Advance Tabco 93-84-80 20 Inch Width Stainless Steel Sink with 4 Compartments
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- Durable 16-gauge stainless steel construction for longevity
- Four 28" compartments support high-volume tasks
- Open frame base with side crossrails for stability
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The Advance Tabco 93-84-80 Regaline Sink is a commercial-grade four-compartment sink designed for high-efficiency washing, rinsing, and sanitation in busy foodservice environments. Featuring four 28" front-to-back x 20" wide stainless steel compartments with 12" depth and an 8" splash height, this unit provides ample workspace for dishwashing and prep tasks. Constructed from durable 16-gauge 300 Series stainless steel and supported by a stainless steel open frame base with side crossrails, it ensures long-term reliability. Overall dimensions include a length of 75" to 97", width of 99", and height of 42", accommodating a wide range of commercial kitchen layouts. It requires two faucets for operation and is suitable for restaurant and institutional kitchens requiring robust, NSF-compliant equipment with corrosion resistance.
The Regaline Sink by Advance Tabco provides four spacious stainless steel compartments ideal for medium-volume dishwashing stations. Its open frame base with crossrails ensures stability and ease of cleaning. The 16-gauge construction delivers exceptional durability, while the adjustable bullet feet facilitate level placement in various kitchen configurations. Designed for efficient workflow, it integrates seamlessly into commercial kitchens with high throughput demands, supporting multiple staff members working simultaneously—that’s optimal for busy foodservice settings.
Ideal for high-traffic commercial kitchens requiring robust sanitation workflows.
The Advance Tabco 93-84-80 Regaline Sink features a 16-gauge 300 Series stainless steel construction, ensuring corrosion resistance and longevity in demanding environments. Measuring 75" to 97" in length, 99" in width, and 42" in height, it is configured with four 28" front-to-back compartments that are 20" wide and 12" deep. The sink’s splash height is 8", providing splash containment for efficient cleaning processes. Its open frame base with side crossrails is supported by adjustable bullet feet, simplifying installation on uneven flooring. This unit weighs approximately 310 lbs and meets proper sanitation and safety standards for commercial kitchens. (Requirements include plumbing for two faucets; dimensions support various workflow configurations.)
A commercial four-compartment sink is a heavy-duty stainless steel vessel designed for multi-stage foodservice cleaning and sanitation processes. It features four sizable compartments typically measuring 28" front-to-back by 20" wide, with 12" depths to accommodate large cookware, utensils, and dishware. Used extensively in restaurant kitchens, institutional dining, and catering, it facilitates efficient workflow by allowing staff to wash, rinse, disinfect, and drain items in separate sections. The Advance Tabco 93-84-80 Regaline Sink exemplifies this category, offering durable construction, spacious compartments, and versatile installation suited for high-volume foodservice operations.
Designed for efficient sanitation workflows, these four-compartment sinks by Advance Tabco 93-84-80 support medium-volume restaurant and institutional kitchens with durable stainless steel build, spacious compartments, and stable leg-supported frames for reliable performance in busy foodservice environments.
Compared to similar commercial sinks, the Advance Tabco 93-84-80 offers a robust 16-gauge stainless steel construction with a versatile open frame base and adjustable supports, ensuring longevity and stability. Its four spacious compartments maximize workflow efficiency, and the unit’s engineering supports easy maintenance. This model enhances operational sanitation, minimizes downtime, and integrates seamlessly into medium-volume foodservice environments, delivering performance benefits unmatched by standard alternatives.
Product Description
Certifications
NSF Listed
The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.
