Advance Tabco TSPS-309 108 Inch Poly-Top Work Table with Backsplash
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- Poly-Top Work Table
- 108"W x 30"D
- 5/8" thick Poly-Vance© top with 6"H stainless steel backsplash
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The Advance Tabco TSPS-309 Poly-Top Work Table is a commercial-grade preparation surface designed for high-demand foodservice environments. Featuring a 5/8" thick Poly-Vance© polypropylene top, the table provides a durable, corrosion-resistant working surface optimized for slicing, staging, and assembly tasks. Its 108" width and 30" depth make it suitable for moderate-volume kitchens, while the stainless steel backsplash enhances sanitation and spill containment. The unit’s stainless steel legs with side and rear cross rails ensure structural stability, and adjustable stainless steel bullet feet facilitate leveling on uneven floors. This work table combines rugged construction with practical features, supporting efficient workflow in busy foodservice operations.
The Advance Tabco TSPS-309 Poly-Top Work Table offers precise dimensions and robust construction tailored for moderate-volume food prep settings. Its stainless steel legs and cross rails ensure durability, while the 6" backsplash prevents debris buildup. Easy-to-maintain Poly-Vance© tops resist corrosion and staining, supporting clean, sanitary conditions. Designed for installation in commercial kitchens, it maximizes workspace and workflow efficiency through its open base structure with cross rails. Ideal for catering, cafeteria, and restaurant prep stations, the table's technical build aligns with demanding foodservice standards.
Ideal for commercial food prep areas requiring a reliable, corrosion-resistant work surface and sturdy construction.
The Advance Tabco TSPS-309 features a stainless steel base construction with a 0.625" thick Poly-Vance© top designed for lasting performance. It measures 108" wide, 30" deep, and 41.5" high, with a total weight of 210 lbs. Its open base configuration includes side and rear cross rails for added stability. The table’s NSF certification confirms compliance with sanitation standards. No electrical requirements are necessary, and the unit is designed for straightforward installation with adjustable stainless steel bullet feet for stable leveling on uneven floors. Its temperature resistance accommodates typical kitchen environments, while the non-porous polypropylene surface allows hygienic cleaning. The 6" backsplash provides spill containment and ease of cleaning, supporting daily sanitation routines.
Capacity: Supports heavy food prep with durable, corrosion-resistant surfaces.
Workload: Designed for moderate throughput in busy kitchen environments.
Status: Ready for installation in commercial kitchens requiring sanitation and durability.
Usage: Suitable for food staging, assembly, and preparation in diverse foodservice settings.
Compatibility: Compatible with standard kitchen fixtures and cleaning routines.
A commercial work table is a sturdy, functional surface designed for food preparation and assembly in high-traffic foodservice environments. The Advance Tabco TSPS-309 is a robust stainless steel-based table with a high-impact Poly-Vance© top, ideal for moderate-volume kitchens such as catering, cafeterias, and restaurants. Its dimensions support efficient workspace utilization, providing a durable and easy-to-clean platform for a variety of food prep tasks. Equipped with a splash-resistant backsplash and adjustable feet, this unit guarantees stability and sanitation in demanding culinary operations.
Constructed for reliable, sanitary food prep in commercial kitchens, the Advance Tabco TSPS-309 offers durability, stability, and a corrosion-resistant surface suited for moderate workloads in busy foodservice environments. It is optimized for food staging, assembly, and prep tasks within institutional or restaurant operations, delivering dependable performance over time.
Advance Tabco TSPS-309 stands out with its high-quality stainless steel base and corrosion-resistant Poly-Vance© top, offering a balanced combination of durability, sanitation, and ease of maintenance. Unlike less robust models, this table supports consistent food prep performance and long-term usage in demanding commercial kitchens. Its open base design with cross rails ensures excellent stability and workspace efficiency, making it a preferred choice for busy foodservice operations seeking reliable, restaurant-ready equipment.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
