Advance Tabco TA-717 12 Inch Mounting Provision Under Glass Food Shields - 1/Foot
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- Includes: stainless steel posts to counter
- Heat lamp mounting provision under glass top food shields (must specify brand & model of heat lamp)
- Chase to conceal wiring (Order number of feet to match food shield length
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The Advance Tabco TA-717 Heat Lamp Mounting Provision Under Glass Top Food Shields is a specialized accessory designed for commercial foodservice environments requiring precise heat lamp integration beneath glass food shields. Constructed from durable stainless steel, this mounting provision allows seamless installation of heat lamps—must specify brand and model—to enhance food temperature maintenance in serving stations. It features stainless steel posts to counter, accommodating standard food shield dimensions, and includes a chase to conceal wiring, with the minimum length matching the food shield’s size (minimum 3 feet). The TA-717 provides a secure, sanitary platform ideal for buffets, cold food displays, and quick-serve setups seeking unobtrusive heat lamp support with sleek aesthetics and reliable performance.
The Advance Tabco TA-717 mounting provision facilitates the secure attachment of heat lamps under glass food shields, integrating stainless steel posts for durability. Its concealed wiring chase ensures safety and cleanliness, while compatibility with specific heat lamp brands and models allows customized setup. Designed for fast setup and easy maintenance, it supports a range of foodservice operations seeking stable heat lamp mounting in compact spaces.
Ideal for foodservice operators needing reliable heat lamp mounting under glass shields in high-traffic stations
The Advance Tabco TA-717 is a commercial-grade mounting provision constructed from 6-inch high, 12-inch wide, and 6-inch deep stainless steel components, weighing approximately 8 lbs for sturdy installation. It is designed for fixed installation beneath glass food shields, accommodating standard heat lamp brands and models. The unit features a chase to conceal wiring, ensuring safety and sanitation, with dimensions optimized for precise fitment in foodservice setups. The TA-717 operates without electrical requirements but supports a range of heat lamps specified by the user. Its finish is polished stainless steel, resistant to food and cleaning chemicals. Suitable for use in cold or hot operating environments, it withstands temperatures up to 150°F, making it compatible with most heat lamp configurations. The mounting provision is shipped as a ready-to-install component requiring minor assembly with standard tools.
A commercial mounting provision is a specialized component designed to securely attach equipment such as heat lamps beneath food shields in foodservice settings. The TA-717 mounting provision from Advance Tabco enables precise, sturdy installation of heat lamps, facilitating effective heat distribution in buffets, serving lines, and display stations. Installed in commercial kitchens, it provides a level of safety, sanitation, and ease of maintenance essential for high-volume operation, making it suitable for restaurant, cafeteria, and catering environments where efficient food temperature management is critical.
Designed for mid-volume food handling, the Advance Tabco TA-717 mounting provision offers robust, stainless steel construction with adaptable wiring concealment, ideal for commercial kitchens. The unit supports heat lamps in food display and holding stations, supporting consistent temperature control in fast-paced service areas. Advance Tabco TA-717 is built for durability, easy installation, and sanitation compliance, suited for busy restaurant lines and institutional facilities.
Advance Tabco TA-717 stands out among mounting provisions for their durable stainless steel build, precise fit for under-guard applications, and wiring concealment features that promote sanitation and safety. Its compatibility with multiple heat lamp brands and models, along with simple installation for high-volume operations, improves efficiency and presentation in busy foodservice establishments compared to generic alternatives.
