Admiral Craft SPB-5 4-1/2 Inch Pastry Blender 5 Blades Tubular Handle Stainless Steel

Admiral Craft  |  MFG #: SPB-5  |  Item #: 309283
$6.68 $14.57

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  • Stainless steel construction ensures durability.
  • Five reinforced blades support thorough mixing.
  • Ergonomic tubular handle reduces fatigue.
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The Admiral Craft SPB-5 Pastry Blender is a professional-grade kitchen utensil specifically designed for precise blending and mixing tasks in commercial foodservice environments. Featuring a 4-1/2" x 4-1/2" stainless steel head with five reinforced blades, it ensures efficient incorporation of ingredients while maintaining durability under heavy use. The tubular handle offers ergonomic comfort and corrosion resistance, making it suitable for frequent handling. This pastry blender supports consistent mixing performance in bakery, catering, and culinary applications, with a technical design optimized for high-volume workspace demands and professional sanitation standards. Its robust construction and precise blade configuration define its role as essential pastry and dough handling equipment in demanding kitchens.

The Admiral Craft SPB-5 Pastry Blender delivers precise ingredient blending through its stainless steel construction and five-blade design, supporting efficient dough and pastry preparation in busy kitchens. Its tubular handle enhances grip comfort, facilitating prolonged use without fatigue. Designed for durability, it withstands rigorous cleaning routines, and its compact size ensures easy storage and maneuverability. Ideal for bakery and catering workflows, the SPB-5 integrates seamlessly into dough mixing stations, optimizing productivity in commercial baking environments.

Suitable for commercial bakery, pastry shops, and culinary operations demanding consistent mixing performance.

The Admiral Craft SPB-5 Pastry Blender features a stainless steel construction with a 4-1/2" x 4-1/2" blade head, combining robust build quality with precise performance. Weighing only 0.26 lbs, its lightweight design ensures ease of handling during repetitive mixing tasks. The unit’s materials meet food safety standards and support sanitation with compatible cleaning routines. Its dimensions suit typical pastry and dough preparation stations, and the stainless steel finish offers excellent corrosion resistance. The tool is designed for durability under frequent commercial use, with a focus on ergonomic handling and long service life.

A commercial pastry blender is a heavy-duty kitchen utensil designed for efficiently combining fats into flour mixtures during baking. The Admiral Craft SPB-5 pastry blender features a stainless steel construction with a 4-1/2" x 4-1/2" blade head and five blades optimized for thorough ingredient incorporation. Installed in bakery, pastry production, or catering settings, it supports consistent dough mixing in high-volume environments, making it ideal for professional bakeries and culinary operations focused on pastry and dough preparation.

The commercial pastry blender supports high-quality dough mixing and pastry preparation in large-scale bakery kitchens. Built with durable stainless steel and a five-blade configuration, the Admiral Craft SPB-5 operates efficiently during moderate workload tasks, ideal for bakery stations and pastry shops. Its ergonomic handle and compact design facilitate smooth workflows and easy cleaning, making it a reliable addition to bakery and catering environments.

Why Choose the Admiral Craft SPB-5 Pastry Blender over similar models? Its stainless steel construction ensures long-lasting performance, while the five-blade configuration provides superior mixing efficiency. This tool's ergonomic tubular handle enhances user comfort during prolonged use. Its compact footprint allows seamless integration into busy bakery stations, supporting consistent dough handling and cleaning routines in demanding culinary environments.

More Details

Product Description

The Admiral Craft SPB-5 Pastry Blender is a professional-grade kitchen utensil specifically designed for precise blending and mixing tasks in commercial foodservice environments. Featuring a 4-1/2" x 4-1/2" stainless steel head with five reinforced blades, it ensures efficient incorporation of ingredients while maintaining durability under heavy use. The tubular handle offers ergonomic comfort and corrosion resistance, making it suitable for frequent handling. This pastry blender supports consistent mixing performance in bakery, catering, and culinary applications, with a technical design optimized for high-volume workspace demands and professional sanitation standards. Its robust construction and precise blade configuration define its role as essential pastry and dough handling equipment in demanding kitchens.

Top Admiral Craft SPB-5 Features

The Admiral Craft SPB-5 Pastry Blender delivers precise ingredient blending through its stainless steel construction and five-blade design, supporting efficient dough and pastry preparation in busy kitchens. Its tubular handle enhances grip comfort, facilitating prolonged use without fatigue. Designed for durability, it withstands rigorous cleaning routines, and its compact size ensures easy storage and maneuverability. Ideal for bakery and catering workflows, the SPB-5 integrates seamlessly into dough mixing stations, optimizing productivity in commercial baking environments.

