American Metalcraft HC80162 16 Inch Diameter Pizza Pan Straight Sided Aluminum

The American Metalcraft HC80162 Pizza Pan is a professional-grade, 16-inch ID round baking accessory designed for commercial pizza preparation. Constructed from durable 14-gauge aluminum with a hard coat finish, this solid, straight-sided pan features a 2-inch depth, optimizing heat conduction and consistent crust development in high-volume kitchens. Its custom-made, non-returnable design is tailored for foodservice operations requiring precise dimensions and robust materials for efficient throughput and long-term use.

Top American Metalcraft HC80162 Features

The HC80162 pizza pan offers superior heat retention and even baking thanks to its 14-gauge aluminum construction. Its straight-sided design facilitates easy handling and consistent crust shape, ideal for sequential baking in busy pizzerias. The solid build withstands daily commercial use, while its hand wash only requirement ensures maintenance simplicity. Its 16-inch diameter fits standard pizza portioning, supporting efficient workflow in high-demand environments. The 2-inch depth provides ample baking capacity, suitable for varied toppings and crust styles in professional kitchen settings.

• Accurate heat conduction: 14 gauge aluminum ensures even, consistent baking performance
• Durable construction: Solid aluminum with a hard coat finish for longevity and resistance to warping
• Commercial-grade handling: Straight sides for easy grip and transfer during busy service periods
• Ideal for high-volume pizza baking: 16-inch diameter aligns with standard pizza sizes for rapid throughput
• Low-maintenance material: Hand wash only to preserve coating and structural integrity

Designed for pizzerias, catering, and foodservice establishments requiring reliable, high-capacity baking equipment.

American Metalcraft HC80162 Technical Specs

The American Metalcraft HC80162 pizza pan leverages a rugged 14-gauge aluminum construction, offering excellent thermal conductivity and durability for demanding commercial environments. Its 16-inch internal diameter with a 2-inch depth facilitates versatile baking applications, supporting consistent crust formation and toppings. The pan operates without electrical requirements, emphasizing straightforward hand wash maintenance to uphold hygiene standards. Its weight of approximately 1.92 lbs reflects a sturdy yet manageable profile for kitchen handling, while the hard coat surface enhances corrosion resistance and lifespan. This custom-milled pan does not include certification markings but adheres to standard commercial bakeware manufacturing practices. Dimensions are precisely 16 inches in diameter, 2 inches high, with a sturdy, non-returnable design optimized for high-volume throughput and reliable operation in busy foodservice settings.

• Construction and material: 14 gauge aluminum with hard coat finish
• Size and capacity: 16-inch diameter, 2-inch depth for versatile pizza baking
• Weight: 1.92 pounds for ease of handling and transfer
• Usage environment: Suitable for commercial pizza ovens and high-demand kitchens
• Cleaning requirements: Hand wash only to preserve coating integrity
• Compatibility: Designed for standard commercial baking workflows without electrical connections

What is a commercial pizza pan?

A commercial pizza pan is a heavy-duty, high-capacity baking accessory designed for professional foodservice use. It typically features durable materials such as aluminum or steel, precise dimensions, and specialized coatings that promote even heat distribution and ease of cleaning. Installed in food preparation areas like pizzerias, catering kitchens, or bakery stations, the HC80162 American Metalcraft Pizza Pan supports large-volume baking, ensuring consistent crust quality and reliable performance during high throughput in busy restaurant environments.

Top pizza pans for high-volume pizza production in foodservice operations

Designed for high-capacity commercial kitchens, the American Metalcraft HC80162 pizza pan offers durable aluminum construction and precise sizing for efficient pizza baking. Ideal for restaurant-grade workflows, it ensures consistent results and easy handling in busy foodservice environments. Manufactured by American Metalcraft, this model supports medium throughput operations with its robust features.

• Operation type — moderate-volume pizza production in foodservice kitchens
• Kitchen setting — compact and standard commercial spaces
• Foodservice category — professional pizza baking and preparation
• Workload qualifier — suitable for moderate throughput demand
• Use case — efficient baking in pizzerias and catering facilities

Why Choose American Metalcraft HC80162?

American Metalcraft HC80162 stands out through its rugged 14-gauge aluminum construction, providing exceptional heat conduction and durability for demanding foodservice environments. Its solid, straight-sided design facilitates handling and consistent baking across large batches. Compared to competitor models, it offers a wider 16-inch capacity, hard coat finish for resistances to wear, and a straightforward hand wash maintenance process—ensuring long-term performance and operational efficiency without compromising quality.

• Self-contained baking solution with precise dimensions for standard pizzas
• Built with heavy-duty aluminum ensuring even heat distribution
• Robust, straight-sided design improves handling in commercial workflows
• Designed for high-volume baking support, reducing prep times
• Maintenance simplicity with durable, easy-to-clean surface