Alfa RMN220 Electric Pasta Machine 25 Lbs Hour Adjustable Thickness Stainless Steel

The Alfa RMN220 Imperia Pasta Machine Electric is a commercial-grade sheeter and mixer designed for high-volume pasta production. Engineered for professional kitchens, it provides an efficient solution for producing up to 25 pounds of fresh pasta per hour. Featuring (10) adjustable thickness settings, this pasta machine is constructed from durable, chromium-plated stainless steel, ensuring longevity and ease of maintenance. Operating on 120V/60Hz/1-ph electrical supply, it is suitable for countertop installation in restaurants, catering services, and culinary institutions seeking precise, consistent pasta sheets with minimal setup time.

Top Alfa RMN220 Features

The Alfa RMN220 pasta machine combines precise thickness adjustment with high-capacity output, making it ideal for commercial foodservice environments. Its chromium-plated stainless steel build ensures durability against frequent use, while the adjustable settings facilitate rapid customization of pasta thickness. Designed for ease of cleaning and maintenance, it integrates seamlessly into busy kitchen workflows, enabling consistent product quality for moderate throughput operations like pasta bars or upscale eateries.

• Capacity: 25 lbs of fresh pasta per hour for high-volume production
• Material: Chromium-plated stainless steel enhances corrosion resistance and longevity
• Ease of Use: Intuitive knob control with (10) adjustable thickness levels
• Application: Fits seamlessly into countertop setups for continuous pasta sheet production
• Workflow Benefit: Streamlines pasta prep process, reducing manual labor and assembly time

Ideal for mid-volume restaurant pasta stations or catering kitchens requiring consistent fresh pasta production.

Alfa RMN220 Technical Specs

The Alfa RMN220 pasta machine features a durable, stainless steel construction with a chromium plating finish for added corrosion resistance and easy cleaning. Its electric operation runs on 120V/60Hz/1-phase circuitry, consuming approximately a standard household amperage and wattage. The device is capable of producing 25 pounds of pasta per hour, optimized for professional culinary environments with moderate throughput needs. The design includes a counter-mounted style for efficient countertop use, with dimensions tailored for compact kitchen setups and a shipping weight suitable for commercial installation. Its finish is stainless steel with a sleek, easy-to-clean surface, and it is tested to operate safely within typical foodservice temperature ranges. Maintenance involves disassembly for routine cleaning, with no special refrigeration or cooling systems required. The unit adheres to food safety standards through its high-grade stainless steel materials, ensuring durability and sanitation compatibility.

• Electrical Requirements: 120V/60Hz/1-phase, typical household power connection
• Construction & Finish: Chromium-plated stainless steel exterior for durability
• Production Capacity: 25 lbs of fresh pasta per hour under optimal conditions
• Dimensions: Approximate size tailored for countertop placement (dimensions available upon request)
• Weight: Approximately (specify shipping weight) lbs for ease of installation
• Food Safety: Materials compliant with food contact regulations, corrosion-resistant and easy to sanitize

Usage integration considerations include ensuring proper electrical hookup, sufficient countertop clearance for operation, and ease of maintenance for daily cleaning routines. Ventilation is not required, but ample airflow around the unit ensures optimal operation, with straightforward disassembly for routine sanitation and inspection.

What is a commercial pasta machine

A commercial pasta machine is a professional food preparation device designed for consistent, high-volume sheet and noodle production. It typically features adjustable thickness settings, durable construction materials such as stainless steel, and high-capacity output suited for restaurant or catering use. The Alfa RMN220 Imperia Pasta Machine Electric, as a model of this category, is installed in countertop applications to produce up to 25 pounds of fresh pasta per hour, making it ideal for mid-volume foodservice environments such as pasta bars and small-scale restaurants requiring reliable, high-quality pasta sheets and noodles for diverse dishes.

Top Commercial Pasta Machines for Foodservice Settings

Vertical, countertop, and self-contained designs with robust construction suited for moderate workflows, Alfa RMN220 offers consistent performance in professional kitchens. Manufactured by Alfa International, this model is well-suited for small to mid-volume pasta production, operating efficiently in restaurant, catering, and institutional foodservice environments.

• Operation for moderate throughput — ideal for culinary teams
• Compact countertop design — saves valuable kitchen space
• Suitable for pasta stations in commercial kitchens—robust and reliable
• Designed for precise thickness control—enhances product quality
• Compatible with typical restaurant power supplies—easy installation

Why Choose Alfa RMN220 Imperia Pasta Machine

Alfa RMN220 combines a durable chromium-plated stainless steel build with precise electronic control, providing reliable performance for medium-volume pasta production. Its (10) adjustable thickness settings enable versatile sheet preparation, while its high-capacity output streamlines kitchen operations. Features like easy disassembly for cleaning and a compact countertop footprint make it a superior choice over competitive models, ensuring consistent pasta quality and operational efficiency in professional settings.

• Self-contained design — simplifies installation and cleaning
• Corrosion-resistant material — extends lifespan and maintains hygiene
• Commercial-grade stainless steel— withstands frequent use
• Optimized for moderate throughput— suited for busy restaurant environments
• Precise thickness adjustments— enhances product consistency