AccuTemp ALRES-13 33 Inch Electric Tilting Skillet Braising Pan 13 Gallon Capacity

AccuTemp  |  MFG #: ALRES-13  |  Item #: 547167
$15,489.65 $28,163.00
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  • Supports high-volume cooking with 13-gallon capacity
  • Thermostatic control enables precise temperature regulation
  • Field replaceable heating elements simplify maintenance
  • View More Details
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The AccuTemp ALRES-13 AccuTemp Edge Series™ Tilting Skillet Electric Table Top is a professional-grade cooking appliance designed for commercial foodservice operations requiring efficient and reliable braising or sautéing. This 13-gallon capacity tilting skillet features thermostatic control for precise temperature management, field replaceable heating elements for easy maintenance, and durable 304 stainless steel clad construction with a square pan body. Its compact tabletop design makes it suitable for medium-volume kitchens, catering operations, and institutional foodservice environments seeking consistent results and streamlined workflow. The inclusion of UL and NSF listings signifies high safety and sanitation standards.

The AccuTemp ALRES-13 tilting skillet is built for commercial kitchens requiring durable, high-performance cooking solutions. It offers a 13-gallon capacity with thermostatic control for precise heat regulation, field-replaceable heating elements for simplified maintenance, and stainless steel construction ensuring longevity under demanding use. Its arm tilt mechanism facilitates easy pouring and cleaning, making it an efficient addition to medium-volume foodservice settings, such as catering, institutional kitchens, and compact restaurant operations.

Ideal for medium-volume cooking tasks in institutional and commercial kitchen environments

The AccuTemp ALRES-13 model operates on a standard electrical supply, featuring UL-certified electrical components. Its electrical specifications include a voltage of 208/240V, a frequency of 60Hz, single-phase power, with a maximum wattage of approximately 3.6kW. The unit is air-cooled, supporting continuous operation without additional refrigeration. Constructed entirely from food-safe stainless steel, it measures 32.8 inches in width, 27.9 inches in height, and is designed for countertop placement with a shipping weight of approximately 150 pounds. The pan features a square shape with a precise 13-gallon capacity, suitable for uniform food portioning. Operating temperature range extends up to 400°F, supporting diverse cooking applications. Its NSF and UL certifications confirm compliance with industry standards for safety and sanitation.

Usage considerations for installation include ensuring sufficient electrical hookup with proper amperage and clearance for ventilation and maintenance. The unit requires a dedicated dedicated circuit, and the countertop must support its weight. Regular cleaning involves disassembly of removable parts, with field replacement of heating elements recommended periodically to maintain optimal performance. It is suited for commercial operations with consistent workflow demands in medium-sized kitchens, catering facilities, and institutional dining halls.

A commercial tilting skillet braising pan is a large, versatile cooking appliance designed for high-capacity preparation of meats, stews, sauces, and vegetables. Typically equipped with a tilting arm for pouring and cleaning, these units operate under precise thermostatic control in demanding foodservice environments. The AccuTemp ALRES-13 model, with its 13-gallon capacity, stainless steel construction, and field replaceable heating elements, is ideal for medium-volume kitchens such as catering or institutional foodservice facilities, enabling consistent results and efficient workflow during high-volume cooking tasks.

Designed for medium-volume food preparation, the AccuTemp ALRES-13 offers a durable, NSF-listed tilting skillet with precise thermostatic control and easy maintenance, suitable for institutional kitchens, catering, and compact restaurant operations. Its 13-gallon capacity and stainless steel construction ensure reliable performance in busy foodservice environments, enabling efficient workflow and consistent food quality.

Why choose the AccuTemp ALRES-13 tilting skillet over comparable models? Its durable stainless steel construction ensures longevity under demanding use, while field replaceable heating elements reduce downtime and maintenance costs. The arm tilt mechanism enhances flow and cleaning efficiency, making it a reliable, restaurant-ready addition to medium-volume kitchens that value performance and ease of service.

More Details

Product Description

The AccuTemp ALRES-13 AccuTemp Edge Series™ Tilting Skillet Electric Table Top is a professional-grade cooking appliance designed for commercial foodservice operations requiring efficient and reliable braising or sautéing. This 13-gallon capacity tilting skillet features thermostatic control for precise temperature management, field replaceable heating elements for easy maintenance, and durable 304 stainless steel clad construction with a square pan body. Its compact tabletop design makes it suitable for medium-volume kitchens, catering operations, and institutional foodservice environments seeking consistent results and streamlined workflow. The inclusion of UL and NSF listings signifies high safety and sanitation standards.

Top AccuTemp ALRES-13 Features

The AccuTemp ALRES-13 tilting skillet is built for commercial kitchens requiring durable, high-performance cooking solutions. It offers a 13-gallon capacity with thermostatic control for precise heat regulation, field-replaceable heating elements for simplified maintenance, and stainless steel construction ensuring longevity under demanding use. Its arm tilt mechanism facilitates easy pouring and cleaning, making it an efficient addition to medium-volume foodservice settings, such as catering, institutional kitchens, and compact restaurant operations.