  • Functionality: Five-blade design for thorough mixing and blending
  • Durability: Made of stainless steel for corrosion resistance
  • Ease of Use: Tubular handle provides ergonomic grip
  • Use Case: Perfect for dough and pastry preparation in bakeries
  • Workflow Benefit: Compact size supports efficient storage and handling

Suitable for commercial bakery, pastry shops, and culinary operations demanding consistent mixing performance.

Admiral Craft SPB-5 Technical Specs

The Admiral Craft SPB-5 Pastry Blender features a stainless steel construction with a 4-1/2" x 4-1/2" blade head, combining robust build quality with precise performance. Weighing only 0.26 lbs, its lightweight design ensures ease of handling during repetitive mixing tasks. The unit’s materials meet food safety standards and support sanitation with compatible cleaning routines. Its dimensions suit typical pastry and dough preparation stations, and the stainless steel finish offers excellent corrosion resistance. The tool is designed for durability under frequent commercial use, with a focus on ergonomic handling and long service life.

  • Material: Stainless steel construction
  • Dimensions: 4-1/2" x 4-1/2" blade head
  • Weight: 0.26 lbs
  • Construction: Corrosion-resistant stainless steel
  • Food Safety: Food-grade, easy-to-clean material
  • Handle: Tubular steel for comfort and durability
  • Cleaning: Disassemblable for thorough sanitation
  • Usage Compatibility: Suitable for dough, pastry, and blending tasks
  • Shipping Weight: Typically shipped as a single unit
  • Electrical Requirements: Not applicable
  • Refrigeration and Cooling: Not applicable
  • Construction Material: Stainless steel
  • Dimensions: 4-1/2 inches by 4-1/2 inches
  • Cleaning Method: Hand washing recommended
  • Usage Context: Heavy-duty dough and pastry preparation
  • Ergonomics: Rounded handle for comfortable grip
  • Replacement Parts: Not typically needed
  • Assembly: No assembly required

What is a commercial pastry blender?

A commercial pastry blender is a heavy-duty kitchen utensil designed for efficiently combining fats into flour mixtures during baking. The Admiral Craft SPB-5 pastry blender features a stainless steel construction with a 4-1/2" x 4-1/2" blade head and five blades optimized for thorough ingredient incorporation. Installed in bakery, pastry production, or catering settings, it supports consistent dough mixing in high-volume environments, making it ideal for professional bakeries and culinary operations focused on pastry and dough preparation.

Top pastry blenders for bakery and pastry production

The commercial pastry blender supports high-quality dough mixing and pastry preparation in large-scale bakery kitchens. Built with durable stainless steel and a five-blade configuration, the Admiral Craft SPB-5 operates efficiently during moderate workload tasks, ideal for bakery stations and pastry shops. Its ergonomic handle and compact design facilitate smooth workflows and easy cleaning, making it a reliable addition to bakery and catering environments.

  • Operation Type — medium-volume bakery production
  • Kitchen Type — commercial bakery and pastry kitchens
  • Foodservice Category — bakery and pastry preparation
  • Workload Qualifier — moderate throughput dough mixing
  • Use Case — efficient ingredient blending in high-volume baking

Why Choose Admiral Craft SPB-5?

Why Choose the Admiral Craft SPB-5 Pastry Blender over similar models? Its stainless steel construction ensures long-lasting performance, while the five-blade configuration provides superior mixing efficiency. This tool's ergonomic tubular handle enhances user comfort during prolonged use. Its compact footprint allows seamless integration into busy bakery stations, supporting consistent dough handling and cleaning routines in demanding culinary environments.

  • Self-contained design minimizes assembly or maintenance needs
  • Made with durable stainless steel for corrosion resistance
  • Compact size boosts workspace efficiency
  • Ergonomic handle reduces fatigue during repetitive tasks
  • Optimal for bakery, pastry, and catering workflows

From the manufacturer

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Customer reviews

Admiral Craft SPB-5 Pastry Blender 4-1/2" X 4-1/2" 5 Blades
Admiral Craft Equipment Corp.

Admiral Craft SPB-5 4-1/2 Inch Pastry Blender 5 Blades Tubular Handle Stainless Steel

$6.68 $14.57

Admiral Craft Equipment Corp., SPB-5, Pastry Blender, 4-1/2" x 4-1/2", 5 blades, tubular handle, stainless steel