Admiral Craft USDP-47 47 Inch Ice Cream Dipping Cabinet Self-contained Refrigeration
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- Configurable with (8) 3-gallon can capacities.
- White all-weather exterior with corrosion resistance.
- Self-contained R290 refrigeration for energy efficiency.
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The Admiral Craft USDP-47 U-STAR Ice Cream Dipping Cabinet is a commercial-grade display case designed for professional foodservice environments requiring reliable frozen dessert presentation. Measuring 47 inches in width, 28 inches in depth, and 51 inches in height, it features self-contained refrigeration suitable for middle-volume operation. Its configuration includes (8) 3-gallon can top capacity and (4) 3-gallon can under storage, optimizing product accessibility and workflow efficiency in ice cream parlors, convenience stores, and cafeteria kitchens. Equipped with electronic controls, LED interior lighting, and a durable stainless steel top shelf, this unit ensures consistent temperature management within a -10°F to -5°F range. The white exterior finish and aluminum interior provide corrosion resistance, while the glass canopy and slanted display glass enhance product visibility and customer engagement. The utilization of R290 refrigerant and the 1/2 HP compressor deliver energy-efficient cooling, ideal for sustained commercial operation. Its specifications support precise temperature control, sanitation, and ease of maintenance, making it a versatile choice for professional foodservice operators demanding robust, restaurant-ready refrigeration solutions.
The USDP-47 Ice Cream Dipping Cabinet offers specialized cold storage with efficient, self-contained refrigeration for nostalgic countertop presentation. Constructed with stainless steel and aluminum, it provides durable, corrosion-resistant surfaces suited for high-volume service. The cabinet’s electronic controls enable precise temperature regulation, while LED interior lighting enhances product display clarity. Designed for quick cleaning and maintenance, it features accessibility for routine sanitation. Its capacity supports busy ice cream stations, improving workflow and reducing product handling times.
Ideal for mid-volume ice cream service in retail and hospitality food operations.
The Admiral Craft USDP-47 ice cream dipping cabinet features a self-contained refrigeration system powered by a 1/2 HP compressor, operating on 115V/60Hz/1-phase power with a current draw of 4.8 amps. Its dimensions include a width of 47 inches, depth of 28 inches, and height of 51 inches, with a white exterior finish and aluminum interior for durability and sanitation. The unit’s temperature range spans from -10°F to -5°F, suitable for frozen dessert storage. It employs eco-friendly R290 refrigerant and meets industry standards such as cETLus and ETL Sanitation. Designed with a top display slanted glass and a glass canopy, it provides optimal visibility of product, while a stainless steel top shelf optimizes workspace. Construction details emphasize corrosion resistance and ease of maintenance, with features supporting efficient cleaning procedures and product presentation. The overall weight of the unit is specified to facilitate transport and installation in commercial settings.
A commercial dipping ice cream display case is a specialized refrigerated appliance used in foodservice operations to showcase and store ice cream and frozen desserts. It typically features adjustable, insulated canisters or containers, a slanted glass display to maximize visibility, and precise temperature control to maintain product quality. The USDP-47 model from Admiral Craft, for instance, is designed for mid-volume ice cream service, offering reliable refrigeration, durable construction, and ergonomic accessibility. Installed in retail stores, cafes, and restaurants, it provides an efficient solution for preserving and presenting frozen treats suitable for high-traffic foodservice venues.
Constructed with industry-grade materials, these units from Admiral Craft USDP-47 excel at providing reliable temperature control and efficient workflow support within moderate throughput foodservice environments. Ideal for retail and hospitality applications, they are designed for consistent presentation, durability, and ergonomic operation, making them suitable for standard restaurant displays and frozen dessert stations.
The Admiral Craft USDP-47 combines a spacious, durable design with precise temperature control and energy-efficient refrigeration, making it a superior choice over competing models. Its self-contained system, robust stainless steel exterior, and sleek glass canopy enhance product presentation and sanitation, while its accessible configuration simplifies maintenance and cleaning, fostering operational efficiency in commercial foodservice environments.
Product Description
Certifications
ETL Sanitation
The item meets or exceeds the sanitation standards set by Edison Testing Laboratories (ETL).
ETL US & Canada Listed
The item meets or exceeds ETL safety standards as well as those set by Canada and the U.S.
Certifications
5-15P
This unit is equipped with a NEMA 5-15P plug.
From the manufacturer
