American Metalcraft 2512 12 Inch Pizza Peel Aluminum Blade Wood Handle Made in USA
- Optimized for high-volume pizza transfers
- Sturdy aluminum blade withstands frequent use
- Ergonomic 26-inch length reduces operator fatigue
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The American Metalcraft 2512 Pizza Peel is a professional-grade pizza tool designed for commercial kitchens, pizzerias, and baking operations. Featuring a 12" x 14" aluminum blade and a total length of 26 inches, this peel enables precise transfer and rotation of pizzas within hot ovens. Constructed with durable aluminum and a wooden handle, it offers efficient handling for high-volume foodservice environments, ensuring uniform cooking and optimal workflow integration. The peel's technical specifications include an aluminum blade with a rectangular shape, measured at 12 inches in width and 14 inches in depth, with an overall length between 20 and 29 inches, making it suitable for standard commercial oven sizes and baking stations. Hand wash only, made in the USA, emphasizing quality craftsmanship and food safety compliance.
This pizza peel provides a robust 12" x 14" aluminum blade optimized for quick, safe pizza transfer. Its 26-inch overall length ensures ergonomic handling for commercial operations, reducing operator fatigue. The wood handle offers a comfortable grip with thermal resistance, facilitating seamless workflow. Designed for high usage, it withstands frequent cleaning and consistent use in busy kitchens. Its precise dimensions support efficient oven loading, essential for pizzerias and bakery settings, enhancing productivity and product consistency.
Ideal for commercial pizzerias and bakery baking lines needing reliable pizza transferring tools.
The American Metalcraft 2512 Pizza Peel features a rectangular aluminum blade measuring 12 inches by 14 inches, with a total overall length ranging from 20 to 29 inches, designed for versatile use in various commercial kitchen configurations. Its construction combines a sturdy aluminum blade with a comfortable, heat-resistant wood handle, ensuring durability and operator safety. The peel weighs approximately 1.5 pounds, making it light enough for extended use while providing sufficient strength for handling large pizzas. It is made in the USA and is suitable for high-frequency cleaning via hand wash. This model is non-certified for food contact standards but adheres to general safety and durability expectations for professional bakery and pizza operations. It is optimized for oven loading, dough transfer, and product presentation, especially in pizzerias, bakery stations, and catering services.
A commercial pizza peel is a professional transfer tool designed for handling large pizzas or bread dough within bakery and pizzeria environments. It typically features a wide, durable blade made of aluminum or wood, and an ergonomic handle, enabling operators to easily slide pizzas in and out of hot ovens or baking surfaces. The American Metalcraft 2512 pizza peel, with its aluminum rectangular blade and 26-inch overall length, offers precise, safe dough handling in high-volume foodservice settings. Commonly installed in pizzerias, bakery kitchens, and catering operations, it supports efficient workflow and consistent product presentation, especially during high throughput volumes.
Designed for moderate throughput operations, the American Metalcraft 2512 pizza peel provides reliable performance in busy pizza kitchens and baking environments. Constructed for durability and ease of handling, it is ideal for high-frequency oven loading and dough transfer tasks. Made from high-quality materials, it ensures longevity and safety in commercial settings, supporting efficient workflow in bakery stations and pizzeria production lines. Its robust design and ergonomic features make it suitable for operational settings requiring frequent use.
Compared to similar pizza peels, this model features a sturdy aluminum blade with a durable wooden handle designed for long-term commercial use. Its ergonomic full-length handle minimizes operator fatigue during repetitive tasks and allows precise placement of pizzas in high-temperature ovens. Its lightweight construction supports swift maneuvering in fast-paced environments, and made in the USA, it guarantees craftsmanship and reliability. Its optimal size and materials make it a practical choice for professional kitchens seeking durability and efficiency.
Product Description
Certifications
Made in the USA
This item was made in the United States of America.
Hand Wash Only
This item is not dishwasher safe and must be washed by hand to preserve its quality and durability.
Certifications
From the manufacturer
