Advance Tabco HDRCP-3-BS 47 Inch Refrigerated Cold Pan Stainless Steel with Programmable Thermostat
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The Advance Tabco HDRCP-3-BS Refrigerated Cold Pan is a professional-grade serving counter designed for commercial foodservice environments. This refrigerated cold food counter measures 47-1/8 inches in width, 36-1/4 inches in depth, and 35 inches in overall height, constructed with durable stainless steel. It features an open rear base for optimized airflow and easy access, enabling efficient cold food display and storage. The unit accommodates three 12" x 20" pans up to 6-1/4 inches deep, with additional space below for cold air circulation, ensuring consistent temperature control. Its self-contained refrigeration system, powered by a 1/5 HP motor running on 120V/60Hz power, provides reliable cooling performance. The stainless steel top with a black polyethylene thermal breaker marine edge and stainless steel liner with recessed top facilitate sanitation and ease of cleaning, making it suitable for high-demand commercial kitchens and foodservice operations requiring precise temperature management and efficient workflow.
The Advance Tabco HDRCP-3-BS refrigerated cold pan offers precise temperature regulation via a programmable digital thermostat, ensuring food safety and quality. Its robust stainless steel construction enhances durability in busy kitchen environments, while the 18/304 stainless steel liner and top resist corrosion. The unit's design allows straightforward maintenance, with easy disassembly for cleaning. Ideal for buffet lines, cold food displays, or prep stations, it integrates seamlessly with existing kitchen workflows by providing fast access to chilled ingredients. The unit’s space-efficient layout and built-in cold air circulation support optimized workflow in moderate to high-volume settings.
Designed for commercial foodservice establishments requiring reliable cooled display and storage, this unit supports efficient food presentation and handling.
The Advance Tabco HDRCP-3-BS Refrigerated Cold Pan features a self-contained refrigeration system powered by a 120V/60Hz supply and a 1/5 HP compressor, designed for robust performance in busy kitchens. Its dimensions include a width of 47-1/8 inches, depth of 36-1/4 inches, and a height of 35 inches, with a weight of approximately 420 lbs. The unit utilizes air-cooled refrigeration, with a stainless steel top and body construction that ensures longevity and ease of sanitation. Operating within a safe temperature range suitable for cold food storage, it maintains consistent chilled conditions through precise digital thermostat control. ETL and ETL-Sanitation approvals confirm compliance with industry safety and sanitation standards. The refrigerant system is quiet and energy-efficient, with a power consumption of approximately 8 amps, making it suitable for continuous operation in professional kitchens.
A commercial refrigerated serving counter is a specialized foodservice unit designed for displaying and storing cold foods at regulated temperatures. It combines durable stainless steel construction with integrated refrigeration to maintain optimal food safety standards. Typically installed in buffet lines, self-serve stations, or prep areas, these units like the Advance Tabco HDRCP-3-BS support efficient workflow, quick access to chilled ingredients, and consistent presentation of cold dishes in high-volume foodservice settings. They are ideal for restaurants, cafeterias, and catering operations requiring reliable temperature control and sanitation compliance.
This commercial cold food serving counter offers durable stainless steel construction, precise temperature control, and built-in refrigeration designed for moderate throughput in restaurant and cafeteria environments. Advance Tabco HDRCP-3-BS provides reliable cold storage and presentation, supporting efficient food handling and sanitation in foodservice settings.
Superior to many competitors, the Advance Tabco HDRCP-3-BS Refrigerated Cold Pan features a robust stainless steel design, open rear for better airflow, and a programmable digital thermostat for precise temperature management. Its self-contained refrigeration module simplifies installation and maintenance, ensuring long-term operational efficiency. Built to withstand demanding kitchen environments, it supports clear food presentation while promoting sanitation and rapid access, making it a reliable choice for professional foodservice equipment needs.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETLus
Certified by Intertek with an ETLus mark, this product complies with North American safety standards for electrical products.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
