American Metalcraft HS2 Sauce Cup 2 Oz Oval Hammered Stainless Steel
- Stainless steel enhances corrosion resistance in busy kitchens
- Oval shape maximizes space on serving trays
- 2 oz. capacity ensures precise portion control
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The American Metalcraft HS2 Sauce Cup is a professional-grade, stainless steel ramekin designed for precise condiment and sauce service in commercial kitchens. Measuring 2-1/2 inches long by 2 inches wide and 1-1/4 inches high, this oval hammered sauce cup provides a durable, corrosion-resistant container suitable for high-volume foodservice environments. Its stainless steel construction ensures ease of cleaning, long-term durability, and compatibility with standard sanitation practices, making it a reliable choice for chefs and foodservice operators seeking consistent presentation and portion control in tabletop or plating applications.
The American Metalcraft HS2 sauce cup offers a 2 oz. capacity with a hammered stainless steel finish, optimized for high-volume condiment service. Its sturdy construction supports repeated use in demanding commercial kitchens, while the oval shape ensures efficient space utilization on serving trays and prep lines. The stainless steel material simplifies cleaning routines and resists corrosion, minimizing maintenance requirements. Ideal for cafeterias, catering, and restaurant use, this sauce cup integrates seamlessly into existing food presentation workflows, providing precise portion control and presentation consistency.
Ideal for high-use condiment stations and tabletop service in commercial foodservice settings.
The HS2 sauce cup is fabricated from stainless steel, with dimensions of 2-1/2" L x 2" W x 1-1/4" H, weighing approximately 0.11 pounds. Designed for durability, it features a hammered finish that enhances grip and aesthetic appeal. The product operates effectively within standard commercial kitchen environments, requiring no special electrical or refrigeration infrastructure. Its stainless steel construction ensures compatibility with frequent dishwashing, and its dimensions facilitate efficient stacking and storage. The cup’s material supports food safety standards and facilitates quick sanitation routines, making it suitable for intensive use in various foodservice operations.
A commercial sauce cup is a small, durable container designed to hold sauces, condiments, or dipping sauces in high-volume foodservice settings. Typically made from stainless steel, ceramic, or plastic, these cups support portion control and presentation consistency, and are commonly used in restaurants, catering events, and cafeteria service. The American Metalcraft HS2 Sauce Cup is a stainless steel, oval, hammered model with a 2 oz capacity, ideal for tabletop and line service, supporting efficient workflow and easy cleaning in busy environments.
Built for durability and precision portioning, the American Metalcraft HS2 offers stainless steel construction, a 2 oz. capacity, and a hammered finish, making it suitable for moderate-throughput foodservice operations such as cafeteria and catering environments.
The American Metalcraft HS2 Sauce Cup distinguishes itself through its robust stainless steel hammered finish, compact oval shape, and high-capacity design suited for demanding commercial applications. Its corrosion resistance and ease of cleaning boost operational efficiency, while the precisely engineered dimensions and durable construction optimize workflow and presentation in various foodservice environments, from casual dining to catering.
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