Admiral Craft CUT-12RSWH 12 Inch Blade 4 Inch Handle Knife High-Carbon Steel White

The Admiral Craft CUT-12RSWH Advantage Series™ Roast Beef Slicer Knife is a 12-inch precision cutting tool designed for professional foodservice applications. Crafted from high-carbon steel, this stain-free slicer knife offers superior durability and corrosion resistance, ensuring consistent performance in busy commercial kitchens. Its dishwasher-safe construction and polypropylene handle facilitate easy maintenance and sanitation. Ideal for delicately slicing roast beef, deli meats, and similar proteins, this knife provides optimal balance and precision for commercial meat preparation and carving stations. Its technical specifications include a stamped style blade, handle color in white, and a weight of 0.55 lbs, making it a reliable choice for high-volume slicing tasks.

Top Admiral Craft CUT-12RSWH Advantage Series™ Features

The Admiral Craft CUT-12RSWH roast beef slicer knife offers high-performance slicing with an emphasis on durability, ease of maintenance, and precision. Its 12-inch high-carbon steel blade ensures long-lasting sharpness, while the stain-free finish supports frequent washing in commercial dishwashers. The polypropylene handle provides a secure, slip-resistant grip, enhancing safety during fast-paced food prep. Designed specifically for professional foodservice operations, it seamlessly integrates into meat processing workflows, delivering precision cuts with minimal effort.

• Precision slicing performance— 12-inch high-carbon steel blade for uniform cuts
• Corrosion-resistant and stain-free— maintains integrity through frequent cleaning
• Dishwasher-safe construction— simplifies sanitation in busy kitchens
• Ergonomic polypropylene handle— offers secure grip and reduced fatigue during extended use
• Optimized for deli and roast meat slicing— perfect for commercial carving stations and meat prep

Suitable for professional kitchens seeking reliable slicing tools for daily meat preparation tasks.

Admiral Craft CUT-12RSWH Technical Specs

The Admiral Craft CUT-12RSWH Advantage Series™ Roast Beef Slicer Knife is built with a stamped stainless steel blade measuring 12 inches in length, weighing approximately 0.55 lbs. Its handle is made of durable polypropylene in white, providing an anti-slip grip for safe handling. The blade's stain-free, high-carbon steel construction ensures resistance to corrosion and frequent dishwasher cleaning. This model is versatile for commercial meat slicing, particularly in deli or roast carving applications. The knife is designed for moderate workload environments, capable of consistent performance in high-volume foodservice settings. Its 12-inch blade allows for efficient portioning and presentation, contributing to streamlined workflows in busy kitchens.

• Material: High-carbon steel blade with polypropylene handle
• Length: 12 inches
• Weight: 0.55 lbs
• Construction: Stamped, stain-free, dishwasher safe
• Color: White handle

• Electrical Requirements: Not applicable
• Construction & Finish: Stainless steel, polypropylene handle
• Cleaning & Maintenance: Dishwasher safe, quick disassembly for thorough cleaning
• Dimensions: Blade length 12 inches, handle length approx. 4 inches
• Usage Compatibility: Suitable for slicing cold meats, roasts, and deli products in busy foodservice operations

• Electrical Compatibility: Not applicable
• Installation & Maintenance: Dishwasher-compatible; handle designed for easy grip and cleaning
• Workflow Integration: Fits seamlessly into meat slicing stations and prep lines
• Storage & Handling: Compact size permits organized storage in utensil drawers or racks
• Material Resistance: Rust-proof, stain-free finish supports continuous sanitation

What is a commercial roast beef slicer knife?

A commercial roast beef slicer knife is a specialized culinary tool used in professional kitchens for precise, uniform slicing of cooked meats, such as roasts and deli products. Typically featuring a long, high-carbon steel blade, these knives are designed for durability, sharpness retention, and ease of handling in high-volume environments. Installed in meat carving stations or deli counters, the Admiral Craft CUT-12RSWH offers a stainless, stain-free blade with a polypropylene handle, making it suitable for frequent dishwasher cleaning. Such knives are essential in commercial settings for efficiency and presentation, providing consistent, clean cuts to meet high customer demand and standardize portion sizes.

Top roast beef slicer knives for foodservice settings

Designed for commercial meat carving, the Admiral Craft CUT-12RSWH delivers durable, precision slicing for moderate-volume kitchens and deli operations. Built with high-carbon steel, it ensures long-lasting performance and ease of maintenance, making it ideal for restaurant-ready meat prep. This model supports efficient workflows with a lightweight, ergonomic handle optimized for busy service lines, perfect for processing roast beef and cold cuts in foodservice environments.

• Operation Type — Perfect for compact commercial kitchens
• Kitchen Setting — Ideal in deli counters and meat stations
• Foodservice Category — Suitable for roast and deli meat slicing
• Workload Qualification — Designed for moderate throughput
• Primary Use Case — Used for precise portioning and presentation

Why Choose Admiral Craft CUT-12RSWH?

The Admiral Craft CUT-12RSWH advantage series™ roast beef slicer knife distinguishes itself with a stain-free, corrosion-resistant blade, ergonomic polypropylene handle, and dishwasher-safe convenience. Its high-carbon steel blade maintains sharpness through frequent use, reducing the need for constant sharpening and increasing efficiency in high-volume settings. The knife’s lightweight design facilitates rapid slicing and consistent portioning, making it a reliable addition to professional meat processing lines.

• Self-contained, dishwasher-safe design enhances sanitation workflow
• Lightweight construction improves handling during high-volume slicing
• Stain-free, high-carbon steel blade resists corrosion and staining
• Ergonomic handle reduces operator fatigue during prolonged use
• Ideal for deli and roast meat preparation in busy kitchens