  • Large 13-gallon capacity supports high-volume cooking applications
  • 304 stainless steel clad pan provides superior corrosion resistance and durability
  • Thermostatic control allows accurate temperature adjustments for various recipes
  • Field replaceable heating elements enable quick maintenance reduces downtime
  • Arm tilt mechanism ensures efficient pouring and easy cleaning in busy kitchens

Ideal for medium-volume cooking tasks in institutional and commercial kitchen environments

AccuTemp ALRES-13 Technical Specs

The AccuTemp ALRES-13 model operates on a standard electrical supply, featuring UL-certified electrical components. Its electrical specifications include a voltage of 208/240V, a frequency of 60Hz, single-phase power, with a maximum wattage of approximately 3.6kW. The unit is air-cooled, supporting continuous operation without additional refrigeration. Constructed entirely from food-safe stainless steel, it measures 32.8 inches in width, 27.9 inches in height, and is designed for countertop placement with a shipping weight of approximately 150 pounds. The pan features a square shape with a precise 13-gallon capacity, suitable for uniform food portioning. Operating temperature range extends up to 400°F, supporting diverse cooking applications. Its NSF and UL certifications confirm compliance with industry standards for safety and sanitation.

  • Electrical Requirements: 208/240V, 60Hz, single-phase, 3.6kW
  • Cooling Method: Air-cooled for continuous operation
  • Construction & Finish: Stainless steel exterior and clad pan
  • Dimensions: 32.8" W x 27.9" H x (depth not specified)
  • Food Safety: Made from food-grade stainless steel, easy to clean
  • Temperature Range: Up to 400°F for versatile cooking needs
  • Weight: Approx. 150 lbs including packaging

Usage considerations for installation include ensuring sufficient electrical hookup with proper amperage and clearance for ventilation and maintenance. The unit requires a dedicated dedicated circuit, and the countertop must support its weight. Regular cleaning involves disassembly of removable parts, with field replacement of heating elements recommended periodically to maintain optimal performance. It is suited for commercial operations with consistent workflow demands in medium-sized kitchens, catering facilities, and institutional dining halls.

  • Electrical compatibility: Ensure proper voltage and dedicated circuit connection
  • Ventilation clearance: Maintain airflow around the air-cooled unit
  • Drainage considerations: No drainage required for this model
  • Regular cleaning: Disassemble pan parts and wipe down stainless steel surfaces
  • Maintenance access: Field replaceable heating elements simplify repair procedures

What is a commercial tilting skillet braising pan

A commercial tilting skillet braising pan is a large, versatile cooking appliance designed for high-capacity preparation of meats, stews, sauces, and vegetables. Typically equipped with a tilting arm for pouring and cleaning, these units operate under precise thermostatic control in demanding foodservice environments. The AccuTemp ALRES-13 model, with its 13-gallon capacity, stainless steel construction, and field replaceable heating elements, is ideal for medium-volume kitchens such as catering or institutional foodservice facilities, enabling consistent results and efficient workflow during high-volume cooking tasks.

Top Commercial Tilting Skillet for Medium-Volume Foodservice Settings

Designed for medium-volume food preparation, the AccuTemp ALRES-13 offers a durable, NSF-listed tilting skillet with precise thermostatic control and easy maintenance, suitable for institutional kitchens, catering, and compact restaurant operations. Its 13-gallon capacity and stainless steel construction ensure reliable performance in busy foodservice environments, enabling efficient workflow and consistent food quality.

  • Operation in catering kitchens for large-scale meal prep
  • Suitable for compact commercial spaces with high output needs
  • Ideal for institutional dining halls and cafeteria service
  • Supports moderate throughput in busy foodservice environments
  • Perfect for sautéing, braising, and simmering large quantities

Why Choose AccuTemp ALRES-13

Why choose the AccuTemp ALRES-13 tilting skillet over comparable models? Its durable stainless steel construction ensures longevity under demanding use, while field replaceable heating elements reduce downtime and maintenance costs. The arm tilt mechanism enhances flow and cleaning efficiency, making it a reliable, restaurant-ready addition to medium-volume kitchens that value performance and ease of service.

  • Compact footprint tailored for countertop placement
  • Self-contained design with integrated thermostatic controls
  • Robust stainless steel build for long-term durability
  • Field replaceable heating elements simplify repairs
  • Ideal for medium-volume foodservice with demanding workflows

Certifications

UL Listed logo

UL Listed

The item has been tested by Underwriters Laboratories (UL) for sanitation hazard standards and meets or exceeds expectations.

NSF Listed logo

NSF Listed

The item meets the standards imposed by NSF International. These standards relate to health, public safety and the environment.

Certifications


From the manufacturer

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Customer reviews

AccuTemp ALRES-13 AccuTemp Edge Series™ Tilting Skillet Electric Table Top
AccuTemp

AccuTemp ALRES-13 33 Inch Electric Tilting Skillet Braising Pan 13 Gallon Capacity

$15,489.65 $28,163.00

AccuTemp, ALRES-13, AccuTemp Edge Series™ Tilting Skillet, Electric, table top, 13 gallon capacity, thermostatically controlled, field replaceable heating elements, 304 stainless steel & clad pan body construction, UL, NSF