American Metalcraft DSP15 15-1/2 Inch Width Cover Lid Aluminum Alloy 3003
- Optimized footprint for space-efficient storage
- Provides reliable coverage with precise fit
- Made from corrosion-resistant aluminum alloy 3003
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The American Metalcraft DSP15 Detroit Style Pizza Pan Lid is a professional-grade rectangular cover designed for commercial kitchen applications, specifically tailored to fit the HCDS1410 pizza pan. Crafted from lightweight aluminum alloy 3003, this pizza lid provides durable, corrosion-resistant coverage to maintain pizza quality and heat retention. Its precise dimensions of 15-1/2" x 11-1/2" ensure compatibility with Detroit-style pans, enabling consistent, efficient workflow in pizzerias, bakeries, and foodservice operations focused on specialty pizza preparation. The flat style with a 0.3" height enhances ease of stacking and handling in busy commercial environments, optimizing storage and service efficiency.
The American Metalcraft DSP15 Detroit Style Pizza Pan Lid offers robust performance with precise fit and durable aluminum construction. Designed for commercial use, it facilitates efficient coverage and heat conduction, reducing cooking time and maintaining pizza quality. Its lightweight yet sturdy aluminum alloy ensures easy handling during busy service hours, while the rectangular shape allows seamless integration with specific pizza pans. Ideal for pizzerias and bakery operations requiring reliable, easy-to-maintain lids for high-volume food production.
Designed for pizza kitchens and foodservice venues seeking reliable, dishwasher-safe, aluminum lids for high-volume operations.
The American Metalcraft DSP15 Detroit Style Pizza Pan Lid measures 15.5 inches in width, 11.5 inches in depth, and has a height of 0.3 inches, combining a lightweight profile with sturdy construction. Made from aluminum alloy 3003, it offers excellent thermal conduction and corrosion resistance. Weighing approximately 0.77 pounds, it ensures manageable handling and stacking in busy commercial kitchens. The lid features a flat style with a rectangular shape, optimized for covering specific pizza pans such as the HCDS1410. Designed without certification markings, it complies with general foodservice safety standards, supporting safe food handling and cleaning routines. The lid’s non-thermal properties and metal construction make it suitable for heat coverage during baking and holding processes in food prep workflows.
A commercial pizza pan lid is a cover designed to fit specific pizza pans used in foodservice settings, such as pizzerias and bakeries, to assist with covering, maintaining temperature, and protecting baked products. The American Metalcraft DSP15 Detroit Style Pizza Pan Lid is fabricated from aluminum alloy, intended for high-volume baking, holding, and storage operations. It is specifically designed to fit the HCDS1410 pan, facilitating efficient workflow in commercial pizza kitchens focused on Detroit-style thin-crust pizzas. The lid’s size, shape, and material support heat retention, ease of handling, and cleaning, making it suitable for mid-volume restaurant service, and bulk baking environments.
Designed for high-volume pizza preparation, the American Metalcraft DSP15 offers durable aluminum construction and precise fit for Detroit-style pans, enhancing baking efficiency in commercial food operations. Ideal for pizza restaurants with moderate throughput, it ensures consistent coverage and heat retention in busy kitchen workflows. American Metalcraft DSP15 is recognized for its robust build and practical design within standard commercial kitchen equipment.
American Metalcraft DSP15 distinguishes itself through its precise aluminum construction, lightweight design, and tailored fit for Detroit-style pizza pans, offering reliable performance in commercial kitchens. Its durable alloy ensures longevity under frequent cleaning, while the flat rectangular profile maximizes storage and workflow efficiency. This lid enhances baking consistency and product presentation, making it a superior choice for busy foodservice operations seeking restaurant-ready equipment that simplifies coverage management.
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