Enameled Cast Iron Cookware

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Enameled cast iron cookware is a popular choice among many restaurants due to its durability and versatility. This type of cookware is made from cast iron that has been coated with a layer of enamel, which prevents rusting and makes it easier to clean. Enameled cast iron cookware is perfect for slow-cooking dishes such as stews and braises, and can also be used for searing and frying. Its ability to distribute heat evenly makes it ideal for cooking meats and vegetables alike. If you're looking for a high-quality cookware that can withstand heavy usage, enameled cast iron cookware is definitely worth considering.