AccuTemp AT2M-2471-2 36 Inch Cutting Board Solid with AT2A-2630-2 Attachments
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- Constructed from impact-resistant solid surface materials
- 36-inch width supports medium-volume prep tasks
- Resists stains and bacterial growth effectively
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The AccuTemp AT2M-2471-2 Cutting Board Solid 36"W is a durable, commercial-grade food preparation surface designed for high-demand kitchen environments. Constructed from high-quality solid materials, this 36-inch-wide cutting board provides a stable, hygienic platform for slicing, dicing, and prepping ingredients. Its robust build ensures long-term performance in busy foodservice operations, making it suitable for restaurant, cafeteria, and catering establishments. Compatible with specific mounting accessories, it offers precise fitting for streamlined workflows, and its substantial size supports volume food prep tasks with ease. The product's technical design emphasizes ease of maintenance and sanitation, essential for ensuring operational efficiency and food safety compliance in commercial kitchens.
The AccuTemp AT2M-2471-2 Cutting Board offers a non-porous, solid surface material that resists stains and bacterial growth, ideal for intensive food prep. Its 36-inch width provides ample workspace, with easy-to-clean surfaces supporting rapid sanitation cycles. Designed for high durability, the cutting board withstands daily impacts and knife use without warping or cracking. It is intended for bench-mounted installation, facilitating seamless integration into prep stations, and its lightweight design simplifies handling during cleaning or repositioning. The product ensures consistent performance in medium-volume foodservice settings, supporting efficient workflow and hygiene standards.
Ideal for commercial kitchens requiring reliable, hygienic food prep surfaces with high-volume throughput capacity.
The AccuTemp AT2M-2471-2 features a robust 36-inch wide solid surface construction weighing approximately 7 lbs, designed for bench-mounted installation in busy foodservice environments. Its impact-resistant surface supports rigorous food prep activities, resisting damage from knives and heavy usage. The product is compatible with specific mounting accessories such as AT2A-2630-2, AT2A-2630-21, or AT2A-4936-39, ensuring a secure fit. The surface is easy to clean with standard sanitizing protocols, supporting hygiene standards in commercial kitchens. Measuring 36 inches in width, it provides an ample, stable cutting platform for medium-volume operations. With no electrical requirements or specialized cooling, this unit is a straightforward addition to existing prep stations, with typical shipping times of 1 to 2 days.
Electrical Requirements: Not applicable, designed for static application
Maintenance: Routine cleaning with approved sanitizers, disassembly not required
Usage Compatibility: Fits standard prep station mounting setups, suited for medium-volume food prep
Clearance: Requires sufficient workspace clearance for mounting and handling
Durability Traits: Impact-resistant, non-porous surface resists cuts, stains, and bacterial buildup
A commercial cutting board is a heavy-duty food preparation surface designed for high-volume kitchens, such as restaurants or catering services. Constructed from impact-resistant, non-porous materials, it provides a stable, hygienic platform for slicing, dicing, and chopping. The AccuTemp AT2M-2471-2 model, with its 36-inch width and solid surface construction, is suited for medium-volume food prep operations like restaurant kitchens and cafeterias, where durability, sanitation, and workflow efficiency are critical. Installed in dedicated prep stations, this cutting board supports multiple culinary tasks, ensuring consistent performance and ease of cleaning in demanding commercial environments.
Built with impact-resistant solid surfaces, these commercial cutting boards support medium throughput operations, ideal for busy kitchens and food prep stations. AccuTemp AT2M-2471-2 offers a durable, hygienic platform designed for bench mounting, supporting efficient workflow in restaurant and cafeteria environments, aligned with professional sanitation standards.
AccuTemp AT2M-2471-2 distinguishes itself with a robust solid surface construction that ensures impact resistance and easy sanitation. Its precise 36-inch width and compatibility with mounting accessories facilitate seamless integration into existing food prep areas. Compared to standard plastic boards, it offers superior durability and hygiene, reducing replacement frequency and supporting efficient cleaning routines. The design optimizes workflow and maintains high standards of food safety, making it a reliable choice for demanding commercial kitchens.
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