AllPoints 2802181 8 Inch White Cutting Board Durable Polymer Surface
- Resists warping and scarring under heavy use
- Supports high throughput with stable construction
- Non-porous surface ensures hygienic prep
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The AllPoints 2802181 Board Cutting (8" X 51" X 1/2" White) is a commercial-grade foodservice cutting board designed for precision and durability. Crafted from high-density polymer material, this cutting surface withstands rigorous daily use in professional kitchens. Its 8-inch width, 51-inch length, and 1/2-inch thickness provide ample workspace for slicing, dicing, and prep operations, making it suitable for food processing, prep stations, and bulk handling in various foodservice environments. The white color enhances visual cleanliness and cross-contamination control, while the textured surface ensures knife grip and safety. Its dimensions and material properties make it a reliable solution for high-volume food prep workflows requiring hygienic and easy-to-clean surfaces.
The AllPoints 2802181 cutting board offers a durable polymer surface suitable for high-volume food processing, with dimensionally stable construction that resists warping and scarring. Its 1/2-inch thickness allows it to withstand professional use in commercial kitchens, while the non-porous surface facilitates effortless cleaning and sanitation. Designed for stability, it easily integrates into busy prep stations, supporting efficient workflow and reducing cross-contamination risks. Its sizable surface area accommodates various food prep tasks, making it ideal for high-traffic culinary environments.
Optimized for consistent slicing and chopping in busy kitchen operations
The AllPoints 2802181 cutting board features a polymer construction optimized for commercial foodservice environments. It measures 8 inches in width, 51 inches in length, with a thickness of 1/2 inch, providing a stable, non-slip surface suited for heavy-duty cutting tasks. Weighing 7.05 pounds, the board maintains portability and stability during use. Its surface design resists scarring and bacteria buildup, supporting hygienic food prep. This model does not specify electrical or refrigeration requirements and is intended for manual food preparation in high-volume kitchens. Its white finish enhances visual cleanliness, and it operates effectively within typical kitchen temperature ranges, ensuring long-term durability on busy prep lines.
A commercial cutting board is a durable, food-safe surface designed for high-frequency slicing, chopping, and prep activities in professional kitchens. Made from materials like high-density polymers or plastics, these boards support hygienic food preparation and withstand rigorous use. The AllPoints 2802181 Board Cutting (8" X 51" X 1/2" White) is engineered for heavy-duty culinary environments, providing a large, easy-to-clean surface suitable for bulk operations and cross-contamination control, making it ideal for high-volume foodservice settings such as restaurants, cafeterias, and catering operations.
Designed for consistent and reliable food prep in busy kitchens, the AllPoints 2802181 cutting board combines a robust polymer surface with sufficient size for medium workflow demands. It is built to support high operational throughput in commercial kitchens, especially in large-scale food processing or prep stations. Suitable for restaurant and cafeteria settings, it enables efficient workflow while maintaining sanitation and durability standards. The model is optimized for moderate throughput and high hygiene standards in foodservice environments.
Compared to similar commercial cutting boards, the AllPoints 2802181 offers a larger surface with a stabilized polymer composition resistant to cuts and warping. Its 8-inch by 51-inch dimensions provide expansive workspace, supporting quick, hygienic food prep. The non-porous surface ensures low maintenance and easy sanitization, promoting sanitation standards. Its design allows seamless integration into busy prep lines, boosting operational efficiency and food safety standards over traditional wood or thinner plastic alternatives.
