Amana AMSO35 25 Inch Heavy Duty Electric Steamer Oven with 11 Power Levels
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- 11 power levels for precise control
- Heavy-duty stainless steel construction
- 1.6 cu. ft. capacity for bulk cooking
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The Amana AMSO35 Amana® Steamer Oven 1.6 Cu. Ft. 3500 Watts is a commercial-grade food processing appliance designed for high-volume foodservice settings. This electric steamer oven features a 1.6-cubic-foot interior capacity, suitable for bulk cooking applications, with a total power draw of 3500 watts and multiple operational functionalities including four-stage cooking, eleven power levels, and one hundred memory presets. Its stainless steel construction ensures durability and ease of maintenance, making it an efficient solution for professional kitchens requiring precise steaming, reheating, and cooking operations. Advanced controls include an LCD display with touch interface, audible cycle completion signal, and a pull-down tempered glass door for visibility and insulation. The unit operates at 208-240V with a maximum power consumption of 5100 watts, supporting seamless integration into commercial kitchen workflows with standardized dimensions for optimal fit.
The Amana AMSO35 steamer oven offers sophisticated multi-stage cooking functions, with precise temperature and power control suitable for high-demand commercial kitchens. Its heavy-duty stainless steel build enhances longevity and can withstand rigorous cleaning protocols. Designed for ease of use, it features a user-friendly LCD touch display and removable shelves for swift cleaning and adjustments. Its compact footprint ensures simple integration into various kitchen layouts, supporting efficient workflow and throughput in high-volume foodservice environments.
Ideal for high-volume steaming and rapid cooking in restaurant or cafeteria kitchens.
The Amana AMSO35 steamer oven operates on 208-240V power at 60Hz, single-phase with a maximum power draw of 5100 watts, making it compatible with standard commercial electrical systems. Its construction utilizes stainless steel throughout the exterior and interior surfaces, providing corrosion resistance and hygienic advantages. The unit weighs 161 lbs and measures approximately 25.6 inches wide, 23.5 inches deep, and 18.6 inches high, facilitating straightforward installation in various kitchen configurations with clearances for airflow and maintenance. Its food safety features include ETL-Sanitation and cETLus certifications, while operational features encompass a push-button control interface, lighted interior for visibility, and a tempered glass pull-down door. The durable ceramic tray and removable shelf support consistent, high-volume steaming activities, making it a reliable fixture for commercial kitchens with continuous throughput.
Electrical compatibility: Meets standard electrical configurations for foodservice equipment
maintenance access: Easy to disassemble for cleaning and service
Interior design: Lighted, tempered glass door for visual monitoring
Control features: Push button, LCD display, programmable memory
Dimensions for installation: Supports efficient kitchen layout with standardized sizing
A commercial steamer oven is a specialized cooking appliance designed for high-volume steaming, reheating, and gentle cooking in professional kitchens. The Amana AMSO35 model is a compact, stainless steel unit equipped with multiple cooking stages, programmable settings, and durable construction suited for demanding foodservice environments. It is installed in restaurants, cafeterias, and catering operations where consistent, sanitary, and efficient steaming is essential for maintaining food quality and throughput. Its features support streamlined workflows and precise cooking performance, making it an ideal solution for high-capacity culinary applications.
The Amana AMSO35 commercial steamer oven offers high-quality stainless steel construction, versatile control options, and reliable performance for medium workloads in restaurant and cafeteria kitchens. Designed for efficient operation, it supports rapid steaming and reheating workflows, suitable for high-volume service environments with consistent output. Amana AMSO35 is a durable, restaurant-ready model optimized for dependable commercial cooking.
Why choose the Amana AMSO35 steamer oven over similar models is its high-capacity design, stainless steel durability, and advanced control features which support consistent, sanitary, and efficient cooking. Its standardized dimensions and easy maintenance improve operational workflow and simplify installation in busy commercial kitchens, making it a superior choice for high-volume foodservice.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Certifications
6-30P
This unit is equipped with a NEMA 6-30P plug.
