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Vulcan 36S-2B24G Endurance Liquid Propane 2 Burner 36" Range with 24" Manual Griddle and Standard Oven Base - 135,000 BTU

Item: #174009 MFG: #36S-2B24G_LP
Propane

Being able to find an oven range that can handle the busiest of meal rushes can be a challenge. It has to saut, boil, simmer, fry, bake, and roast for hours upon hours on end. It has to be made out of durable materials, and be easy to operate for you and your staff. The more options it offers, the more you'll be able to do, and the more it can specifically meet your restaurants or food service arenas needs. The Vulcan-Hart 36S-2B24G Open Burner/Griddle Top Endurance Restaurant Range is potentially the perfect fit, able to do all that you require and more.

Beginning with stainless steel for its front, sides, backriser, and lift-off shelf, you can trust that the construction of this oven will prove dependable and able to manage high traffic, high volume kitchens. The cast iron top grates are able to manage heavy pots and pans so you can be sure that whatever you need to cook will be cooked evenly and thoroughly. The burner heads lift off so that you can access them for de-clogging when needed. Because this design boasts a flash tube system, it means there is one pilot per two burners, which ultimately saves money when the range sits idle. The griddle has a top that will easily release whatever is cooked on it, making it effortless to clean. The standard oven base, which is equipped with a temperature range between 250°F and 500°F, is great for baking breads, rolls, cookies, and other items, as well as roasting various meats. The adjustable legs let you put the oven at a comfortable height for you and your staff. Finding the perfect oven range to suit your kitchens needs doesnt have to be difficult discover all you want and more in the Vulcan-Hart 36S-2B24G.

 

Vulcan-Hart 36S-2B24G Features

  • 36" wide gas range
  • Fuel type: liquid propane
  • (2) 30,000 BTU burners with lift-off burner heads
  • 24" x 7/8" thick griddle plate with manual controls
  • 4" wide front grease trough
  • (1) standard oven base
  • Oven BTU: 35,000
  • Stainless steel front, sides, backriser & lift-off high shelf
  • Fully MIG welded chassis
  • 6" adjustable legs
  • 135,000 BTU
  • CSA, NSF
  • 3/4" rear gas connection and pressure regulator

 

Vulcan-Hart 36S-2B24G Benefits

  • With stainless steel for its front, sides, backriser, and lift-off shelf, you can trust that the construction of this oven will prove dependable
  • Cast iron top grates are able to manage heavy pots and pans so you can be sure that whatever you need to cook will be cooked evenly and thoroughly
  • Burner heads lift off so that you can access them for de-clogging when needed
  • Griddle has a top that will easily release whatever is cooked on it, making it effortless to clean
  • Because this design boasts a flash tube system, it means there is one pilot per two burners, which ultimately saves money when the range sits idle
  • Standard oven base is great for baking breads, rolls, cookies, and other items, as well as roasting various meats
  • Adjustable legs let you put the oven at a comfortable height for you and your staff

Overall Dimensions:
Left to Right: 36"
Front to Back: 34"
Height: 58"

Overall Dimensions: 
Left to Right: 26-3/8" 
Front to Back: 27" 
Height: 14" 

View all Description
Because this item is not stocked in our warehouse, processing, transit times and stock availability will vary. If you need your items by a certain date, please contact us prior to placing your order. Expedited shipping availability may vary. We cannot guarantee that this item can be cancelled off of the order or returned once it is placed.
Specification Specifications
Ship Weight 570 LB
Manufacturer Vulcan
Model Number 36S-2B24G
Manufacturer Part # 36S-2B24G
Country of Origin United States
Oversized Shipping No
Hazardous Material No
Base Material Stainless Steel
Color Silver
NSF Listed Yes
Base Type Standard Oven
Burner Style Grates
Control Type Manual
Gas Inlet Size 3/4"
Griddle BTU 40,000
Griddle Location Right
Griddle Size 24"
Number of Burners 4
Exterior Dimensions (HxWxD) 58" x 36" x 34"
Interior Dimensions (HxWxD) 14" x 26-3/8" x 27"
Oven Racks Included 2
Number of Ovens 1
Rack Capacity 4
Power Type Liquid Propane
Range Type Restaurant
Temperature 250° - 500° F
Total BTU 135,000
View all Specifications
  • Specification Sheet:

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  • Owners Manual:

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$5,549.00
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  • Rugged stainless steel construction
  • 2 open top burners with lift off heads for easy cleaning
  • Heavy-duty cast-iron grates for optimal temperature retention
  • Standard oven base includes 2 racks and 4 rack positions
  • 24" wide, 3/4" thick griddle with manual controls
  • Extra-deep pull out crumb tray with welded corners; 4" wide grease trough
  • 6" stainless steel adjustable legs
  • Liquid propane; 135,000 BTU
  • Warranty Info
  • One Year Limited Parts and Labor Warranty
  • Reviews