American Metalcraft 19006 5 Inch Blade Pizza Pie Server with Wood Handle

The American Metalcraft 19006 Pizza/Pie Server is a professional-grade serving utensil designed for commercial foodservice environments. Crafted from stainless steel, it features a flexible tapered offset blade measuring 5 inches in length, 2-1/2 inches in width, and 1-1/2 inches thick, combined with a durable wood handle suitable for restaurant and catering operations. Its precise dimensions and high-quality materials optimize portion control and presentation of pizzas, pies, and cakes, making it an essential tool for bakery, pizzeria, and catering establishments. The ergonomic design and robust construction ensure longevity and consistent performance in demanding kitchen settings.

Top American Metalcraft 19006 Features

The Pizza/Pie Server with model number 19006 offers a flexible tapered offset blade constructed from stainless steel, providing excellent resilience and ease of maneuvering for commercial service. Its 10-inch overall length facilitates comfortable handling, while the smooth edge enhances cutting and serving precision. The wood handle ensures a secure grip, with cleaning recommended by hand washing to preserve longevity. Ideal for high-volume foodservice operations, it supports efficient workflow in bakery, pizza, and catering kitchens by enabling quick, accurate serving of various baked goods and hot or cold dishes.

• Robust stainless steel construction ensures durability in busy kitchens.
• Flexible tapered offset blade for precise portioning and effortless serving.
• Ergonomic wood handle facilitates comfortable grip and control during extended use.
• Compact 5-inch blade optimizes maneuverability in confined space kitchens.
• 10-inch overall length supports ergonomic handling and reduces wrist fatigue in high-volume settings.

Best suited for professional bakery, pizzeria, and catering environments requiring reliable performance.

American Metalcraft 19006 Technical Specs

The American Metalcraft 19006 Pizza/Pie Server features a 10-inch overall length, with a 5-inch stainless steel tapered blade equipped with a smooth edge for precise cut and serve functions. Its handle is constructed from durable wood, designed for hand washing only to maintain material integrity. The unit weighs approximately 0.19 lbs, making it lightweight yet sturdy, ideal for repetitive use in high-volume commercial kitchens. Its construction ensures resilience against daily rigorous use while maintaining food safety standards. The product is classified within the pie and cake server category, designed for optimal performance in bakery, pizzeria, and catering operations. Its compact size facilitates efficient workflow and ease of storage in busy kitchen environments.

• Overall Length: 10 inches for ergonomic handling.
• Blade Material: Stainless steel with smooth edge for precise serving.
• Handle Material: Wood, for secure grip with hand wash care instructions.
• Weight: 0.19 lbs lightweight design suitable for repetitive tasks.
• Construction: Restaurant-grade stainless steel and durable wood handle.
• Cleaning: Hand wash only to preserve handle finish and material integrity.

What is a commercial pie cake server?

A commercial pie and cake server is a specialized utensil designed for precise and efficient serving of baked pastries, pies, and cakes in professional foodservice settings. Typically constructed from stainless steel with ergonomic handles, these servers facilitate quick portioning and presentation while supporting high-volume throughput. The American Metalcraft 19006 serves as a durable and reliable example, with a tapered offset blade and hand wash-only wood handle, used extensively in bakery, pizzeria, and catering operations where quality presentation and consistent performance are required. Its technical specs ensure suitability for restaurant-level service, enabling seamless integration into busy kitchens and buffet lines.

Top Pie / Cake Servers for Foodservice Settings

Designed for medium-volume bakery and catering operations, this professional pie and cake server offers high durability, reliable function, and ergonomic handling in commercial kitchens. American Metalcraft 19006 is ideal for restaurant service, ensuring precise portioning, presentation, and ease of maintenance in busy foodservice environments.

• Operation type — perfect for bakery and catering kitchens
• Kitchen setting — suitable for undercounter and countertop use
• Foodservice category — ideal for pies, cakes, and pastries
• Workload qualifier — supports moderate throughput with consistent performance
• Primary use case — efficient portioning and serving of baked goods

Why Choose American Metalcraft 19006 ?

Designed with high-quality stainless steel and a resilient wood handle, the American Metalcraft 19006 Pizza/Pie Server delivers professional performance with a lightweight, durable build. Its flexible blade enhances serving accuracy, while the ergonomic design improves workflow efficiency in busy kitchens. This model stands out for its solid construction and precise dimensions, making it a dependable option for commercial foodservice operators seeking durability and ease of use.

• Self-contained stainless steel design for consistent durability
• Flexible tapered blade for versatile serving applications
• Lightweight construction reduces operator fatigue
• ergonomic wood handle ensures secure grip during extended use
• Compact size optimizes maneuverability in confined spaces