Admiral Craft HRP-18 3-1/4 Inch Diameter Hardwood Rolling Pin Extra Heavy

The Admiral Craft HRP-18 Rolling Pin is a professional-grade culinary tool designed for precise dough manipulation in commercial foodservice environments. Featuring a 3-1/4" diameter and an 18" hardwood barrel, this rolling pin incorporates ball bearing technology to ensure smooth operation and consistent pressure. Its extra-heavy construction provides durability and stability, ideal for high-volume pastry, bread, and bakery applications within bakery, pastry, and kitchen operations requiring reliable craftsmanship and efficient workflow integration.

Top Admiral Craft HRP-18 Features

The Admiral Craft HRP-18 rolling pin is engineered for commercial kitchens, offering enhanced durability through hardwood construction and ball bearing rotation for smooth handling. Its 18-inch length supports large dough sheets, reducing fatigue during extended use. The heavy-duty design ensures long-term performance and easy maintenance, suited for frequent, high-volume pastry preparation. Its ergonomic size and robust build improve workflow efficiency in bakery and culinary operations.

• Optimized for large dough sheets with 18" length
• Durable hardwood material withstands heavy use
• Ball bearing mechanism facilitates smooth, effortless rolling
• Heavy-weight construction minimizes grip fatigue during prolonged tasks
• Designed for frequent handling in bakery and pastry production

Ideal for professional bakers and pastry chefs in commercial foodservice settings requiring precision and durability.

Admiral Craft HRP-18 Technical Specs

The Admiral Craft HRP-18 rolling pin features a 3-1/4" diameter hardwood barrel measuring 18 inches in length, weighing approximately 4.23 lbs for balance and control. Its natural hardwood construction ensures longevity and ease of cleaning, compatible with routine sanitation practices. The design includes ball bearing rotation for precise, consistent pressure application, making it suitable for high-volume bakery and pastry operations. While not electrically powered, its construction promotes ergonomic handling and straightforward maintenance, supporting efficient workflow in professional kitchens. Its dimensions and weight are optimized for maneuverability and durability, with a focus on facilitating large dough work in busy bakery environments.

• Diameter: 3-1/4 inches
• Length: 18 inches
• Material: Hardwood
• Weight: 4.23 lbs
• Construction Material: Wood with ball bearing mechanism
• Temperature Resistance: Suitable for routine cleaning and sanitizing
• Dimensions: 18" x 3-1/4" diameter

What is a commercial rolling pin?

A commercial rolling pin is a culinary tool designed for high-volume dough processing in professional kitchens. Made from durable materials such as hardwood, it features a long barrel—like the Admiral Craft HRP-18—that provides extensive pressure and control for rolling large dough sheets evenly. Typically equipped with ball bearings, these rolling pins allow smooth rotation, reducing user fatigue during repetitive tasks. Widely used in bakery, pastry, and catering operations, they support efficient workflow and consistent product quality, especially suited for establishments handling substantial dough production or requiring precise craftmanship in dough preparation.

Top commercial rolling pins for bakery and pastry kitchens

Built with robust hardwood and a ball bearing mechanism, the Admiral Craft HRP-18 combines precision and durability for medium-volume dough tasks in bakery and pastry settings. Its 18-inch length and heavy-duty construction maximize efficiency in commercial foodservice environments, making it suitable for bakery, pastry, and high-production kitchens requiring reliable dough handling. This rolling pin supports consistent results and streamlined workflows in diverse foodservice applications.

• Operation in bakery and pastry kitchens with moderate throughput
• Ideal for compact commercial spaces with limited storage
• Suitable for bakery, pastry, and culinary production
• Designed for frequent dough rolling during busy shifts
• Supports manual dough preparation for restaurant-ready baked goods

Why Choose Admiral Craft HRP-18

Compared to similar models, the Admiral Craft HRP-18 stands out with its all-hardwood construction and ball bearing design, ensuring smooth operation and enduring performance. Its generous 18-inch length is optimized for large dough sheets, while its substantial weight offers stability without fatigue. This model integrates seamlessly into high-volume bakery workflows, delivering consistent rolling performance and facilitating efficient dough processing in professional kitchens. Its durable build and precise craftsmanship help maintain sanitation standards, making it a reliable choice for commercial foodservice facilities requiring expert-quality tools.

• Long 18-inch barrel ideal for large dough sheets
• Heavyweight hardwood construction enhances durability
• Ball bearing rotation ensures effortless handling
• Designed for long-term use in busy commercial kitchens
• Optimized for precise dough thickness control in bakery operations