Alfa TN-12-17 NEW 12 Inch Tenderizer Knife with Alloy Construction
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- Optimized for high-volume meat tenderization.
- Durable alloy construction resists corrosion.
- Lightweight design simplifies installation.
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The Alfa TN-12-17 NEW Tenderizer Knife For TN-12 is a specialized cutting tool designed for commercial meat processing applications. This tenderizer knife, part of Alfa International's extensive range of meat chopper and grinder accessories, features a #12 hub mounting compatible with the TN-12 meat processing machine. Crafted from high-grade materials, it offers durability and precision, aiding in the uniform tenderization of meat cuts. Its 4-inch height, combined with a 12-inch width and depth, allows for efficient meat preparation workflows in restaurants, butcher shops, and food manufacturing facilities. With a weight of only 1 pound, it facilitates ease of handling and quick blade replacement. Precise technical specifications include corrosion-resistant construction suitable for frequent cleaning in high-volume environments. Designed for technical consistency and operational efficiency, the Alfa TN-12-17 NEW Tenderizer Knife ensures consistent meat processing performance in professional kitchens.
This tenderizer knife is optimized for commercial foodservice operations requiring reliable meat preparation tools. Its high-strength materials enhance durability under continuous use, and the precise blade design ensures uniform meat tenderization. The tool's lightweight profile simplifies installation and maintenance, reducing operator fatigue during extended shifts. Its compatibility with TN-12 models makes it ideal for medium-volume butcheries, restaurants, and seafood processing facilities focused on efficient workflow integration.
Ideal for replacing worn blades or upgrading meat processing setups in professional kitchens.
The Alfa TN-12-17 NEW Tenderizer Knife is engineered for reliable performance with a model number TN-12-17 NEW and compatible with Alfa International's TN-12 meat grinder. Constructed from corrosion-resistant alloy, it features a 4-inch height, 12-inch width, and depth dimensions that support consistent meat tenderization. The simple mounting hub #12 ensures secure attachment, while its lightweight design of 1 lb optimizes handling for frequent blade changes. The part boasts a straightforward cleaning process suitable for high-turnover environments, with materials designed for sanitation and long-term durability. It operates within standard commercial kitchen parameters, fitting seamlessly into meat processing workflows.
A commercial tenderizer knife is a specialized food processing tool designed for meat preparation within professional kitchens and food production facilities. It is typically mounted onto meat grinders such as the TN-12, facilitating uniform tenderization and preparation of various cuts. The tool’s construction features durable, corrosion-resistant alloys, supporting frequent cleaning and extended usage. Installed directly into meat processing machines, it enhances workflow efficiency by producing consistent results for restaurant, butcher shop, or large-scale foodservice operations. The Alfa TN-12-17 NEW Tenderizer Knife exemplifies this category, tailored for medium-volume meat processing environments, ensuring reliable operation and high-quality meat texture outcomes.
Designed for medium-volume butcheries and food production, Alfa TN-12-17 NEW facilitates precise meat tenderization during operation with durable alloy construction. Alfa International's model TN-12-17 NEW offers robust performance and ergonomic handling, ideal for professional meat processing in restaurant kitchens or processing plants.
Alfa TN-12-17 NEW Tenderizer Knife stands out with its high-grade alloy construction and compatibility with the TN-12 meat grinder. Its corrosion-resistant design and precise dimensions enhance operational longevity and ease of maintenance. Unlike standard blades, this model offers quick installation and interchangeability, reducing downtime and streamlining meat processing workflows in busy foodservice environments.
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