American Range QESS-36 36 Inch Open Base Equipment Stand with Legs and Cross Braces
- Sturdy stainless steel base for heavy loads
- Supports equipment up to 82 lbs securely
- Open base design facilitates airflow and cleaning
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The American Range QESS-36 Equipment Stand for Countertop Cooking is a robust stainless steel support designed for versatile kitchen applications. Measuring 36 inches wide, 27 inches deep, and 18 inches high, this open base unit provides a sturdy platform with legs and cross braces, optimized for supporting countertop appliances such as ranges or grills. Its durable construction ensures resilience in demanding foodservice environments, making it suitable for restaurant kitchens, cafeterias, and catering setups seeking reliable equipment support with precise dimensions and stability.
The American Range QESS-36 Equipment Stand features an open base design with stainless steel construction, providing excellent weight capacity and corrosion resistance. Its 36" width and 27" depth allow for versatile placement of countertop cooking units, while the 18" height facilitates ergonomic workflow. Easy to clean with accessible legs and cross braces, this stand integrates seamlessly into commercial kitchens, supporting heavy equipment and ensuring operational efficiency during high-usage periods.
Designed for installation alongside countertop cooking equipment, suitable for mid-volume restaurant service or institutional kitchens.
The American Range QESS-36 Equipment Stand is engineered with a stainless steel base and frame, weighing 82 lbs for stable support without sacrificing mobility. Its dimensions of 36 inches in width, 27 inches in depth, and 18 inches in height are optimized for kitchen layout efficiency. The open base design facilitates airflow and easy cleaning, while cross braces provide structural integrity. The unit's construction supports maximum load capacities suitable for commercial countertop appliances, with a focus on durability in demanding foodservice environments. The stand’s simple assembly and maintenance make it an effective solution for supporting heavy equipment in moderate work flow applications.
A commercial equipment stand is a sturdy support structure designed to hold kitchen appliances and or equipment in professional foodservice settings. The American Range QESS-36 is a stainless steel stand measuring 36 inches wide and 27 inches deep, primarily installed in restaurant kitchens, cafeterias, and catering services to facilitate efficient workflow. It provides reliable support for countertop cooking solutions, supporting high operational volumes and ensuring safety, stability, and cleanliness during food preparation activities.
Built with durable stainless steel, the American Range QESS-36 equipment stand offers reliable support for countertop appliances in moderate-volume kitchens. Optimized for supporting heavy cookware and cooking units, it is ideal for kitchen operations requiring a sturdy, easy-to-clean platform with precise dimensions. Perfect for restaurant or institutional settings aiming for efficient equipment organization during demanding foodservice cycles.
Why choose the American Range QESS-36 over comparable models is its combination of durable stainless steel construction, precise dimensions for versatile kitchen use, and open base design that promotes airflow and ease of cleaning. Its robust frame and structural integrity cater specifically to commercial kitchens needing dependable, long-lasting equipment support that enhances operational flow and sanitation, setting it apart from lesser-support stands with inferior build quality or limited capacity.
