Advance Tabco 19-FM-80 80 Inch Multiwash Hand Sink with Stainless Steel Legs
Delivery to:
- Heavy-duty stainless steel construction ensures durability
- Supports high-volume handwashing with spacious basin
- Multiple faucet hole sets for versatile fixtures
- View More Details
Best Price Guarantee
Best Price Guarantee
Secure Shopping
Secure Shopping
The Advance Tabco 19-FM-80 Multiwash Hand Sink is a commercial-grade, freestanding handwashing station designed for efficient sanitation in foodservice environments. Crafted from durable 16-gauge 304 stainless steel, it measures 80 inches in width, with overall dimensions of 42-1/2 inches height, 19-1/2 inches depth, and an 8-inch deep bowl. The unit features an 8-1/2-inch high backsplash and four sets of faucet holes spaced 8 inches on center, facilitating multiple faucet hookups. Equipped with a 3-1/2-inch rear basket drain, this model ensures reliable drainage and ease of maintenance. Its robust construction and precise specifications make it suitable for high-use commercial kitchens, institutional food prep areas, and restaurant wash stations, offering a reliable solution for hand hygiene compliance and workflow integration.
The Advance Tabco 19-FM-80 Multiwash Hand Sink provides a spacious 80-inch wide handwashing area with stainless steel legs and flanged feet for maximum stability. Featuring a 16-gauge stainless steel 304 construction, it offers durability in demanding commercial applications. Its four faucet hole sets enable versatile fixture installation, and the integrated drain enhances hygiene and maintenance. Designed for moderate throughput settings, it supports efficient handwashing workflows in busy foodservice operations. The straightforward design simplifies cleaning and ensures long-term durability, making it ideal for high-frequency use.
Designed for commercial kitchens requiring reliable, high-volume handwashing stations with streamlined maintenance and durable materials.
The Advance Tabco 19-FM-80 Multiwash Hand Sink features a stainless steel 16-gauge construction that ensures longevity and resistance to corrosion, suitable for demanding foodservice environments. With overall dimensions of 80" width and 42-1/2" height, it is designed for floor mounting on stainless steel legs with flanged feet, facilitating stable installation. The sink’s bowl measures 15" to 19" front-to-back and 8" deep, providing ample space for handwashing tasks. Its weight is approximately 108 lbs, reflecting its robust build. The unit’s four faucet holes, spaced 8 inches on center, support multiple fixture setups, while the drain is a 3-1/2-inch rear basket drain for efficient waste removal. Its construction meets pertinent food safety standards, enabling easy sanitation and routine maintenance.
A commercial handwash sink is a heavy-duty, food-safe fixture designed for frequent use in restaurants, cafeterias, and food prep areas. Constructed from durable stainless steel, it typically includes features such as ample bowl capacity, multiple faucet holes, and easy-to-clean surfaces. The Advance Tabco 19-FM-80 Multiwash Hand Sink, with its 80-inch width and sturdy stainless steel build, is installed in foodservice settings requiring reliable hand hygiene stations. It is ideal for use in high-traffic kitchen environments where sanitation, workflow efficiency, and durability are priorities, supporting compliance with health standards and operational needs.
Designed for moderate throughput foodservice operators, the Advance Tabco 19-FM-80 offers robust construction, ample workspace, and multiple faucet options for efficient hand hygiene. Built for foodprep and sanitation-focused environments, it delivers reliable performance in busy commercial kitchens. Advance Tabco 19-FM-80 provides a durable, restaurant-ready solution ensuring sanitation compliance and workflow efficiency in professional culinary operations.
Advance Tabco 19-FM-80 distinguishes itself through its durable 16-gauge stainless steel construction, multi-station faucet compatibility, and stable freestanding design. Its spacious basin and flanged feet simplify installation and maintenance, supporting long-term sanitation and operational efficiency. This model’s straightforward design and robust materials make it superior to comparable units for demanding foodservice applications, ensuring lasting performance and hygiene compliance.
