Southbend S60AD_NAT S-Series 60” Natural Gas Range With 10 Non-Clogging Burners, Convection Oven, and Standard Oven Base - 115V, 350,000 BTU

The S60AD_NAT is a natural gas range that is part of the S-Series line from Southbend. Featuring non-clogging burners, a convection oven, and standard oven, desired temperatures can be maintained for cooking, finishing, holding and baking requirements. Moreover, a snap-action thermostat allow both ovens to warm up quickly thereby improving overall workflow in commercial kitchen environments.

With an exterior constructed of stainless steel and an enamel interior, this ensures solid performance and easy cleaning for repeated use. The front rail provides extra room to place small food prep supplies such as spoons for stirring ingredients. In addition, the range top has cast iron grates which are removable and provide ample space to hold pots and pans of various sizes.

The Southbend S60AD_NAT S-Series 60” Natural Gas Range With 10 Non-Clogging Burners, Convection Oven, and Standard Oven Base is made in the United States, NSF listed, CSA listed, CSA Blue Flame and CSA Design Certified.

Southbend S60AD_NAT Features

• Electrical specifications: 115V, 60Hz, 1-ph, 5.9A
• S-Series Restaurant Range
• 60” Series
• Natural Gas, 350,000 BTU
• 10 non-clogging burners
• Convection oven
• Standard oven
• 10 removable cast iron grate tops
• Snap-action thermostats
• Temperature range 1750 to 5500 degrees F
• U-shaped heavy-duty oven burners
• On/off switch
• 1/2 HP
• High efficiency oven fan motor
• 1710 rpm, 60 cycle motor rate
• Flame failure safety device
• 4” front rail with closed welded end caps
• Metal control knobs w/ red stripe
• Hinged lower valve panel
• 2 removable one-piece crumb drawers
• Standard flue riser with single shelf
• Convection oven racks with 5-position side rails
• Standard oven rack with 2-position side rails
• Quadrant spring doors with ergonomic chrome handle
• Factory installed pressure regulator
• 3/4” NPT gas connection
• Heavy, insulated, self-supporting block type wool
• Oven baffle assembly
• 6” adjustable legs
• Stainless steel exterior
• Double-sided enamel oven interior
• 6-ft cord w/ 3-prong plug
• Made in America
• NSF listed
• CSA listed in US & Canada
• CSA Blue Flame
• CSA Design Certified

Southbend S60AD_NAT Benefits

• Convection oven base includes a highly efficient fan motor to maintain desired temperatures while baking
• Standard oven base allows full-sized pans to fit both ways
• Flame failure safety device shuts off gas completely saving money on costly repairs
• Quadrant spring doors with ergonomic chrome handle stay open and prevent potential burns when adding or removing pans from oven
• Four sides and top of oven are insulated with heavy, self supporting block type wool with an oven baffle assembly to help improve airflow for better baking results
• Large oven cavities have double-sided enamel interior that offer corrosion protection
• Removable one-piece crumb drawers underneath burners catch debris for easy cleaning
• Stainless steel construction provides long-lasting durability
• Adjustable legs allow range to be set at a convenient height when cooking/baking

Overall Dimensions:
Height: 59-1/2”
Width: 60-3/4”
Depth: 41-3/4”