American Panel AP26BCF-2T 53 Inch Modular Blast Chiller Shock Freezer with Core Temp Probe

The American Panel AP26BCF-2T HURRiCHiLL™ Modular Blast Chiller/Shock Freezer Roll-In is a commercial-grade refrigeration unit designed for precise and rapid temperature management in high-demand foodservice environments. This modular blast chiller and shock freezer features remote refrigeration, accepting up to two 26" W x 36" D x 73.5" H trolleys (not included), with a weight capacity of 520 lbs. from 160°F to 38°F in 90 minutes for chilling, and 312 lbs. from 160°F to 0°F in 240 minutes for freezing. Equipped with a 7" LCD touch screen controller supporting Quick Start and A La Carte functions, it ensures intuitive operation and efficient workflow. Constructed with stainless steel interior and exterior panels, it offers durability, sanitation, and easy maintenance for commercial kitchens requiring reliable, high-volume chilling and freezing solutions.

Top American Panel AP26BCF-2T Features

The AP26BCF-2T modular blast chiller and shock freezer is tailored for professional foodservice operations needing fast and uniform temperature reduction. Its remote refrigeration system promotes energy efficiency and reduces noise, while the stainless steel construction guarantees durability and sanitation. The unit’s programmable controls facilitate precise temperature management, supporting complex workflow integration for high-capacity kitchens. Its acceptance of multiple large trolleys simplifies batch processing, and the 7" touch screen enhances user interface and operational flexibility.

• Capacity: Accepts two 26" W x 36" D x 73.5" H trolleys for high-volume batch processing
• Material Grade: Heavy-duty stainless steel interior and exterior for durability and sanitation
• Ease of Use: 7" LCD touch screen with programmable settings for precise control
• Workflow Integration: Roll-in design optimized for large trolley handling in busy kitchens
• Maintenance: Camlock assembly for quick disassembly and easy cleaning routines

Ideal for high-capacity commercial kitchens requiring rapid chilling and freezing

American Panel AP26BCF-2T Technical Specs

The AP26BCF-2T is equipped with a remote refrigeration system, with electrical requirements unspecified, enabling flexible installation in kitchens with existing condenser setups. Its construction includes stainless steel panels, ensuring durability and ease of cleaning. The unit measures 53" W x 87" D x 87" H, with a shipping weight of approximately 2,328 lbs. Designed for continuous operation within a temperature range from 160°F to 38°F for chilling and 160°F to 0°F for freezing, it features UL EPH classification for safety and compliance. The blast chiller/freezer supports batch processing with a maximum capacity of 520 lbs. for chill and 312 lbs. for freeze over 24 hours, making it suitable for mid-volume industrial foodservice environments. It features a straightforward cleaning process via disassembly and stainless steel surface, and automatic or manual operation modes support operational flexibility. Additional specifications include a freight class of 150 and clearance considerations for optimal airflow and drainage.

• Electrical Requirements: Specified voltage, phase, amperage, and wattage vary by installation site
• Cooling Method: Remote air-cooled refrigerant condenser for efficient operation
• Refrigeration Type: Self-contained with remote condenser system
• Production Capacity: Approximately 520 lbs. of chill capacity in 90 minutes, 312 lbs. frozen in 240 minutes
• Construction: Stainless steel interior and exterior panels for durability and sanitation
• Dimensions: 53" W x 87" D x 87" H; shipping weight 2328 lbs
• Temperature Range: 160°F to 38°F for chill, 160°F to 0°F for freeze operations
• Compliance: UL EPH Classified, UL listed for safety standards
• Food Safety & Maintenance: Stainless steel surfaces support cleaning and sanitation; disassembly for maintenance is straightforward

• Electrical Compatibility: Must be connected to appropriate power supply matching voltage, phase, and amperage
• Ventilation Needs: Ensure adequate airflow for remote refrigeration condenser
• Drainage Clearance: Sufficient space required for drainage and servicing
• Installation Space: Clearances for airflow and maintenance access are necessary due to unit size
• Environmental Conditions: Maintain ambient temperature within specified operational range for optimal performance

What is a commercial blast chiller freezer?

A commercial blast chiller freezer is an industrial refrigeration appliance designed to quickly reduce food temperature, preserving freshness and safety. It is installed in high-volume kitchens such as catering operations, restaurants, and institutional facilities. The American Panel AP26BCF-2T is a roll-in module with remote refrigeration, capable of chilling up to 520 lbs. from 160°F to 38°F in 90 minutes and freezing 312 lbs. from 160°F to 0°F in 240 minutes. It features a stainless steel construction, programmable controls, and large trolley capacity, making it suitable for medium-volume foodservice environments where rapid temperature control and efficient workflow are essential for maintaining food quality and safety.

Top commercial blast chillers for high-volume foodservice environments

Designed for moderate throughput kitchens, the American Panel AP26BCF-2T blast chiller provides durable, precise temperature management with remote refrigeration for efficient operation in professional foodservice settings. Built for continuous operation, its stainless steel construction and large trolley capacity support batch processing in institutional kitchens and catering facilities. Its programmable controls and integrated workflow features optimize temperature control and sanitation for medium-volume applications.

• Operation Type — suitable for entire commercial kitchens with batch processing needs
• Workload Qualifier — moderate throughput for high-capacity foodservice operations
• Kitchen Setting — installed in institutional, catering, or restaurant kitchens
• Use Case — rapid chilling and shock freezing of bulk prepared foods
• Material Finish — stainless steel construction for durability and sanitation

Why Choose American Panel AP26BCF-2T?

American Panel AP26BCF-2T offers a robust, reliable alternative to standard blast chillers with its modular design and remote refrigeration system, supporting high-capacity batch processing. Its durable stainless steel build, large trolley acceptance, and programmable controls enhance operational efficiency and sanitation. The unit’s design simplifies maintenance and integration into busy commercial kitchens, setting it apart from competing models with limited capacity or manual controls.

• Compact footprint with high trolley capacity for streamlined workflow
• Remote refrigeration reduces noise and energy consumption
• Durable stainless steel surfaces facilitate sanitation and cleaning
• Programmable touch screen enhances operational precision
• Large capacity ideal for medium-volume batch processing in commercial kitchens