American Range AR-36G-6B-DSB_NAT 72 Inch Gas Restaurant Range with 6 Burners 252000 BTU
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- Supports high-volume cooking with 6 burners at 32,000 BTU each.
- Stainless steel front and sides ensure durability and sanitation.
- 36-inch steel griddle provides even heat distribution.
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The American Range AR-36G-6B-DSB_NAT Restaurant Range Gas 72" is a commercial-grade cooking appliance designed for high-demand foodservice environments. As part of the Gas Restaurant Ranges 72 inch series, this model features a robust stainless steel front and sides, ensuring durability and ease of cleaning. It incorporates a precise 72-inch wide platform equipped with six 32,000 BTU open burners and a 36-inch griddle with a 1-inch thick plate, enabling simultaneous high-temperature cooking and griddle operations. The unit is powered by natural gas, providing a total output of 252,000 BTU and 74.0 kW, suitable for mid-volume restaurant kitchens requiring consistent, high-capacity performance. Its functionality is further enhanced by two 26-1/2" storage bases, manual controls, and versatile configuration options including a high shelf and riser or a 20" riser. Made in the USA and compliant with maximum safety and sanitation standards, this range is engineered for demanding commercial applications seeking reliable power, structural longevity, and precise temperature control.
The American Range AR-36G-6B-DSB_NAT restaurant gas range offers comprehensive professional-grade features tailored for commercial kitchens. Its double-stacked burners provide high heat output for rapid cooking, while the 36" griddle features a 1" thick steel plate for even heat distribution. The stainless steel build ensures durability and straightforward maintenance, ideal for busy foodservice environments. The unit's manual controls enable precise operation, and its versatile configuration supports various workflow needs, such as hot prep stations or central cooklines. Designed for high-volume operations, it seamlessly integrates into busy restaurant kitchens, offering consistent performance and ease of use.
Ideal for mid-volume restaurant kitchens seeking reliable, restaurant-ready cooking equipment.
The American Range AR-36G-6B-DSB_NAT commercial restaurant range features a 72-inch stainless steel exterior finish with an overall weight of 685 lbs. It operates on natural gas with a total energy consumption of 74.0 kW and 252,000 BTU, designed for easy integration into existing gas supply lines. The unit's burners each produce 32,000 BTU, supporting moderate to high-volume cooking requirements, while the 36-inch griddle with a 1-inch plate thickness provides consistent heat over its surface. Constructed with high-quality materials, the range includes two 26-1/2" storage bases and a backriser with hi-shelf for added workspace. The dimensions are 72" wide by 32.25" deep and 56" in height, with adjustable chrome-plated legs for ergonomic positioning. Certified by cETLus and ETL-Sanitation, the range ensures compliance with safety and sanitation standards suitable for commercial kitchen environments. Designed for ease of maintenance, it can be cleaned with routine disassembly of the griddle and burners, supporting efficient daily operations.
A commercial restaurant range is a heavy-duty cooking appliance designed specifically for high-volume foodservice operations. It typically features multiple burners, griddles, or ovens to facilitate diverse cooking tasks within a streamlined footprint. The American Range AR-36G-6B-DSB_NAT model exemplifies this, combining powerful open burners and a thick steel griddle on a 72-inch platform, optimized for mid-volume restaurant kitchens. Used in professional foodservice settings such as diners, hotels, and institutional kitchens, it provides consistent heat output, rapid recovery times, and robust construction suitable for demanding daily operations. The range's design ensures high performance, safety, and ease of maintenance essential to commercial kitchen workflows.
This commercial gas range features durable stainless steel construction and high BTU output, making it suitable for mid-volume kitchens requiring reliable, restaurant-ready cooking equipment. American Range AR-36G-6B-DSB_NAT is ideal for restaurant environments focused on efficiency and durability during busy service periods.
Designed with a focus on performance and durability, the American Range AR-36G-6B-DSB_NAT offers robust stainless steel construction, high BTU output, and versatile configuration options. Its manual controls and thick steel griddle provide precise temperature management and consistent cooking results. The unit's integrated storage bases and optional high shelf enhance workflow efficiency in demanding commercial kitchens, setting it apart from competitors with similar capacities. Built in the USA, it meets stringent safety and sanitation standards, making it a reliable choice for professional foodservice operations aiming for optimal operational efficiency and product presentation.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Made in the USA
This item was made in the United States of America.
