American Metalcraft COLD8 8 Inch Eutectic Cold Plate with Ultra-Chill Cold Cell

The American Metalcraft COLD8 Ultra-Chill Cold Cell is a commercial-grade eutectic cold plate designed for precise temperature control in foodservice applications. Measuring 8 inches by 8 inches with a height of 1-7/8 inches, this square cold cell features a high-performance freezing point at 10°F, enabling it to maintain cold temperatures for up to four hours. Developed for use in food presentation and cold storage, the COLD8 is constructed from durable HDPE material suitable for repeated hand washing. Its technical design supports applications requiring rapid temperature stabilization, making it ideal for buffet displays, chilled ingredient stations, and cold food plating in hospitality and catering environments.

Top American Metalcraft COLD8 Features

The American Metalcraft COLD8 Ultra-Chill Cold Cell offers reliable thermal performance with a freezing temperature of 10°F, enabling up to four hours of cold retention. Its robust HDPE construction provides durability and chemical resistance, accommodating frequent handling and cleaning. Designed for ease of use, the cold cell can be recharged by freezing for 24 hours, supporting seamless workflow integration in busy foodservice operations such as plate garnishing stations and cold prep areas. Its compact, square footprint ensures efficient storage and replacement during service shifts for consistent chilled presentation.

• Thermal performance: Maintains 10°F for 4 hours in high-demand settings
• Durable HDPE construction: Resistance to impact, chemicals, and repeated washings
• Ease of maintenance: Hand wash only, simple to clean and recharge
• Optimized for workflow: Fits precisely in cold presentation displays and prep stations
• Rechargeable design: Freezer ready in 24 hours for rapid reuse

Ideal for foodservice professionals requiring consistent cold presentation in buffet and plating applications.

American Metalcraft COLD8 Technical Specs

The American Metalcraft COLD8 is engineered with a high-efficiency refrigeration-compatible design, featuring a simple, self-contained structure that operates without electrical requirements. Constructed from impact-resistant HDPE, it measures 8 inches in width and depth, with a height of 1-7/8 inches, weighing 3.36 lbs for manageable handling during setup and cleaning. Its cooling capability allows it to reach a temperature of 10°F, retained for up to four hours, making it suitable for display and cold storage in moderate-volume foodservice environments such as catering and hotel buffets. The unit is designed for hand washing due to its materials, ensuring hygiene and longevity in demanding commercial settings.

• Dimensions: 8" W x 8" D x 1-7/8" H
• Weight: 3.36 lbs (product)
• Material: HDPE for impact and chemical resistance
• Temperature Range: Freezes at 10°F, maintains cold for up to 4 hours
• Recharging time: Freezer-based recharge within 24 hours
• Cleaning: Hand wash only, compatible with commercial sanitization routines

What is a commercial eutectic cold plate ?

A commercial eutectic cold plate is a device designed to maintain specific low temperatures for extended periods, typically used in foodservice settings for cold presentation and storage. These plates, including models like the American Metalcraft COLD8 Ultra-Chill Cold Cell, utilize phase change materials that freeze at designated temperatures, such as 10°F, providing consistent cooling without electrical power. They are commonly installed in buffet lines, display cases, or prep stations to keep food items chilled during service, especially where electrical refrigeration is impractical or unavailable. The COLD8 model, with its precise dimensions and robust HDPE construction, is suitable for moderate-volume applications requiring quick recharge and reliable cold retention in hospitality environments.

Top eutectic cold plates for moderate-volume foodservice environments

Designed for temperature stabilization and presentation, the American Metalcraft COLD8 is perfect for buffet and cold prep stations, offering consistent cooling for moderate throughput operations. Built with durable materials and a compact footprint, it supports efficient workflow in hospitality settings requiring reliable and reusable cold plates.

• Operation in buffet lines and plating stations
• Suitable for compact commercial kitchens and catering setups
• Ideal for cold presentation and ingredient storage
• Supports moderate throughput foodservice workflows
• Designed for use in establishments emphasizing quick recharge cycles

Why Choose American Metalcraft COLD8 ?

American Metalcraft COLD8 stands out among similar cooling solutions due to its high-impact HDPE construction, precise 10°F freezing capability, and easy 24-hour recharge process. Its compact square design optimizes space in busy foodservice environments, ensuring reliable cold maintenance without electrical requirements. This cold cell enhances presentation consistency and workflow efficiency compared to standard cooling accessories, making it a dependable option for moderate-volume foodservice operations seeking durable, reusable cooling solutions.

• Rigid impact-resistant HDPE construction enhances durability
• Reliable cooling at 10°F supports consistent presentation
• Compact square footprint improves storage efficiency
• Non-electrical, ideal for versatile application environments
• Supports rapid reuse with 24-hour freezer recharge cycle