American Metalcraft MESA27 27 Inch Rectangular Chafer 8 Quarts with Roll Top Stainless Steel
- Supports 8-quart capacity for large servings
- Constructed from durable 18/10 stainless steel
- 180° roll-top lid ensures quick access
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The American Metalcraft MESA27 Mesa™ Chafer is a commercial-grade chafing dish designed for professional foodservice environments. Crafted from durable 18/10 stainless steel, it features a rectangular shape with dimensions of 27.13 inches width, 21.25 inches depth, and 19.5 inches height, supporting up to 8 quarts of food. Its 180° roll-top lid enhances heat retention and allows for easy access during service, making it suitable for banquet halls, catering, and buffet stations. The unit includes essential components such as a food pan, water pan, two fuel holders, and a built-in spoon rest, optimizing workflow and presentation. Its robust construction and precise technical specs support efficient, high-volume catering operations and commercial kitchen applications demanding reliable performance and ease of use.
The American Metalcraft MESA27 Mesa™ Chafer offers a well-engineered solution for foodservice operators requiring efficient heat management, durable stainless steel, and seamless integration into buffet or catering setups. It supports 8-quart capacity with a rectangular profile, includes a lid with a 180° roll-top for quick access, and comes with water and food pans for effective food warming. Designed for moderate operating workloads, it ensures consistent heat retention and simple maintenance, making it ideal for mid-volume catering and banquet facilities.
Suitable for catering, banquet halls, and buffet lines requiring reliable, professional presentation and performance.
The American Metalcraft MESA27 Mesa™ Chafer features a commercial stainless steel construction with precise dimensions of 27.13 inches in width, 21.25 inches in depth, and 19.5 inches in height, supporting an 8-quart capacity. It is designed for canned heat applications, with a roll-top rectangular cover that assures secure and efficient heat retention. The unit weighs approximately 52 pounds, ensuring stability during use, and includes components such as a water pan, food pan, and fuel holders that are all built from corrosion-resistant stainless steel. Its operating temperature range maximizes efficiency for hot food service, allowing prolonged presentation in busy catering settings. Cleanability is simplified through disassembly of stainless components, and its durable finish supports frequent sanitation routines. Installation requires standard clearance for handles and lid operation, with no electrical requirements or refrigeration systems necessary. The structure supports moderate workloads typical of medium-volume foodservice operations and can be integrated seamlessly into existing buffet or banquet setups.
A commercial chafing dish is a food service unit designed for hot food presentation in banquet, catering, or buffet settings. Typically constructed from stainless steel, it includes a water pan and food pan, heated through canned or electric heat sources. The American Metalcraft MESA27 Mesa™ Chafer is a rectangular, 8-quart capacity unit with a 180° roll-top lid, suitable for medium-volume catering or hospitality applications that require reliable heat retention and ease of service. Installed in buffet lines or banquet halls, it supports efficient meal presentation with durable materials and simple maintenance, making it an essential element of professional foodservice setups.
Top commercial chafing dishes provide durable, restaurant-ready solutions for medium-volume food presentation, featuring quality stainless steel, reliable heat containment, and versatile configurations. American Metalcraft MESA27 models support efficient workflow and precise food warming, making them ideal for banquet services, catering, and hospitality venues requiring robust, service-oriented equipment.
Why Choose American Metalcraft MESA27 Mesa™ Chafer over competitors? Its reinforced stainless steel construction ensures long-term durability, while the 180° roll-top lid allows quick access without heat loss. The included water pan, fuel holders, and sturdy wrought iron handles improve workflow and safety. Its rectangular shape maximizes space efficiency, making it optimal for professional catering and buffet environments, with proven performance in moderate-volume foodservice operations.
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