American Metalcraft MW42 12 Oz Stainless Steel Mini Wok with Handle

The American Metalcraft MW42 Mini Wok is a compact, high-quality stainless steel serving vessel designed for individual portions in commercial foodservice environments. With a capacity of 12 ounces and dimensions of 4-1/2" in diameter by 2" in height, this mini wok facilitates precise portioning and presentation. Its stainless steel construction ensures durability, heat resistance, and ease of cleaning, making it suitable for upscale restaurants, catering, and specialty food stations seeking an ergonomic, restaurant-ready serving solution.

Top American Metalcraft MW42 Features

The American Metalcraft MW42 mini wok combines ergonomic design with durable stainless steel, making it ideal for high-volume plating, catering, or buffet service. Its individual serving capacity and handle offer ease of use for quick replenishment and cleaning, supporting efficient workflow in demanding kitchens. The compact size fits seamlessly into various service stations, ensuring consistent presentation and sanitation compliance.

• Ergonomic handle: Facilitates safe, controlled handling during service
• Stainless steel construction: Ensures durability and corrosion resistance
• Compact 4-1/2" diameter: Ideal for portion control in limited space
• Dishwasher-safe design: Simplifies cleaning in busy kitchens
• Portioning with 12 oz. capacity: Supports targeted serving and minimal waste

Perfect for individual servings in restaurant or catering settings.

American Metalcraft MW42 Technical Specs

The American Metalcraft MW42 mini wok is engineered with a stainless steel body, measures 4.5 inches in width, 2 inches in height, and weighs approximately 0.6 lbs. Its construction features a durable, food-safe surface suitable for repeated use in high-volume foodservice operations. The handle is integrated for ease of handling, supporting precise portioning. Designed for versatile applications, it withstands typical kitchen temperature ranges and cleaning routines. This model complies with industry standards for commercial durability and sanitation, making it an effective tool for precise presentation and portion control in professional kitchens.

• Capacity: 12 oz. for individual servings
• Material: Stainless steel for durability and corrosion resistance
• Dimensions: 4-1/2" diameter x 2" height
• Weight: 0.6 lbs including handle
• Construction finish: Polished stainless steel exterior for easy cleaning
• Food safety: Material approved for food contact and dishwasher cleaning
• Temperature resistance: Suitable for typical warming and serving temperatures
• Design features: With handle for maneuverability and portioning efficiency

Electrical Requirements: Not applicable as this is a manual serving vessel

Installation: Ready-to-use, no electrical or plumbing connections required

Cleaning method: Dishwasher safe for quick sanitation

Usage suitability: Compatible with hot foods and ideal for buffet or tabletop service

Storage: Lightweight and compact, easily stored between uses

What is a commercial mini wok?

A commercial mini wok is a compact, stainless steel serving vessel designed for individual portions in professional foodservice settings. The American Metalcraft MW42 mini wok is installed in upscale restaurants, catering stations, and buffet lines, featuring durable construction and ergonomic design. It is best suited for portion control, presentation, and quick serving of small food items in mid-volume restaurant or catering operations.

Top mini wok for foodservice operations

Designed for medium-volume foodservice applications, the American Metalcraft MW42 mini wok offers consistent portioning, high durability, and versatile handling, making it ideal for restaurant-ready presentation and catering needs. Its construction supports efficient workflow and sanitation in busy commercial kitchens.

• Operation type — suited for portioning in busy cafes and restaurants
• Kitchen setting — ideal for compact commercial spaces with limited countertop area
• Foodservice category — optimal for appetizers, condiments, or small food portions
• Workload qualifier — supports moderate throughput in fast-paced service lines
• Use case — effective for individual servings in buffet or plated presentations

Why Choose American Metalcraft MW42?

American Metalcraft MW42 distinguishes itself through its premium stainless steel build, ergonomic handle, and precise portion capacity, offering a durable, restaurant-ready vessel that enhances presentation and workflow efficiency. Its compact footprint and dishwasher-safe design make it a practical addition to any professional foodservice operation, supporting sanitation and operational productivity.

• Self-contained design minimizes setup complexity compared to built-in systems
• Compact footprint optimizes countertop space in small kitchens
• High-quality stainless steel ensures long-term durability and sanitation
• Ergonomic handle supports safe handling during busy service times
• Ideal for precise portioning of appetizing individual servings