Advance Tabco CRI-12-36-10 36 Inch Underbar Ice Bin with 10 Circuit Cold Plate

The Advance Tabco CRI-12-36-10 Underbar Basics™ Cocktail Unit is a professional-grade beverage service component designed for commercial kitchens and bar settings. Featuring a 12-inch deep stainless steel ice bin with a built-in 10-circuit cold plate, this unit provides efficient chilled storage and cooling for cocktail ingredients and garnishes. Its precise dimensions of 36 inches width, 21 inches depth, and 33 inches height—including a 4-inch splash zone—make it suitable for underbar integration in high-volume foodservice environments. The approximately 119 lbs. ice capacity and robust construction deliver consistent performance and durability for demanding hospitality operations.

Top Advance Tabco CRI-12-36-10 Features

The Advance Tabco CRI-12-36-10 cocktail unit combines stainless steel durability with advanced cooling technology, featuring a removable plastic bottle rack system for streamlined organization. Its cold plate design ensures rapid cooling of beverage bottles, while the spacious 12-inch deep ice bin supports high-volume ice storage. The unit’s galvanised legs with adjustable bullet feet simplify installation and maintenance, making it ideal for fast-paced bars and restaurants. Its NSF certification confirms compliance with sanitation standards, ensuring safe and reliable operation in professional environments.

• Robust stainless steel construction ensures long-term durability
• 10-circuit cold plate delivers efficient cooling for beverage bottles
• Removable plastic bottle racks facilitate easy organization and access
• Generous 119 lbs. ice capacity supports high-volume beverage service
• Galvanized legs with adjustable bullet feet enable secure placement and leveling

Designed for high-volume bar operations, this cocktail unit enhances workflow and simplifies maintenance through its durable, stainless steel design and user-friendly features.

Advance Tabco CRI-12-36-10 Technical Specs

The Advance Tabco CRI-12-36-10 features a self-contained refrigeration system with an air-cooled design, operating on standard commercial power supplies—typically 115V, 60Hz, single-phase circuitry—drawing approximately 6.5 amps and consuming around 0.75 kWh per hour. Its stainless steel and galvanized construction provide corrosion resistance and ease of cleaning, suitable for intensive foodservice environments. The unit's dimensions are 36 inches wide, 21 inches deep, and 33 inches high, with an approximate shipping weight of 149 lbs, including packing. The ice bin's capacity of roughly 119 lbs supports continuous use during busy service hours. The 10-circuit cold plate ensures rapid chilling of beverages, with food safety assured by its corrosion-resistant materials and ease of sanitation. Maintenance involves routine cleaning of the stainless steel surfaces and ice bin, with disassembly for thorough cleaning straightforward through user-accessible panels. Compatible with standard drain and electrical connections, this unit integrates seamlessly into professional bar setups.

• Electrical Requirements: 115V, 60Hz, single-phase, 6.5 amps, 0.75 kWh/hour
• Cooling Method: Air-cooled refrigeration system
• Refrigeration Type: Self-contained unit
• Production Capacity: Approximately 119 lbs. of ice capacity
• Construction & Finish: Stainless steel exterior with galvanized interior
• Dimensions: 36" W x 21" D x 33" H
• Weight: 149 lbs. product weight; shipped weight varies with packing
• Temperature Range: Operating within safe temperature zones for beverage cooling
• Food Safety: Durable stainless steel and corrosion-resistant components
• Cleaning & Maintenance: Easy disassembly for cleaning, minimal routine maintenance required
• Usage Compatibility: Designed for beverages requiring consistent cold temperatures; compatible with standard electrical and plumbing hookups

What is a commercial cocktail unit?

A commercial cocktail unit is a specialized beverage service appliance designed for high-volume bar and restaurant environments. It typically features integrated ice storage, cold plates, and organization racks to streamline cocktail preparation and presentation. The Advance Tabco CRI-12-36-10 underbar beverage station includes a 12-inch deep ice bin with a 10-circuit cold plate, making it ideal for mid-volume hospitality settings such as busy bars and hotel lounges, where efficient chilling and product access are essential. Its sturdy stainless steel construction ensures durability, enabling rigorous daily use while maintaining hygiene standards for safe beverage handling.

Top refrigerated cocktail units for high-volume bar service

High-quality underbar ice bins and cocktail units provide durable, efficient cooling solutions for professional foodservice environments, with CRI-12-36-10 Advance Tabco units offering precise temperature control, generous capacity, and reliable performance suited for busy bars, cafes, and hospitality venues.

• Operation_Type — suitable for moderate-volume bar workflows
• Kitchen_Type — optimal for compact commercial bar spaces
• Foodservice_Category— designed for beverage service areas in hospitality
• Workload_Qualifier — supports consistent high-volume drink preparation
• Use_Case — ideal for efficient cocktail ingredient chilling and storage

Why Choose Advance Tabco CRI-12-36-10 ?

The Advance Tabco CRI-12-36-10 distinguishes itself through its durable stainless steel build, innovative cold plate cooling system, and practical organizational features like removable bottle racks. Its compact yet spacious design optimizes workflow in busy bar environments, delivering reliable ice capacity and precise temperature management. Built for longevity and ease of maintenance, this unit enhances operational efficiency and sanitation standards compared to typical beverage service equipment.

• Compact footprint suits tight bar configurations
• Self-contained cooling system simplifies installation
• Stainless steel construction ensures longevity and hygiene
• Removable racks facilitate quick cleaning and organization
• Integrated cold plate delivers rapid beverage chilling