American Metalcraft MP1015 10 Inch Round Blade Wooden Pizza Peel with Handle

The American Metalcraft MP1015 Pizza Peel is a professional-grade culinary tool designed for efficient pizza handling in commercial kitchens. Featuring a 10-inch round hardwood blade and a 5-inch wooden handle, this pizza peel facilitates precise transfer of pizza dough and baked goods. With a total length of 15 inches, it provides optimal leverage and maneuverability, making it suitable for pizzerias, bakeries, and foodservice establishments that require durable, food-safe equipment made in the USA. Its construction emphasizes strength and ease of use, with a focus on safety and performance during high-volume operations.

Top American Metalcraft MP1015 Features

The American Metalcraft MP1015 pizza peel offers a durable pressed wood blade ideal for transferring pizzas from oven to prep area. Its 10" round shape provides a balanced surface for handling various pizza sizes, while the 5" handle ensures a secure grip for repetitive use. Designed for high-traffic commercial kitchens, this peel withstands frequent cleaning and rigorous handling. Its lightweight construction enhances workflow efficiency, and the wooden materials promote safe, food-grade contact. Perfect for mid-volume pizza operations seeking reliable, restaurant-ready tools.

• Optimized transfer of pizzas up to 10 inches in diameter
• High durability pressed wood blade withstands frequent use
• User-friendly handle facilitates safe, ergonomic handling
• Lightweight design reduces user fatigue during repetitive tasks
• Easy to clean and maintain, ideal for daily commercial kitchen routines

Ideal for pizzerias, bakeries, and foodservice outlets requiring precise pizza handling tools.

American Metalcraft MP1015 Technical Specs

The American Metalcraft MP1015 pizza peel features a 10-inch round pressed wood blade with a constructed handle also made of durable wood, providing a total length of 15 inches for balanced control. It weighs approximately 1.5 pounds, ensuring ease of handling in high-volume environments. The blade's natural finish promotes food safety and ease of cleaning, suitable for frequent sanitation processes. Its compact profile and lightweight design make it compatible with standard commercial ovens and preparation stations. This model offers a reliable, restaurant-grade solution for medium-intensity pizza production workflows.

• Blade Material: Pressed wood
• Blade Shape: Round
• Overall Length: 15 inches
• Blade Width: 10 inches
• Handle Construction: Wood
• Weight: 1.5 lbs
• Made in USA: Yes
• Cleaning: Hand washable with mild soap and water
• Color/Finish: Natural wood finish
• Temperature Resistance: Suitable for oven use up to standard foodservice temperatures

• Electrical Compatibility: Not applicable
• Construction Requirements: Suitable for use with standard commercial ovens and workstations
• Storage Clearance: Requires minimal space for storage and handling
• Usability Environment: Designed for high-capacity pizza preparation areas
• Maintenance: Easy to clean, handle disassembly not required

What is a commercial pizza peel?

A commercial pizza peel is a professional utensil designed for transferring and handling pizzas and baked goods in high-demand foodservice environments. Typically constructed from durable materials such as wood or metal, it features a flat surface to slide under pizzas and a handle for safe maneuvering. The American Metalcraft MP1015 pizza peel, specifically, provides a 10-inch round wood blade on a 15-inch overall length handle, making it ideal for medium-volume pizzerias and bakeries to efficiently move dough from prep to oven or serving stations, optimizing workflow and sanitation in busy kitchens.

Top Pizza Tools for Medium-Volume Pizza Operations

Designed for mid-volume pizzerias and bakery kitchens, this commercial pizza peel from American Metalcraft offers reliable performance, strong construction, and ergonomic handling, ideal for consistent pizza transfer and prep. The MP1015 model with its 10" round blade and wood handle best suits operations involving moderate throughput and precise handling in busy foodservice settings.

• Moderate workload — optimized for medium-volume pizza production
• Compact size — fits in small to medium commercial kitchens
• Pizza prep tools — essential for bakery and restaurant use
• Workload management — handles multiple pizzas efficiently
• Foodservice equipment — supports smooth kitchen workflows

Why Choose American Metalcraft MP1015?

Why choose this pizza peel over similar models involves its combination of high-quality pressed wood construction, precise dimensions, and lightweight, restaurant-grade durability. Its balanced design enhances operational efficiency while maintaining safety standards. The MP1015's made-in-USA craftsmanship ensures consistent performance and longevity, which are often lacking in standard generic tools.

• Competitively sized at 10" round blade with a sturdy handle
• Constructed from premium pressed wood for durability and safety
• Lightweight design minimizes user fatigue during busy shifts
• Supported by consistent production standards made in the USA
• Designed for medium-volume pizza workflows in foodservice