Advance Tabco VCTC-244 48 Inch Countertop No Backsplash 16 Gauge Stainless Steel

The Advance Tabco VCTC-244 Countertop is a professional-grade foodservice surface designed for high-demand commercial kitchens, food prep stations, and baking areas. Crafted from 16 gauge 304 stainless steel with a satin finish, this model offers superior durability, corrosion resistance, and easy sanitation. Its 48-inch width and 25-inch depth provide ample workspace, while the no-backsplash design ensures seamless integration with existing counters and efficient cleaning. Its flat, no-drip edge minimizes spillage and simplifies maintenance, making it ideal for environments requiring sanitary, robust, and efficient food preparation surfaces without backsplash limitations.

Advance Tabco VCTC-244 Features

The Advance Tabco VCTC-244 countertop enhances kitchen workflow with its stainless steel construction, providing a durable, easy-to-clean surface suited for high-volume food prep. Its 16 gauge material ensures structural integrity under rigorous use, with a no-drip counter edge and flat profile to facilitate spill-free operation. Designed for bench or wall mounting, it offers straightforward maintenance and reliable performance in busy commercial environments. Its dimensions support efficient spatial management in restaurant, bakery, or catering setups, supporting workflow optimization and hygiene standards.

• High-grade 16 gauge stainless steel construction for durability
• No-drip counter edge simplifies spill management
• Flat, no backsplash design for seamless integration
• Ideal for moderate-volume food prep and baking stations
• Easy to clean and maintain with corrosion-resistant satin finish

Suitable for foodservice environments requiring robust, hygienic, and easy-to-maintain prep surfaces.

Advance Tabco VCTC-244 Technical Specs

The Advance Tabco VCTC-244 countertop measures 48 inches in width, 25 inches in depth, and 2 inches in height, with a total shipping weight of 49 pounds. Constructed entirely from 16 gauge 304 stainless steel with a satin finish, it resists corrosion and is easy to clean. This unit features a no-backsplash design and a flat, no-drip edge to facilitate spill containment and streamlined cleaning routines. It operates in environments requiring high sanitary standards, with a maximum temperature resistance suitable for most food prep tasks. The product is NSF listed, ensuring compliance with industry cleanliness and safety norms. The countertop is intended for bench or wall mounting with compatible installation procedures, supporting efficient kitchen workflows.

• Dimensions: 48"W x 25"D x 2"H
• Material: 16 gauge 304 stainless steel with satin finish
• Weight: 49 lbs (product weight)
• Construction: No backsplash, flat with no-drip counter edge
• Certification: NSF listed
• Installation: Suitable for bench or wall mounting; minimal clearance required for maintenance

What is a commercial countertop

A commercial countertop is a durable, food-safe surface specifically designed for high-volume food preparation within professional kitchen settings. Typically fabricated from stainless steel or other industrial-grade materials, these surfaces provide resistance to corrosion, staining, and impact. The product such as the Advance Tabco VCTC-244 countertop, installed in foodservice stations, offers a flat, seamless workspace optimized for hygiene and efficiency in kitchens like restaurants, bakeries, and catering operations. Its construction supports rigorous daily use and cleaning, making it ideal for moderate throughput food prep environments.

Top commercial countertops for moderate foodservice operations

Constructed from stainless steel with a no-backsplash design, Advance Tabco VCTC-244 countertops support high sanitation standards and durable performance in moderate-volume food prep settings such as restaurants and catering kitchens. Designed for reliable workflow, they facilitate easy cleaning, seamless integration, and robust structural support for everyday use in commercial kitchens.

• Operation Type — moderate-volume food prep stations
• Kitchen Type — compact kitchen environments
• Foodservice Category — restaurant and catering kitchens
• Workload Qualifier — steady throughput, daily heavy use
• Use Case — food preparation, dough rolling, station setup

Why Choose Advance Tabco VCTC-244?

Why choose the Advance Tabco VCTC-244 countertop over comparable models? Its heavy-duty 16 gauge stainless steel construction ensures lasting durability, while the no-drip edge simplifies spill containment and cleanup. Its seamless, flat design fits efficiently into various kitchen layouts, enhancing hygiene and operational flow. The flat, no-backsplash surface allows for versatile installation and minimizes maintenance efforts, making it a reliable choice for demanding commercial food environments.

• Self-contained design optimizes space utilization in tight kitchens
• Constructed with corrosion-resistant 304 stainless steel for longevity
• Flat, no-drip edge minimizes spillage and simplifies cleaning
• Streamlined integration with existing workstations improves workflow
• Heavy-duty build suitable for medium throughput kitchen activities