Advance Tabco ES-307 84 Inch Equipment Stand Stainless Steel with Undershelf

The Advance Tabco ES-307 Equipment Stand is a heavy-duty, commercial-grade stainless steel platform designed for durable support in foodservice environments. Measuring 84 inches wide by 30 inches deep with an overall height of 25 inches and a precise 24-inch working height, this stand features a 14-gauge 304 stainless steel top with 1-inch high up-turns on the sides and rear to contain equipment and prevent spills. Its 18-gauge stainless steel adjustable undershelf enhances load capacity and workspace organization, while stainless steel legs equipped with adjustable bullet feet facilitate stability on uneven floors, making it suitable for high-demand kitchens, prep areas, and beverage stations.

The Advance Tabco ES-307 equipment stand offers a robust stainless steel construction optimized for commercial foodservice operations. Its open base with an adjustable undershelf provides efficient workspace customization, supporting equipment and utensils with ease. Designed for medium-volume workflows, the stand ensures stability and ease of cleaning, facilitating quick sanitation and maintenance in busy kitchen settings.

Ideal for support in kitchen prep stations, catering environments, or holding areas requiring reliable equipment support.

The Advance Tabco ES-307 equipment stand features a 14 gauge 304 stainless steel top equipped with a 1-inch high up-turn on sides and rear to contain spills, supporting demanding kitchen workflows. Its open stainless steel base incorporates an adjustable undershelf, facilitating efficient weight distribution for up to 142 pounds. The stand’s overall dimensions are 84 inches wide, 30 inches deep, and 25 inches high, with a weight of 142 lbs for sturdy stability. It is designed for ease of cleaning and maintenance, with a sleek, corrosion-resistant surface. The unit is NSF certified, ensuring compliance with high sanitation standards, and is engineered for durability in moderate workload foodservice settings.

Electrical Requirements: Not applicable

Cooling Method: Not applicable

Refrigeration Type: Not applicable

Food Safety: Food-grade stainless steel, corrosion-resistant, easy to sanitize

Temperature Resistance: Operates within standard kitchen temperatures, max safe temp not specified

Installation Considerations: Adequate clearance for cleaning, level surface for stability, proper drainage

A commercial equipment stand is a heavy-duty support platform designed for supporting kitchen appliances, cookware, or prep tools in foodservice facilities. The stand, such as the Advance Tabco ES-307, features durable stainless steel construction suitable for high-traffic environments like restaurants, cafeterias, or catering kitchens. Its reinforced top, adjustable undershelf, and sturdy legs provide stability and flexibility for various workflows, making it ideal for supporting appliances and serving stations in medium-volume foodservice operations.

This commercial equipment stand is built for support and storage in kitchens requiring medium throughput, featuring high-quality stainless steel construction, adjustable components, and a sizeable workspace. Designed by Advance Tabco, ES-307 is suitable for use in prep areas, holding stations, or beverage service, ensuring efficiency and sanitation in busy culinary settings.

Advance Tabco ES-307 equipment stand stands out with its heavy-duty 14 gauge stainless steel top, adjustable undershelf, and open base design that prioritize durability, ease of cleaning, and stability. Its robust construction supports demanding kitchen environments, reducing maintenance time and enhancing sanitation, making it a top choice for commercial foodservice operators seeking reliable equipment support.