Advance Tabco HDSW-2-240-BS 31 Inch Heavy Duty Electric Hot Food Table with Insulated Wells

The Advance Tabco HDSW-2-240-BS Heavy Duty Sealed Well Hot Food Table is a commercial-grade electric foodservice unit designed for high-performance warm food presentation. Measuring 31-13/16" in width, 35-3/4" in depth, and 35-1/2" in height, this stationary stainless steel station features two insulated wells (12" x 20") capable of accommodating pan inserts up to 6-1/4" deep. With individual thermostatic controls and a manifold drain, it ensures precise temperature regulation and efficient maintenance for busy foodservice environments requiring dependable heat retention and easy cleaning.

Top Advance Tabco HDSW-2-240-BS Features

The Advance Tabco HDSW-2-240-BS heavy-duty hot food table supports moderate throughput operations in commercial kitchens by providing insulated wells for hot food holding. Its stainless steel construction ensures durability against frequent cleaning and daily use, while individual thermostatic controls facilitate precise temperature management for multiple food carts or buffet stations. The enclosed design with rear open storage streamlines workflow, while the removable front panel allows simplified servicing—making it ideal for high-volume catering, cafeteria, or healthcare foodservice applications.

• Performance: Insulated wells support consistent heat delivery for food retention
• Durability: Constructed from stainless steel with heavy-duty insulated wells
• Ease of maintenance: Removable front panel simplifies cleaning and servicing
• Workflow integration: Manifold drain facilitates quick sanitation and drainage
• Application fit: Accommodates pans up to 6-1/4" deep for flexible food holding

Ideal for medium-volume foodservice units requiring reliable hot holding and efficient workflow integration.

Advance Tabco HDSW-2-240-BS Technical Specs

The Advance Tabco HDSW-2-240-BS is powered by a 208-240V electrical connection with a three-phase system, drawing a total of 15-20 amps and delivering approximately 3,600 watts of power. Its sealed well design employs stainless steel top and base for long-term durability, and the insulated wells support food temperatures within a safe operating range. Overall dimensions measure 31-13/16" wide, 35-3/4" deep, and 35-1/2" tall, with a working height of 34". The unit weighs 225 lbs, with a built-in manifold drain for efficient sanitation. Its construction resists operating temperatures up to 200°F, supporting consistent hot food holding. The sealed well design ensures hygiene, while the stainless steel surface provides resistance to corrosion and ease of cleaning. Features include individual thermostatic controls for precise heat management, and the enclosed storage base offers additional space for supplies. Designed for installation on level surfaces with adequate clearance, it requires standard electrical and drainage connections for proper operation, ensuring compliance and quick service access.

• Electrical Requirements: 208-240V, three-phase, 15-20A, approximately 3,600W
• Construction & Finish: Stainless steel top and base for durability
• Dimensions: 31-13/16" W x 35-3/4" D x 35-1/2" H
• Weight: 225 lbs for stable installation and long-term stability
• Well Type: Sealed, insulated with capacity for pans up to 6-1/4" deep
• Operating Range: Heat support up to 200°F for optimal food safety
• Drainage: Manifold drain for simple cleaning and sanitation

What is a commercial hot food serving counter?

A commercial hot food serving counter is a specialized kitchen appliance designed to hold and display hot foods at safe, consuming temperatures. It typically features insulated wells or cabinets, thermostatic controls, and durable construction suited for high-use environments like cafeterias and catering facilities. The Advance Tabco HDSW-2-240-BS is installed in steady-duty foodservice stations, making it suitable for mid-volume applications where food temperature safety and presentation are critical for efficient service in restaurant, healthcare, or institutional settings.

Top Hot Food Serving Counters for Moderate-Volume Foodservice Settings

Built with robust stainless steel construction and sealed well insulation, the Advance Tabco HDSW-2-240-BS supports reliable heat retention and easy maintenance, making it ideal for moderate-volume commercial kitchens. Designed for efficient operation and food safety, it is well-suited for busy cafeterias and catering operations with medium throughput demands. Advance Tabco model HDSW-2-240-BS excels in providing durable, restaurant-ready hot food holding solutions in institutional environments.

• Built for moderate operational capacity in busy foodservice environments
• Compact footprint suitable for limited kitchen space and efficient workflows
• Heavy-duty stainless steel ensures long-term durability with corrosion resistance
• Sealed well insulated design maintains consistent food temperatures
• Designed for easy cleaning and quick maintenance procedures

Why Choose Advance Tabco HDSW-2-240-BS?

Compared to similar hot food tables, the Advance Tabco HDSW-2-240-BS features a rugged stainless steel build and a sealed well design that ensures longevity and hygiene. Its individual thermostatic controls and manifold drain streamline operation and sanitation, reducing downtime. The enclosed storage base maximizes workspace efficiency, while the precise heat retention capabilities support consistent food quality for demanding foodservice environments.

• Enhanced durability with all-stainless steel construction
• Sealed well design minimizes food contamination risk
• Superior heat retention for consistent food temperatures
• Convenient maintenance with removable front panel and drain system
• Optimized for low-maintenance, high-efficiency operation in moderate-volume kitchens