American Metalcraft GS18 18 Inch Griddle With Stand Round Wrought Iron Black

The American Metalcraft GS18 Griddle with Stand is a commercial-grade cooking appliance designed for medium-volume foodservice operations. Featuring an 18-inch diameter wrought iron cooking surface with a height of 4-1/4 inches, it offers a durable, heat-retentive platform suitable for grilling and searing applications in professional kitchens. Its black finish and wrought iron construction prioritize robustness and longevity, with a hand wash-only maintenance requirement. This model provides a reliable solution for high-frequency cooking environments, supporting consistent temperature control and efficient workflow integration for busy foodservice facilities.

Top American Metalcraft GS18 Features

The American Metalcraft GS18 griddle with stand delivers a resilient wrought iron surface, benefiting high-demand kitchens. Its round 18-inch cooking surface ensures ample capacity, while the sturdy stand allows easy countertop placement. Designed for routine commercial use, it withstands frequent washing and heavy use, making it ideal for grilling stations or fast-paced buffet setups. The unit's precise dimensions facilitate straightforward installation in various kitchen layouts, optimizing operational efficiency for professional foodservice providers.

• Durable wrought iron surface: Ensures long-lasting cooking performance and heat retention.
• 18-inch diameter circular design: Provides substantial cooking area for multiple portions.
• Heavy-duty construction with stand: Facilitates stable placement and ease of operation.
• Hand wash only: Maintains surface cleanliness in high-traffic kitchens.
• Ideal for high-frequency food prep: Fits into busy commercial kitchen workflows with ergonomic height.

Suitable for medium-volume grilling applications in commercial kitchens requiring durable, easy-to-clean equipment.

American Metalcraft GS18 Technical Specs

The American Metalcraft GS18 griddle operates as a self-contained cooking unit utilizing wrought iron for its cooking surface, measuring 18 inches in diameter and standing 4-1/4 inches high. It weighs approximately 16.01 lbs, emphasizing its robust build designed for demanding environments. The unit features a black, wrought iron finish, suited for placement on standard countertops, with a straightforward hand wash requirement for cleaning. Its construction supports consistent heat retention and transfer, making it suitable for high-heat grilling in busy foodservice settings. The model’s dimensions and durable materials support seamless integration into moderate-use kitchens, while its non-electric operation streamlines maintenance and safety protocols.

• Dimensions: 18" diameter x 4-1/4" height
• Weight: 16.01 lbs
• Material: Wrought iron with black finish
• Cleaning: Hand wash only, no electrical components
• Use environment: Designed for high-frequency commercial food prep at moderate workloads
• Installation needs: Stable surface with adequate airflow for heat dissipation

What is a commercial griddle?

A commercial griddle is a heavy-duty cooking appliance designed for high-volume foodservice environments, featuring a flat or slightly textured cooking surface made from durable materials such as cast iron or stainless steel. The American Metalcraft GS18 griddle, with its 18-inch wrought iron surface and sturdy stand, is installed in countertop or custom setups to facilitate simultaneous cooking of multiple items, ideal for restaurants, cafeteria lines, and institutional kitchens. Its robust construction and straightforward cleaning make it suitable for continuous use in busy kitchens, supporting efficient food preparation and presentation in moderate to high-traffic foodservice settings.

Top commercial griddles for medium-volume café kitchens

Professional-grade and built with wrought iron, the American Metalcraft GS18 delivers reliable flat-top cooking for mid-volume commercial kitchens. Its robust construction, 18-inch diameter, and stand support consistent operation during high-traffic shifts, suitable for café, buffet, and fast-casual environments. Designed for stable operation and easy integration into standard workflows, this griddle with stand offers a durable and functional solution for busy foodservice operations.

• Moderate workload—ideal for busy café and buffet stations
• Compact commercial kitchen—fits seamlessly into limited countertop space
• Buffet and prep area—supports high-frequency cooking tasks
• Designed for routine use—durable wrought iron construction enhances longevity
• High-efficiency workflow—easy to clean and maintain in daily operation

Why Choose American Metalcraft GS18?

American Metalcraft GS18 stands out among commercial griddles with its wrought iron surface, sturdy stand, and precise dimensions tailored for moderate foodservice environments. Its durable construction supports consistent heat retention, and the straightforward hand wash maintenance reduces downtime. Unlike competitors with thinner surfaces or limited capacity, the GS18 provides a dependable, restaurant-ready solution optimized for efficient, high-frequency food preparation without complex wiring or installation requirements.

• Self-contained design simplifies installation and reduces setup time
• Heavy-duty wrought iron surface offers superior heat retention
• Compact 18-inch diameter maximizes workspace in crowded kitchens
• Designed for moderate throughput in commercial settings
• Sturdy stand enhances safety and workspace ergonomics