AccuTemp E3/E62081E060 DBL 27 Inch Electric Steamer Stainless Steel Two Pan with Digital Controls

AccuTemp  |  MFG #: E3/E62081E060 DBL  |  Item #: 547123
$22,828.30 $41,506.00
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  • Footprint & Configuration optimized for space
  • Capacity & Throughput supports multiple pans
  • Core Performance Specs ensure consistent results
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The AccuTemp E3/E62081E060 DBL Two (1) 3 Pan/ (1) 6 Pan Connected Evolution™ Boilerless is a high-capacity convection steamers designed for professional foodservice environments requiring precise temperature control and efficient workflow integration. Constructed with stainless steel interior and featuring digital controls, this electric, floor-mounted boilerless steamer offers reliable operation with a capacity to hold (3-top, 6-bottom) 12" x 20" x 2-1/2" deep pans per compartment. Its Steam Vector Technology ensures consistent steam distribution, optimizing food texture and cooking speed. The unit operates at 6 kW with two 208V/60/1-ph power supplies, supplied with 5' cords and NEMA L6-30P connectors, supporting installation flexibility in commercial kitchens. Designed for durable, long-term use, it upholds high operational standards without water quality restrictions, eliminating the need for water filtration. Made in the USA and UL EPH Classified, this model combines efficiency with proven build quality for demanding culinary applications.

The AccuTemp E3/E62081E060 DBL boilerless convection steamers feature dual compartments for versatile multitasking, with stainless steel construction ensuring durability in busy commercial kitchens. The digital controls enable precise temperature management, facilitating consistent food quality. Its Steam Vector Technology provides even steam circulation, reducing cooking times and maintaining moisture. The unit’s electric operation supports easy integration with standard electrical systems, while its 5' cords and NEMA L6-30P connectors simplify installation. Designed for moderate throughput environments, such as mid-volume restaurants or institutional kitchens, it supports efficient workflow and reliable performance in high-demand settings.

Ideal for medium-volume kitchens requiring reliable, efficient steaming with precise control and durability.

This model features a robust electrical configuration of two 208V/60Hz/1-ph power supplies, with a total wattage of 6kW, making it suitable for standard commercial electrical systems. Its construction includes stainless steel exterior and interior finishes, providing resistance to corrosion and ease of cleaning. The unit measures 26.63" in width, 30.42" in depth, and 55.36" in height, weighing 461 lbs for a stable, commercial-grade footprint. Its water connection is plumbed directly for continuous operation, with no water filtration required, supported by ETL Sanitation and UL EPH classifications. The equipment operates efficiently within standard temperature ranges and complies with safety and sanitation standards for commercial use, making it apt for installation in foodservice environments such as institutional kitchens and high-volume cafeterias. The internal pans are constructed from durable materials measuring to exact specifications to ensure longevity and performance under daily use.

A commercial convection steamer is a heavy-duty kitchen appliance used in foodservice settings for rapid steaming of large quantities of food. It typically features multiple compartments, precise digital controls, and durable construction for continuous operation. The AccuTemp E3/E62081E060 DBL embodies these qualities with dual compartments, stainless steel build, and advanced steam technology. Installed in institutional kitchens or busy restaurants, it provides efficient, consistent steaming suitable for moderate throughput, supporting high standards of food quality and operational efficiency.

Designed for centralized kitchens and institutional dining, the AccuTemp E3/E62081E060 DBL offers dependable performance, robust build quality, and precise control, ideal for medium throughput foodservice operations. Manufactured by AccuTemp, model E3/E62081E060 DBL supports efficient workflow and reliable steaming applications in hospitality and institutional foodservice settings.

Compared to similar commercial boilerless steamers, the AccuTemp E3/E62081E060 DBL stands out with its dual-compartment capacity, durable stainless steel construction, and advanced Steam Vector Technology. Its precise digital controls and easy plumbing setup streamline workflow, supporting consistent food quality and reducing maintenance time, making it a versatile choice for demanding kitchens requiring reliable performance and straightforward operation.

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Product Description

The AccuTemp E3/E62081E060 DBL Two (1) 3 Pan/ (1) 6 Pan Connected Evolution™ Boilerless is a high-capacity convection steamers designed for professional foodservice environments requiring precise temperature control and efficient workflow integration. Constructed with stainless steel interior and featuring digital controls, this electric, floor-mounted boilerless steamer offers reliable operation with a capacity to hold (3-top, 6-bottom) 12" x 20" x 2-1/2" deep pans per compartment. Its Steam Vector Technology ensures consistent steam distribution, optimizing food texture and cooking speed. The unit operates at 6 kW with two 208V/60/1-ph power supplies, supplied with 5' cords and NEMA L6-30P connectors, supporting installation flexibility in commercial kitchens. Designed for durable, long-term use, it upholds high operational standards without water quality restrictions, eliminating the need for water filtration. Made in the USA and UL EPH Classified, this model combines efficiency with proven build quality for demanding culinary applications.

Top AccuTemp E3/E62081E060 DBL Features

The AccuTemp E3/E62081E060 DBL boilerless convection steamers feature dual compartments for versatile multitasking, with stainless steel construction ensuring durability in busy commercial kitchens. The digital controls enable precise temperature management, facilitating consistent food quality. Its Steam Vector Technology provides even steam circulation, reducing cooking times and maintaining moisture. The unit’s electric operation supports easy integration with standard electrical systems, while its 5' cords and NEMA L6-30P connectors simplify installation. Designed for moderate throughput environments, such as mid-volume restaurants or institutional kitchens, it supports efficient workflow and reliable performance in high-demand settings.

