Advance Tabco SHK-302 24 Inch Sink Cabinet Faucet with Hinged Door
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- Precise stainless steel construction ensures durability.
- Bowl dimensions support efficient hand hygiene.
- Faucet included for seamless operation.
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The Advance Tabco SHK-302 Sink Cabinet is a commercial-grade hand wash station designed for precise functionality in foodservice environments. This freestanding unit measures 24" wide by 30" deep, featuring a 10" deep sink bowl with dimensions of 10" x 14" x 10". Constructed from durable stainless steel and equipped with a hinged door, it provides a reliable, corrosion-resistant platform suitable for busy kitchens, dish stations, and sanitation areas. Its integrated faucet, included in the package, complements its operational efficiency, while the 5" backsplash aids in preventing water splashes, ensuring sanitary surroundings. The model's exact specifications include a height of 40.5" and a total weight of 150 lbs, making it ideal for enhanced workflow in high-traffic foodservice settings.
The Advance Tabco SHK-302 hand sink cabinet integrates a 24" x 30" stainless steel enclosure with a 10" deep bowl, designed for durability and easy maintenance. It features a hinged door for secure storage, a faucet for immediate use, and a convenient 5" backsplash, making it suitable for busy commercial kitchens and food prep stations. Its robust construction supports frequent cleaning and sanitation, ensuring compliance with food safety standards. The unit adapts seamlessly into dishwashing or inspection workflows with minimal installation fuss, supporting efficient hand hygiene and workflow integration.
Designed for commercial foodservice environments requiring reliable hand hygiene stations, suitable for installation in dish stations and prep areas.
The Advance Tabco SHK-302 features a stainless steel, freestanding construction measuring 24" in width, 30" in depth, and 40.5" in height, with a shipping weight of 150 lbs. It includes a self-contained faucet integrated into the stainless steel framework, supporting standard plumbing connections. The bowl’s rim-to-drain height of 10" ensures efficient drainage, while the 5" backsplash minimizes water splashes during operation. This model is designed for durable, food-safe, and easy-to-clean surfaces, with reinforcement for high-use environments. Operating temperature range supports typical kitchen sanitation procedures, and its freight class 200 facilitates safe transport. No electrical requirements are specified, emphasizing its simplicity and ease of installation.
A commercial hand wash sink is a fixture designed specifically for hand hygiene in foodservice and commercial kitchen settings. Typically installed in preparation and sanitation zones, it features a durable, easy-to-clean surface, a dedicated faucet, and often includes splash guards or backsplashes to prevent water spillage. The Advance Tabco SHK-302 model exemplifies this with its stainless steel construction, integrated faucet, and compact footprint, making it suitable for high-traffic areas like dish stations and prep zones. It supports compliance with sanitation standards and enhances workflow efficiency for staff in restaurants, cafeterias, and catering operations.
Reliable and durable, the Advance Tabco SHK-302 is ideal for moderate throughput foodservice settings, supporting efficient hygiene workflows. This model exemplifies robust construction and functional design, suitable for installation in busy commercial kitchens, dish areas, and prep stations. Perfect for high-use sanitation, it enhances operational hygiene and workflow seamlessness in institutional, restaurant, and catering applications.
Advance Tabco SHK-302 stands out among commercial hand wash stations with its stainless steel durability, integrated faucet, and hinged door for secure storage. Its compact, freestanding design simplifies installation and supports efficient workflows. This model’s high-quality construction and thoughtful features ensure longevity and reliability in demanding foodservice environments, making it a preferred choice for sanitation areas requiring robust, easy-to-maintain equipment.
