Alfa 30/40 SDL 40 Quart Spiral Dough Hook Attachment for Mixers
Delivery to:
- Spiral Dough Hook for 30+40 QT
- Replaces OEM (00-916618-00001
- EDOUGH-HL30AL)
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Alfa 30/40 SDL Spiral Dough Hook for 30+40 QT mixers is a commercial-grade replacement attachment designed for high-performance bakery and foodservice operations. Crafted by Alfa International, this spiral dough hook enhances mixing efficiency and dough consistency for 30 and 40-quart spiral mixers. Its durable construction ensures prolonged service life, and it seamlessly replaces OEM models such as 00-916618-00001 and EDOUGH-HL30AL. The hook features precise dimensions suited for medium-duty bakery tasks, with a height of 8 inches, width of 8 inches, and depth of 18 inches, weighing approximately 5 pounds. Engineered for professional use, it optimizes mixing workflows in busy commercial kitchens, bread bakeries, and catering facilities, ensuring uniform dough development and reliable performance in high-volume environments.
The Alfa 30/40 SDL Spiral Dough Hook is engineered for commercial bakery environments, providing efficient dough kneading with a durable stainless steel construction. Its design ensures easy installation and maintenance, reducing downtime. The hook’s precise dimensions fit standard 30 and 40 QT mixers, streamlining workflow integration. Its high-quality material resists wear and corrosion, supporting consistent performance during intensive use. Ideal for dough preparation in high-throughput bakeries and foodservice kitchens, this component offers reliable, professional-grade functionality.
Ensure your production line maintains consistent dough quality with this reliable replacement dough hook.
The Alfa 30/40 SDL Spiral Dough Hook operates as a professional attachment with dimensions of 8 inches in height, 8 inches in width, and 18 inches in depth, constructed from stainless steel for maximum durability and food safety. It weighs approximately 5 pounds, offering a stable yet manageable profile for everyday commercial use. Designed for compatibility with 30 and 40-quart spiral mixers, it replaces OEM parts such as 00-916618-00001 and EDOUGH-HL30AL, ensuring seamless fit and performance. The hook's material and design enable efficient dough kneading, reducing operator fatigue and improving consistency in high-volume bakery workflows. It requires no electrical input and is suitable for demanding bakery and foodservice environments, providing robust operation and long-term value.
A commercial spiral dough hook is a professional attachment designed for mixing and kneading dough in high-capacity bakery and foodservice environments. Typically used with spiral mixers, these hooks facilitate efficient dough development, ensuring uniform kneading and optimal texture. The Alfa 30/40 SDL spiral dough hook is tailored for 30 and 40-quart mixers, offering robust construction and precise fit for demanding baking operations. Installed to streamline dough prep in bakeries, restaurants, and catering kitchens, it supports consistent production volumes and high-quality results, making it a vital component for efficient commercial dough handling.
Designed for medium-volume bakery workflows, the Alfa 30/40 SDL mixer attachment delivers durable, high-performance dough kneading compatibility for 30+40 QT spiral mixers. Alfa 30/40 SDL offers reliable operation in bakery environments requiring consistent dough quality and efficient processing. Ideal for high-capacity bread production and large-scale foodservice, this commercial dough hook ensures seamless workflow integration and longevity, supporting professional baking demands without compromise.
Why choose the Alfa 30/40 SDL spiral dough hook over competitors? Its robust stainless steel construction provides long-lasting durability, while its precise dimensions ensure perfect compatibility with 30 and 40 QT spiral mixers. The design enhances mixing efficiency, reducing cycle times and operator fatigue. Additionally, its corrosion resistance and ease of cleaning contribute to maintained hygiene standards and minimal downtime, making it a reliable choice for demanding commercial bakery operations.
Product Description
From the manufacturer
