Alfa IMP-T2 5 Inch 2mm Tagilatelle Pasta Cutter for RMN220 and R220
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- Pasta Cutter
- Makes 2mm Tagilatelle pasta
- For pasta machines (RMN220 & R220- manual & electric versions)
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The Alfa IMP-T2 Pasta Cutter is a precision accessory designed for commercial kitchens requiring consistent, high-quality tagilatelle pasta production. Specifically engineered to replace OEM T2 components, this cutter produces uniform 2mm wide strands suitable for use with Alfa’s RMN220 and R220 pasta machines, available in both manual and electric models. Crafted from durable materials, it ensures longevity under repetitive commercial operation while maintaining precise cut dimensions for consistent presentation and texture. The IMP-T2 enhances workflow efficiency by integrating seamlessly into existing pasta machine setups, simplifying the process of producing premium tagilatelle pasta with minimal adjustments. Its technical specification centers around a standardized 2mm cut width, optimized for professional culinary applications demanding accuracy and reliability in pasta preparation.
The Alfa IMP-T2 Pasta Cutter features robust construction with stainless steel blades for precise, durable cutting performance. Designed for easy installation and maintenance, it simplifies workflow in busy kitchens, supporting high-volume pasta production. Its compatibility with Alfa’s RMN220 and R220 models ensures reliable integration, while its 2mm cut width offers consistent pasta sizing. Suitable for frequent use, it withstands commercial cleaning routines without degradation, ensuring long-term operational efficiency. This accessory is essential for professional pasta production, enabling quick, uniform tagging in professional culinary environments.
Ideal for professional kitchens seeking consistent, efficient pasta slicing capabilities
The Alfa IMP-T2 Pasta Cutter operates with standard mechanical compatibility with Alfa’s RMN220 and R220 pasta machines, available in manual and electric configurations. Made entirely of stainless steel, it weighs 0.4 lbs and measures 5” in width and depth, with a height of 3”. The cutter features a 2mm slit thickness, designed to produce uniform Tagilatelle strands. It is engineered for ease of cleaning, supporting standard kitchen sanitation routines, and features precision-machined blades for consistent cuts. The unit's durable construction ensures longevity under continuous use, suitable for medium-volume pasta operations. It does not require electrical or refrigeration components, functioning solely as a mechanical enhancement to existing pasta equipment.
Electrical Requirements: Not applicable, manual or mechanical operation only
Construction & Finish: Stainless steel with polished surface for hygiene and ease of cleaning
Usage Environment: Designed for commercial foodservice settings requiring high reliability and long-term durability
Mounting & Compatibility: Mounts directly onto compatible pasta machines with secure fit standards
Replacement & Maintenance: Easily removable blades for cleaning or replacement, no specialized tools needed
A commercial pasta cutter is a specialized kitchen tool designed to produce uniform pasta shapes in high-volume settings. Typically integrated with pasta machines, it employs precision blades or slitters to slice dough into consistent strands such as tagilatelle. Used extensively in professional kitchens, these cutters are built with durable materials like stainless steel to withstand frequent sterilization and continuous operation. The Alfa IMP-T2 pasta cutter makes 2mm tagilatelle pasta with mechanical compatibility for Alfa’s RMN220 and R220 models, making it ideal for small to mid-volume restaurant kitchens requiring reliable and efficient pasta preparation capabilities.
The Alfa IMP-T2 offers robust build quality and precise 2mm cut performance suited for restaurant and catering environments, supporting consistent pasta quality with minimal downtime. Designed for medium throughput, it integrates seamlessly with Alfa pasta machines, making it ideal for professional pasta stations requiring reliable cutter components. Alfa IMP-T2 ensures durability and efficiency for commercial pasta operations, optimizing workflow in busy culinary facilities.
Alfa IMP-T2 stands out among commercial pasta cutters by combining durable stainless steel construction with precise 2mm slicing performance. Its seamless integration with Alfa’s pasta machines ensures consistent results and reduces downtime. Engineered for longevity and ease of maintenance, it enhances workflow efficiency in professional culinary environments, providing reliable, restaurant-ready tagilatelle pasta production without the complexity of electronic components.
Product Description
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