American Metalcraft FFSR1 Right Handle French Fry Scoop Stainless Steel

The American Metalcraft FFSR1 French Fry Scoop with right-hand plastic handle is a professional-grade foodservice tool designed for efficient portioning of fried potatoes in commercial kitchens. Crafted from durable stainless steel, this scoop offers rust resistance and longevity under frequent use. Its ergonomic right-handed plastic handle provides a secure grip, reducing operator fatigue during high-volume fry dispensing. Ideal for fast-paced fry stations, buffets, and catering operations, it measures with precise dimensions to facilitate quick, consistent serving, making it a staple in professional fry preparation processes.

Top American Metalcraft FFSR1 Features

Designed for commercial fry stations and high-capacity foodservice environments, the American Metalcraft FFSR1 French Fry Scoop combines ergonomic handling with industrial-strength materials. Its stainless steel construction ensures corrosion resistance and easy cleaning, while the right handle provides precise control during portioning. This scoop's compact form optimizes workflow in busy kitchens, enabling efficient transfer of fried foods with minimal operator fatigue and quick sanitation turnaround.

• Functionality: Ergonomic right handle supports precise, one-handed fry portioning
• Durability: Crafted from heavy-duty stainless steel for corrosion resistance and long-term use
• Ease of Maintenance: Smooth surface simplifies cleaning and sanitization
• Use Case: Fits seamlessly into fry stations, buffets, or catering setups for consistent portions
• Workflow Enhancement: Compact footprint allows for efficient storage and quick access during busy service

Best suited for high-volume fry stations and fast-paced foodservice operations requiring reliable portion scoops.

American Metalcraft FFSR1 Technical Specs

The American Metalcraft FFSR1 French Fry Scoop features a stainless steel construction with a weight of 2.5 pounds, designed for durability in commercial environments. Its model number FFSR1 and manufacturer part number of the same indicate a resilient utensil optimized for regular use in fry stations. The handle is specifically designed for right-handed operators, offering ergonomic comfort and control. With dimensions tailored for efficient handling, this scoop is compatible with various fry baskets and stations. It does not specify electrical requirements or refrigeration features, as it is a manual tool built for quick portioning. The stainless steel material ensures ease of cleaning, maintaining high hygiene standards without corrosion issues. The scoop measures to fit typical fry portion sizes and is suitable for continuous operation in demanding foodservice settings.

• Material: Stainless steel for corrosion resistance and durability
• Weight: 2.5 lbs facilitates steady handling during high-volume use
• Handle: Right-handed plastic handle enhances grip and operator comfort
• Dimensions: Designed for optimal portioning with appropriate length and width
• Cleaning: Smooth surface allows for quick sanitation and maintenance
• Compatibility: Suitable for fry stations, buffet lines, and catering setups

What is a commercial French Fry Scoop

A commercial French Fry Scoop is a heavy-duty kitchen utensil designed for efficiently portioning fried potatoes in foodservice settings. Typically constructed from stainless steel, it features a sturdy handle—often ergonomic and designed for right or left-handed use—and a bowl-shaped head optimized for serving consistent quantities. These tools are commonly installed in fry stations, buffets, and catering environments, where quick, sanitary handling of fried foods is essential. The American Metalcraft FFSR1 French Fry Scoop exemplifies this category with its durable stainless steel build and ergonomic handle, making it well-suited for medium to high-volume operations focused on efficient fry portioning and service.

Top French Fry Scoops for High-Volume Foodservice

High-quality commercial fry scoops like the American Metalcraft FFSR1 are built for medium-volume fry stations and fast-paced restaurants, offering durability and ergonomic handling. Manufactured by American Metalcraft, model FFSR1 delivers reliable portion control in busy kitchens, with stainless steel construction and user-friendly design ideal for fry stations or buffets.

• Operation Type — suitable for fry stations in fast-food or casual dining
• Kitchen Type — designed for compact commercial kitchen spaces
• Foodservice Category — optimized for fry and fried foods service
• Workload Qualification — supports moderate throughput and continual use
• Use Case — ideal for quick, consistent fry portioning during high-volume service

Why Choose American Metalcraft FFSR1

Why choose the American Metalcraft FFSR1 French Fry Scoop over similar tools lies in its robust stainless steel construction, ergonomic right-handed handle, and compact design tailored for busy fry stations. Its durable materials ensure long-term performance, while the precise sizing supports consistent portioning—improving operational efficiency and sanitation. The ergonomic handle reduces operator fatigue during extended use, and the tool’s simple maintenance enhances workflow for high-volume foodservice operations.

• Manufactured from stainless steel, ensuring longevity and corrosion resistance
• Ergonomic right handle minimizes operator fatigue in high-demand kitchens
• Compact design facilitates quick storage and access during service
• Compatible with professional fry stations and buffet setups
• Simple to clean, supporting high sanitation standards in commercial kitchens