American Metalcraft DWSC3 3 Oz Double Wall Sauce Cup Stainless Steel Satin Finish
- Double-wall design enhances thermal insulation
- 3 oz. capacity ensures precise portion control
- Stainless steel construction provides durability
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The American Metalcraft DWSC3 Sauce Cup is a professional-grade stainless steel ramekin designed for precise portion control and durability in commercial kitchens. With a capacity of 3 ounces and measuring 2-1/2 inches in diameter by 2-3/8 inches in height, this double-wall sauce cup offers superior heat retention and structural integrity. The satin finish enhances its corrosion resistance, making it suitable for high-volume foodservice environments such as restaurants, catering, and industrial kitchens. Engineered for consistent performance, its technical features support efficient workflow and cleansing routines without compromising material safety or structural stability.
Designed for foodservice professionals, the American Metalcraft DWSC3 sauce cup provides efficient portioning with its 3 oz. capacity and stainless steel construction. Its double-wall design offers thermal insulation, ideal for serving warm or cold sauces, while the satin finish aids in easy cleaning and long-term durability. Suitable for handheld use or bench-mounted setups, it ensures precise, hygienic service in busy commercial kitchens.
Ideal for restaurant, catering, or industrial foodservice operations requiring reliable sauce presentation.
The American Metalcraft DWSC3 sauce cup features a durable stainless steel body with a height of 2-3/8 inches and a width of 2-1/2 inches, weighing merely 0.21 lbs for effortless handling. It is constructed from corrosion-resistant materials with a satin finish that enhances longevity and hygiene. The cup supports moderate throughput in commercial kitchens, with a capacity of 3 ounces, suitable for various sauces and condiments. Designed for versatility, it accommodates heat and cold service within standard food safety and sanitation protocols. The unit operates without electrical requirements, relying solely on manual handling and cleaning routines, and ships ready for immediate deployment.
A commercial sauce cup is a specialized utensil used in foodservice to serve small portions of sauces, dips, or condiments efficiently. These cups are typically made from stainless steel or similar durable materials, designed to withstand high-volume use. The American Metalcraft DWSC3 sauce cup is a metal ramekin suited for restaurant and catering applications, especially in settings that demand precise portioning and easy cleaning. It is installed on countertops or held in hand for service, making it ideal for moderately busy foodservice environments such as cafes, buffets, and casual dining venues.
Designed for dish portioning and condiment service, these metal ramekins like the American Metalcraft DWSC3 offer robust construction and versatile utility suited for cafes, restaurants, or catering operations with moderate throughput. Featuring stainless steel durability and thermal insulation, they are key for efficient, hygienic food presentation in commercial kitchens.
Situating itself among high-quality commercial sauce cups, the American Metalcraft DWSC3 stands out with its double-wall stainless steel design that ensures thermal retention and durability. Its sleek satin finish reduces cleaning time and resists corrosion, providing a restaurant-ready solution that enhances operational efficiency and presentation. Built for consistent quality, it delivers reliable performance in demanding foodservice environments.
Product Description
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