Advance Tabco RA-60 5 Inch Stem Caster Heavy Duty - Casters
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- Supports high load capacities for heavy equipment
- Polyurethane wheel resists impact and wear
- Seamless installation for quick setup
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The Advance Tabco RA-60 Stem Caster Heavy Duty 5" Diameter is a robust wheel assembly designed for high-demand commercial foodservice environments. Engineered from durable materials, this heavy-duty caster features a 5-inch diameter wheel integral to supporting the mobility of essential kitchen and storage equipment. Compatible with models UR10, UR12, and OT20-3, its purpose-built design enhances maneuverability and simplifies the repositioning of heavy appliances and carts, making it ideal for commercial kitchens, catering stations, and food storage solutions requiring reliable movement and stability.
The Advance Tabco RA-60 stem caster offers straightforward installation with a heavy-duty construction suited for frequent repositioning in commercial kitchens. Its 5-inch diameter polyurethane wheel provides smooth rolling resistance and resilience against impact and wear. Designed for long-term durability, it withstands high load capacities while maintaining ease of maintenance with simple removal and replacement. This caster seamlessly integrates with kitchen carts, workstations, and storage units, supporting workflow efficiency and operational fluidity.
Ideal for equipment mobility in busy commercial kitchens and prep areas.
The Advance Tabco RA-60 stem caster features a 5-inch diameter wheel construction crafted for high durability and stability. Made from high-quality materials, it supports equipment and carts with a weight of approximately 4 lbs per unit. This caster is compatible with specific models such as UR10, UR12, and OT20-3, facilitating seamless integration into existing kitchen mobility solutions. The unit does not specify electrical requirements or refrigeration capabilities, focusing solely on structural and functional specifications. Its design accommodates routine maintenance with simple disassembly for cleaning or replacement. The caster's finish typically includes a resilient coating suitable for wet and greasy environments, ensuring resistance to corrosion and wear within temperature ranges compatible with typical kitchen operations. This component complies with relevant safety standards, supporting hospital, restaurant, and catering operations needing sturdy transport equipment.
A commercial stem caster is a wheel assembly designed to attach directly to equipment or furniture via a vertical stem fitting. Used predominantly in foodservice and institutional environments, these casters facilitate effortless mobility of heavy appliances, carts, and storage units. The Advance Tabco RA-60 stem caster exemplifies this category, offering a durable polyurethane wheel supported by a stainless steel or zinc-plated stem. Installed in warehouses, prep areas, and transport carts, it enhances operational efficiency by enabling quick repositioning and reducing manual handling effort, making it highly suitable for moderate to high workload applications like mobile prep tables and storage racks in busy kitchens and catering facilities.
The Advance Tabco RA-60 stem caster delivers reliable mobility for moderate-volume kitchens and foodservice establishments. Featuring robust construction, seamless integration with mobile equipment, and high load capacity, it is ideal for restaurant, catering, and institutional use. Advance Tabco RA-60 provides durable, smooth operation, supporting workflow efficiency in busy commercial settings.
Why Choose Advance Tabco RA-60 stem caster over comparable products? Its heavy-duty polyurethane wheel ensures long-lasting performance under rigorous use while maintaining smooth movement. The precision-engineered mounting stem guarantees secure attachment to commercial equipment, and its durable construction resists impacts and corrosion common in busy kitchens. Designed with simplicity in installation and maintenance in mind, this caster optimizes equipment mobility and longevity, supporting efficient foodservice operations and reducing downtime.
