Alto-Shaam 750-CTUS 30 Inch Heated Cabinet Halo Heat Hot Food Storage Unit

The Alto Shaam 750-CTUS Halo Heat® Hot Food Storage Unit is a commercial-grade reach-in heated cabinet designed for medium-volume foodservice operations requiring consistent holding temperatures. This single-compartment unit accommodates six 12" x 20" full-size pans, optimizing thermal retention with its Halo Heat® technology. Constructed from all stainless steel exterior and interior, it delivers durability and easy sanitation. Equipped with hinged solid doors featuring positive latch handles, an adjustable ON/OFF thermostat, indicator light, and exterior temperature gauge, it provides precise temperature control within a range of 60°F to 200°F. The model integrates seamlessly into professional kitchens needing reliable, energy-efficient hot holding solutions for extended service periods.

Top Alto Shaam 750-CTUS Features

The Alto Shaam 750-CTUS Halo Heat® Hot Food Storage Unit offers consistent temperature regulation essential for safe, efficient food holding. Its stainless steel construction enhances durability and ease of cleaning, while the comprehensive thermostat system ensures precise control. Suitable for pass-through or back-of-house applications, it supports fast-paced foodservice workflows. Designed for moderate workloads, it maintains food quality during prolonged holding times with minimal energy consumption, ideal for buffets, catering, and large kitchen setups.

• Capacity: Holds six 12" x 20" full-size pans for efficient batch holding
• Construction: Made from all stainless steel for durability and sanitation
• Temperature Control: Adjustable thermostat with visual indicator and temperature gauge
• Door Type: Hinged solid doors with positive latch handles for secure closure
• Ease of Maintenance: Simplified cleaning with stainless steel interior and exterior

Designed for commercial kitchens and catering operations requiring reliable hot food storage for moderate throughput

750-CTUS Technical Specs

The Alto Shaam 750-CTUS Halo Heat® Hot Food Storage Unit operates on a standard electrical supply, requiring 120V at 60Hz with a single-phase connection, and consumes approximately 480 watts, supporting typical moderate workloads. Its all stainless steel construction ensures longevity, with exterior dimensions of 29.75" W x 26.38" D x 28.25" H and a weight of 190 lbs. This model features Halo Heat® technology, which provides gentle temperature maintenance without active fans or water systems, with a safe operating range of 60°F to 200°F. The interior is designed to accommodate six full-size pans, stacking or nesting efficiently for streamlined workflow. It is NSF- and cULus-listed, ensuring compliance with safety and sanitation standards. Maintenance is facilitated by its straightforward disassembly for cleaning, with door hinges and latches built for durability and ease of access.

• Electrical Requirements: 120V, 60Hz, single-phase, 15A, 480W
• Cooling Method: Halo Heat® thermal technology for gentle, consistent heat
• Refrigeration Type: Not applicable, self-contained heated design
• Construction & Finish: Stainless steel exterior and interior for durability
• Dimensions: 29.75" W x 26.38" D x 28.25" H; Weight: 190 lbs
• Temperature Range: 60°F to 200°F, adjustable via thermostat
• Food Capacity: Six full-size pans for bulk holding
• Safety & Sanitation: NSF- and cULus-listed for compliance and reliability
• Maintenance: Easy disassembly for cleaning and inspections

• Electrical compatibility: Plugged into standard 120V outlet for straightforward installation
• Clearance requirements: Minimum 2 inches around unit for airflow and ventilation
• Drainage considerations: Basic drainage for interior cleaning, no additional plumbing needed
• Power connection: Single power cord connection with standard outlet, no specialized wiring
• Installation setup: Suitable for built-in or standalone placement in commercial kitchens

What is a commercial heated cabinet

A commercial heated cabinet is a professional-grade foodholding appliance designed to maintain safe, temperature-controlled environments for prepared foods during service. The Alto Shaam 750-CTUS is classified as a reach-in heated cabinet with Halo Heat® technology, providing thermally consistent, gentle heat ideal for large-volume foodservice settings such as cafeterias, catering operations, and buffets. It features a single compartment with capacity for six full-size pans, robust stainless steel construction, and precise temperature regulation for extended holding periods, supporting efficient workflow in busy kitchens requiring reliable hot food presentation.

Top commercial heated cabinets for moderate foodservice workloads

Reliable, durable, and built to perform under typical restaurant or catering demands, the Alto Shaam 750-CTUS enhances professional kitchen operations. Its all stainless steel construction supports long-term use and sanitation, making it suitable for mid-volume foodholding in various hospitality environments. Designed for consistent performance, it ensures optimal food quality during prolonged service periods, perfect for operators needing trustworthy heat retention solutions without high energy costs.

• Moderate-volume foodservice — ideal for mid-sized cafeterias and catering
• Built for durability — all stainless steel with reinforced hinges
• Energy-efficient Halo Heat® technology supports cost-effective operation
• Precision temperature control suitable for safe hot holding
• Compact footprint accommodates limited kitchen space while maximizing capacity