American Metalcraft L1102 2 Oz Ladle Heavy Gauge Stainless Steel with Handle

The American Metalcraft L1102 Ladle 2 Oz. 10-3/4"L Handle is a professional-grade serving utensil designed for precise portioning and durable performance in commercial foodservice environments. Crafted from heavy-gauge stainless steel, this ladle features a 1-piece construction for strength and longevity, with a capacity mark for consistent serving. Its 10-3/4-inch handle provides optimal reach and leverage for efficiency in busy kitchens and buffet setups, making it ideal for soup stations, catering, and fine dining establishments storing liquids or semi-liquids with accuracy. This ladle’s robust materials and precise capacity facilitate consistent portion control and easy sanitation, supported by its sanitary surface and corrosion-resistant build.

Top American Metalcraft L1102 Features

The American Metalcraft L1102 Ladle is engineered for high-demand foodservice, featuring a heavy-gauge stainless steel construction that ensures durability and resistance to corrosion. Its 2 oz. capacity provides precise portioning for soups, sauces, and liquids. The 10-3/4" handle offers extended reach in large pots or buffet lines, minimizing spills and increasing workflow efficiency. The one-piece design simplifies cleaning and maintenance, with a capacity mark for accuracy during service. Designed to withstand rigorous use in commercial kitchens, it integrates seamlessly with other stainless steel utensils and equipment for consistent results in high-volume operations.

• Functionality: Precise 2 oz. portion control for consistent serving
• Durability: Heavy-gauge stainless steel resists corrosion and deformation
• Ease of cleaning: 1-piece construction simplifies sanitation routines
• Practical fit: 10-3/4" handle enhances reach in deep pots or pans
• Workflow integration: Capacity mark enables quick, accurate servings

Ideal for high-volume soup stations, restaurant kitchens, and catering services requiring reliable, professional ladles.

American Metalcraft L1102 Technical Specs

The American Metalcraft L1102 Ladle is a commercial kitchen essential constructed from heavy-gauge stainless steel, measuring approximately 10-11 inches in handle length, designed for durability and efficient portioning. It weighs approximately 0.21 lbs, with a simple yet robust 1-piece build that ensures strength and ease of cleaning. Its capacity is clearly marked, and it supports frequent sanitation. The material's corrosion resistance and high-temperature tolerance allow it to withstand hot liquids and harsh cleaning routines. The ladle has no electrical requirements or refrigeration components, making it easily integrated into existing kitchen workflows. Dimensions and weight optimize balance and handling during daily use, and the stainless steel finish ensures a professional appearance and longevity in high-volume conditions.

• Handle Length: 10-3/4 inches for extended reach and control
• Construction: 1-piece stainless steel for durability
• Weight: approximately 0.21 lbs for ease of use
• Capacity: 2 oz. with capacity mark for portion accuracy
• Material Safety: Food-grade stainless steel safe for frequent cleaning
• Dimensions: Handle length 10-11", overall product optimized for balanced handling

What is a commercial ladle ?

A commercial ladle is a professional kitchen utensil designed for precise transfer and portioning of liquids such as soups, sauces, and gravies in high-volume foodservice settings. Typically made from stainless steel for durability and sanitation, the American Metalcraft L1102 Ladle features a 2 oz. capacity, a 10-3/4" handle for ergonomic handling, and a one-piece construction to ensure longevity and easy cleaning. It is commonly used in restaurant kitchens, catering, and buffet lines, especially where consistent portion control and efficient workflow are important for service quality and sanitation standards.

Top commercial ladles for high-volume foodservice

Designed for high-volume restaurant kitchens, the American Metalcraft L1102 features a durable stainless steel build, precise 2 oz. capacity, and ergonomic handle for efficient throughput and consistent service in busy foodservice environments. Manufactured with high durability and functionality, model L1102 is ideal for professional kitchen use requiring reliable portioning and easy maintenance.

• Medium-volume foodservice operations—e.g., cafeteria settings
• Compact commercial spaces—optimized for limited storage
• Soup and sauce service—precise portioning and quick flow
• Moderate throughput—rapid, repeatable performance
• Dedicated server use—consistent presentation and operation

Why Choose American Metalcraft L1102 ?

American Metalcraft L1102 stands out with its heavy-gauge stainless steel construction, ensuring long-term durability and resistance to corrosion. Its precise 2 oz. capacity and ergonomic handle improve portioning accuracy and handling efficiency. The one-piece design simplifies cleaning, reducing sanitation time compared to multi-part utensils. Designed for high-use environments, it provides reliable, restaurant-ready performance that elevates operational workflows and sanitation standards in professional kitchens.

• Self-contained structure offering enhanced durability over multi-piece utensils
• Extended handle length improves reach in deep pots
• Heavy-gauge stainless steel withstands rigorous daily use
• Capacity mark ensures consistent portioning
• Maintenance-friendly design reduces cleaning time and effort