American Metalcraft ADEP18 18 Inch Pizza Pan Tapered/nesting Solid Aluminum

The American Metalcraft ADEP18 Pizza Pan is a professional-grade bakery tool designed for commercial kitchens and foodservice operations. Crafted from solid 18-gauge aluminum, this tapered and nesting 18" diameter pizza pan provides durable, even heat conduction essential for precise baking. Its 1-inch depth ensures consistent crust formation, making it ideal for pizzerias, specialty bakeries, and high-volume restaurant operations. The top ID of 18" accommodates standard pizza sizes, while the bottom ID of 17-1/4" facilitates nesting and space-efficient storage. Made in the USA, this pizza pan combines structural integrity with ease of maintenance, requiring hand wash to preserve its quality during intensive use.

American Metalcraft ADEP18 Features

The American Metalcraft ADEP18 pizza pan offers a robust, solid aluminum construction with tapered/nesting design for efficient storage in busy kitchens. Its precise 18" top ID ensures consistent pizza sizing, while the 1" depth supports uniform baking of crusts. Designed for commercial foodservice environments, it provides durability, heat transfer efficiency, and easy cleanup with hand wash, making it suitable for high-volume pizza preparation and baking workflows.

• Functionality: Tapered nesting design optimizes storage space in busy kitchens
• Durability Traits: Heavy-duty 18 gauge aluminum resists warping under frequent use
• Ease of Maintenance: Solid construction allows for straightforward hand washing
• Real-World Use: Fits standard 18" pizza sizes for restaurant baking needs
• Workflow Benefit: Facilitates quick handling and stacking during large-scale baking shifts

Ideal for commercial pizzerias and bakeries requiring reliable, professional baking tools.

American Metalcraft ADEP18 Technical Specs

The American Metalcraft ADEP18 Pizza Pan features a sturdy aluminum construction with an 18 gauge thickness, ensuring consistent heat conduction and stable form under demanding kitchen conditions. Its dimensions include an 18" diameter on the top ID, a 17-1/4" bottom ID for nesting, and a 1" depth for effective crust formation. With a weight of approximately 1.58 lbs, the pan is lightweight yet durable, designed for frequent handling. Made in the USA, it adheres to food safety practices and offers a straightforward hand wash maintenance routine. The product is designed specifically for commercial baking, with dimensions optimized for standard pizza sizes, and features a solid style for even heat distribution. Suitable for temperature ranges above typical oven conditions, it provides dependable performance across various baking environments.

• Capacity: Fits standard 18" pizzas with consistent crust results
• Construction: 18 gauge solid aluminum for superior heat transfer
• Dimensions: 18" top ID, 17-1/4" bottom ID, 1" depth
• Weight: Approximately 1.58 lbs per piece, lightweight for handling
• Material Safety: Food-grade aluminum, hand wash only for prolonged use
• Temperature Resistance: Suitable for typical baking temperatures

What is a commercial pizza pan

A commercial pizza pan is a durable baking vessel designed for high-volume culinary environments, typically made from sturdy metals such as aluminum or steel. The American Metalcraft ADEP18 pizza pan is a prime example, constructed from solid 18-gauge aluminum to ensure even heat distribution and reliable baking performance. Installed primarily in pizzerias, bakeries, and foodservice operations, it facilitates uniform crust formation on large-scale pizza production. With an 18" diameter, it accommodates standard pizza sizes, making it suitable for fast-paced commercial kitchen workflows and high throughput settings.

Top commercial pizza pans for high-volume foodservice settings

A robust, premium-made commercial pizza pan ensures reliable baking performance and efficient workflow in high-volume kitchen environments. American Metalcraft ADEP18 excels in construction and function, ideal for restaurant-ready pizza production, providing consistent heat transfer and space-saving nesting. Designed for moderate throughput in busy pizzerias, it supports high-volume foodservice operations with durable, professional-grade materials.

• Operation Type — suitable for pizzerias and bakeries
• Kitchen Type — optimized for compact foodservice spaces
• Foodservice Category — ideal for high-volume pizza baking
• Workload Qualifier — designed for moderate throughput
• Use Case — supports efficient dough handling and crust consistency

Why Choose American Metalcraft ADEP18

American Metalcraft ADEP18 pizza pan stands out among commercial baking tools for its solid aluminum build, tapered nesting design, and precisely engineered dimensions. Its construction offers superior heat conduction, ensuring evenly baked crusts, while the nesting feature enhances storage efficiency. The pan’s high-quality materials and American craftsmanship provide dependable, long-term performance that improves operational workflow and product presentation in demanding kitchen environments.

• Compact footprint enhances storage in busy kitchens
• Heavy-duty 18 gauge aluminum for longevity
• Design features optimized for quick handling and stacking
• Fabricated in the USA for consistent quality
• Suitable for demanding pizza baking workflows