{"product_id":"zwilling-66735-200-3-quart-saucepan-with-tempered-glass-strainer-lid","title":"Zwilling 66735-200 3 Quart Saucepan With Tempered Glass Strainer Lid","description":"\u003csection\u003e \u003cp\u003eThe Zwilling 66735-200 Clad CFX Saucepan 3 Qt. With Tempered Glass Strainer Lid is a professional-grade cookware component designed for commercial foodservice environments. It features a aluminum core for even heat distribution, stainless steel exterior, and Ceraforce XTREME ceramic nonstick coating, supporting efficient food preparation. The saucepan's riveted stay cool handle and tempered glass strainer lid facilitate durability and precise control during cooking processes, making it suitable for institutional kitchens, catering operations, and small restaurant setups requiring reliable manual operation and consistent results.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Zwilling 66735-200 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Clad CFX Saucepan offers a 3-quart capacity with a durable stainless steel exterior, a 3mm aluminum core for heat conduction, and a ceramic nonstick coating. Its tempered glass strainer lid with pour spout enhances efficiency, while the riveted stay cool handle simplifies handling. Designed for commercial cookware use, it supports HACCP compliance and transports well within compact kitchen stations.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSupports induction cooking with a stainless steel exterior\u003c\/li\u003e \u003cli\u003e3mm aluminum core ensures uniform heat distribution\u003c\/li\u003e \u003cli\u003eCeramic nonstick coating facilitates easy cleaning and food release\u003c\/li\u003e \u003cli\u003eTempered glass strainer lid allows for effective draining\u003c\/li\u003e \u003cli\u003eRiveted stay cool handle provides ergonomic handling and safety\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eIdeal for medium-volume foodservice operations requiring dependable manual cookware for preparing sauces, soups, and stews.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial sauce pan?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial sauce pan is a professional culinary vessel made from durable materials such as stainless steel and aluminum, designed for consistent use in foodservice operations. The Zwilling 66735-200 model features a 3-quart capacity, oven safe up to 400°F, dishwasher safe, and compatible with induction surfaces. Installed in institutional kitchens, it supports steady daily workflows, manual food prep, and sauce or ingredient simmering. It is optimized for mid-volume restaurant or catering use, ideal for precise heat control and durable performance in commercial environments.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Commercial Sauce Pans for Foodservice Operations\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed with high-quality stainless steel and aluminum cores, these saucepans support reliable daily workflows and manual culinary tasks in small to mid-sized kitchens, accommodating steady output and consistent results across diverse foodservice settings.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eDesigned for small prep kitchens\u003c\/li\u003e   \u003cli\u003eSuitable for compact commercial spaces\u003c\/li\u003e   \u003cli\u003eOptimized for institutional and catering kitchens\u003c\/li\u003e   \u003cli\u003eSupports moderate throughput demands\u003c\/li\u003e   \u003cli\u003eIdeal for manual sauce preparation and simmering\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eZwilling 66735-200 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eBuilt with stainless steel and a 3mm aluminum core, the Zwilling 66735-200 Clad CFX Saucepan provides uniform heating across its straight-sided body, supporting induction compatibility and oven use up to 400°F. It weighs 5.2 lbs, measures adequately for 3-quart capacity, and is dishwasher safe for straightforward cleaning. Its durable Riveted stay cool handle and tempered glass strainer lid support ergonomic handling and precise draining. Certified for commercial foodservice use, it aligns with HACCP standards and features a ceramic nonstick coating for easy food release and cleaning. The saucepan’s construction ensures reliance in steady operational conditions typical of institutional kitchen workflows.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eElectrical Requirements: Not applicable, designed for standard kitchen outlets\u003c\/li\u003e \u003cli\u003eMaterial: Stainless steel with aluminum core and ceramic coating\u003c\/li\u003e \u003cli\u003eCapacity: 3 quarts; supports sauces, soups, and stews\u003c\/li\u003e \u003cli\u003eOven Safe: Up to 400°F for oven transfer versatility\u003c\/li\u003e \u003cli\u003eDishwasher Safe: Facilitates routine cleaning and sanitation\u003c\/li\u003e \u003cli\u003eHandle: Riveted stay cool handle for ergonomic grip\u003c\/li\u003e \u003cli\u003eCover: Tempered glass strainer lid with pour spout\u003c\/li\u003e \u003cli\u003eDimensions: Approximate width x depth x height suitable for 3-quart volume\u003c\/li\u003e \u003cli\u003eCertifications: NSF compliant, prop 65 non-applicable\u003c\/li\u003e \u003cli\u003eConstruction: Stainless steel and ceramic nonstick coating for durability\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Zwilling 66735-200?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Zwilling 66735-200 series distinguishes itself with a combination of high-grade materials, precise construction, and versatile features that enhance operational efficiency in commercial kitchens. Its induction-ready, self-contained design supports diverse heat sources, while the ceramic coating ensures easy cleanup. The stainless steel exterior promotes longevity and sanitation, and the tempered glass lid improves workflow with effective drainage. These traits collectively improve product presentation, streamline routine maintenance, and maximize durability compared to competitor models.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSupports induction and varied cooktops for flexible setups\u003c\/li\u003e \u003cli\u003eConstructed with NSF-approved stainless steel and ceramics\u003c\/li\u003e \u003cli\u003eCompact footprint suitable for small kitchen stations\u003c\/li\u003e \u003cli\u003eEnhanced durability with riveted handle and tempered glass lid\u003c\/li\u003e \u003cli\u003eSupports steady workflows with oven and dishwasher compatibility\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Zwilling J.A. Henckels","offers":[{"title":"Default Title","offer_id":46305882571006,"sku":"933273","price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/e8e5079e-dbec-414d-9509-942aa69c20b4.jpg?v=1740287746","url":"https:\/\/www.restaurantsupply.com\/products\/zwilling-66735-200-3-quart-saucepan-with-tempered-glass-strainer-lid","provider":"RestaurantSupply.com","version":"1.0","type":"link"}