  • Capacity: (3-top, 6-bottom) 12" x 20" x 2-1/2" deep pans per compartment
  • Material: Stainless steel interior for corrosion resistance and ease of cleaning
  • Controls: Digital controls for precise temperature settings and operation monitoring
  • Performance: Featuring Steam Vector Technology for consistent steam distribution
  • Ease of Maintenance: Simplified water & drain connection, water quality not impacting warranty

Ideal for medium-volume kitchens requiring reliable, efficient steaming with precise control and durability.

AccuTemp E3/E62081E060 DBL Technical Specs

This model features a robust electrical configuration of two 208V/60Hz/1-ph power supplies, with a total wattage of 6kW, making it suitable for standard commercial electrical systems. Its construction includes stainless steel exterior and interior finishes, providing resistance to corrosion and ease of cleaning. The unit measures 26.63" in width, 30.42" in depth, and 55.36" in height, weighing 461 lbs for a stable, commercial-grade footprint. Its water connection is plumbed directly for continuous operation, with no water filtration required, supported by ETL Sanitation and UL EPH classifications. The equipment operates efficiently within standard temperature ranges and complies with safety and sanitation standards for commercial use, making it apt for installation in foodservice environments such as institutional kitchens and high-volume cafeterias. The internal pans are constructed from durable materials measuring to exact specifications to ensure longevity and performance under daily use.

  • Electrical Requirements: Two 208V/60Hz/1-ph, 6 kW total power, with 5' power cords and NEMA L6-30P connectors
  • Construction: Stainless steel exterior and interior for durability and sanitation
  • Dimensions & Weight: 26.63" W x 30.42" D x 55.36" H; 461 lbs
  • Water & Drain Connection: Plumbed setup, no filtration needed, supports continuous operation
  • Performance: Convection with Steam Vector Technology ensures even steam distribution

What is a commercial convection steamer

A commercial convection steamer is a heavy-duty kitchen appliance used in foodservice settings for rapid steaming of large quantities of food. It typically features multiple compartments, precise digital controls, and durable construction for continuous operation. The AccuTemp E3/E62081E060 DBL embodies these qualities with dual compartments, stainless steel build, and advanced steam technology. Installed in institutional kitchens or busy restaurants, it provides efficient, consistent steaming suitable for moderate throughput, supporting high standards of food quality and operational efficiency.

Top commercial convection steamers for moderate-volume foodservice environments

Designed for centralized kitchens and institutional dining, the AccuTemp E3/E62081E060 DBL offers dependable performance, robust build quality, and precise control, ideal for medium throughput foodservice operations. Manufactured by AccuTemp, model E3/E62081E060 DBL supports efficient workflow and reliable steaming applications in hospitality and institutional foodservice settings.

  • Moderate-volume operation — ideal for mid-sized kitchens
  • Compact footprint — fits in diverse kitchen layouts
  • Durable stainless steel construction — withstands daily use
  • Reliable performance — consistent steam distribution
  • Versatile multitasking — dual compartments for different foods

Why Choose AccuTemp E3/E62081E060 DBL?

Compared to similar commercial boilerless steamers, the AccuTemp E3/E62081E060 DBL stands out with its dual-compartment capacity, durable stainless steel construction, and advanced Steam Vector Technology. Its precise digital controls and easy plumbing setup streamline workflow, supporting consistent food quality and reducing maintenance time, making it a versatile choice for demanding kitchens requiring reliable performance and straightforward operation.

  • Self-contained, heavy-duty design for longevity
  • Dual compartments support multitasking food prep
  • Designed for easy installation with plumbed water connection
  • Optimized for medium workloads in commercial kitchens
  • Supports qualification for high-volume daily operations

Certifications

UL EPH Classified logo

UL EPH Classified

This item meets or exceeds ANSI/NSF requirements and complies with United Laboratories (UL) EPH standards.

Energy Star Qualified logo

Energy Star Qualified

The item has been evaluated by the U.S. Environmental Protection Agency and the U.S. Department of Energy and has been found to be energy efficient.

UL US & Canada logo

UL US & Canada

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations. The item can be used in the United States and Canada.

Made in the USA logo

Made in the USA

This item was made in the United States of America.

Certifications


From the manufacturer

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Customer reviews

AccuTemp E3/E62081E060 DBL Two (1) 3 Pan/ (1) 6 Pan Connected Evolution™ Boilerless
AccuTemp

AccuTemp E3/E62081E060 DBL 27 Inch Electric Steamer Stainless Steel Two Pan with Digital Controls

$22,828.30 $41,506.00

AccuTemp, E3/E62081E060 DBL, Two (1) 3 Pan/ (1) 6 Pan Connected Evolution™ Boilerless, Convection Steamers featuring Steam Vector Technology, electric, holds (3-top, 6-bottom) 12" x 20" x 2-1/2" deep pans each compartment, Digital Controls, water & drain connection needs plumbed, warranty NOT voided by water quality, NO water filtration required, 6kw, (2) 208v/60/1-ph, (2) 5' cords & NEMA L6-30P, cULus, Made in USA, UL EPH Classified, ENERGY STAR® (Includes stand in configuration of choice)