{"product_id":"zwilling-65108-280-11-inch-diameter-cookware-with-aluminum-core-and-no-drip-rim","title":"Zwilling 65108-280 11 Inch Diameter Cookware with Aluminum Core and No-Drip Rim","description":"\u003csection\u003e \u003cp\u003eThe Zwilling 65108-280 Zwilling® Commercial Fry Pan is a highly durable, professional-grade kitchen utensil designed for commercial foodservice environments. Featuring an 11-inch diameter and a 2-2\/5-inch depth, this fry pan is constructed with a three-ply aluminum core for optimal heat conduction and even cooking. Its NSF-certified, stainless steel exterior and welded stay-cool handle support sustained use, making it suitable for high-demand operations such as food preparation stations, regional kitchens, and catering setups. The no-drip flared rim enhances pouring precision, while dishwasher and oven safety up to 500°F provide versatile and efficient workflow integration. Ideal for professional kitchens requiring reliable cookware with high thermal stability, corrosion resistance, and ease of cleaning, the Zwilling Commercial Fry Pan meets rigorous industry standards.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Zwilling 65108-280 Features\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Zwilling 65108-280 commercial fry pan's three-ply construction offers excellent heat retention for consistent cooking. Its induction-ready design and dishwasher-safe features facilitate seamless integration into busy foodservice operations. The welded stay-cool handle promotes safety during handling, while the no-drip rim ensures precise pouring. Constructed from stainless steel and aluminum, it withstands frequent commercial use, supporting high durability and sanitation standards. Suitable for professional kitchens, this fry pan accommodates medium-volume cooking tasks efficiently.\u003c\/p\u003e \u003cul\u003e \u003cli\u003e3-ply aluminum core for uniform heat distribution and durability\u003c\/li\u003e \u003cli\u003eWelded stay-cool handle for safe, comfortable handling\u003c\/li\u003e \u003cli\u003eNo-drip flared rim for precise pouring and workstation cleanliness\u003c\/li\u003e \u003cli\u003eInduction ready, compatible with most heat sources\u003c\/li\u003e \u003cli\u003eDishwasher safe for quick cleaning and maintenance\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eDesigned for commercial kitchens seeking reliable cookware for daily food preparation tasks.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial fry pan?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial fry pan is a professional-grade cooking vessel made with durable materials such as stainless steel and aluminum, engineered for consistent performance. The Zwilling 65108-280 commercial fry pan features an 11-inch diameter and a 3-ply construction, optimized for medium-volume foodservice environments like regional kitchens or catering stations. It supports efficient, reliable cooking with NSF certification, oven safety, and induction compatibility, making it suited to intensive daily workflows and routine food prep tasks.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop commercial fry pans for foodservice kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed with high-quality stainless steel and aluminum, these fry pans offer durable, uniform heat distribution for steady productivity in professional kitchens. Designed for medium throughput, they accommodate diverse cooking needs, including frying and sautéing, across compact commercial spaces or back-of-house areas.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eModerate throughput — optimal for small to medium kitchens\u003c\/li\u003e   \u003cli\u003eCompact commercial spaces — suited for tight kitchen layouts\u003c\/li\u003e   \u003cli\u003eFoodservice equipment — specific for fry and sauté tasks\u003c\/li\u003e   \u003cli\u003eUp to 200 cans\/day — reliable for daily cooking demands\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eZwilling 65108-280 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eFeaturing a stainless steel exterior and aluminum core, the Zwilling 65108-280 fry pan's construction ensures thermal efficiency and durability for demanding foodservice settings. It is induction-compatible, dishwasher safe, and oven safe up to 500°F. Weighing 5.2 lbs, with a top diameter of approximately 11 inches, it suits professional operations requiring robust cookware capable of withstanding frequent use. Its NSF certification guarantees compliance with sanitation standards, supporting HACCP workflows. The pan's uncoated surface simplifies cleaning, while the welded handle ensures ergonomic grip and longevity.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eElectrical Compatibility: induction-ready, compatible with most heat sources\u003c\/li\u003e \u003cli\u003eConstruction \u0026amp; Finish: stainless steel exterior, aluminum core for even heating\u003c\/li\u003e \u003cli\u003eDimensions: 11-inch diameter, 2-2\/5-inch height\u003c\/li\u003e \u003cli\u003eWeight: 5.2 lbs (2.36 kg)\u003c\/li\u003e \u003cli\u003eCertifications: NSF approved for sanitation and safety\u003c\/li\u003e \u003cli\u003eOven Safety: safe for oven temperatures up to 500°F\u003c\/li\u003e \u003cli\u003eDishwasher Safe: yes, supports quick and easy cleaning\u003c\/li\u003e \u003cli\u003eHandle: welded stay-cool ergonomic handle for safe handling\u003c\/li\u003e \u003cli\u003eNo-Drip Rim: flared design for controlled pouring\u003c\/li\u003e \u003cli\u003eMaterial: uncoated stainless steel and aluminum, durable for heavy use\u003c\/li\u003e \u003c\/ul\u003e \u003cul\u003e \u003cli\u003eRequires standard commercial kitchen electrical and gas hookups\u003c\/li\u003e \u003cli\u003eEnsure proper airflow and ventilation during oven use\u003c\/li\u003e \u003cli\u003eSupports routine cleaning with dishwasher-compatible design\u003c\/li\u003e \u003cli\u003eSuitable for daily food prep in regional and institutional kitchens\u003c\/li\u003e \u003cli\u003eSupports compatibility with induction cooktops\u003c\/li\u003e \u003cli\u003eRequires stable surface installation for safe operation\u003c\/li\u003e \u003cli\u003eCleaning schedule: regular dishwasher cleaning recommended\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Zwilling 65108-280?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Zwilling 65108-280 fry pan distinguishes itself with a three-ply aluminum core for superior heat conduction, combined with NSF certification for industry compliance. Its durable stainless steel exterior and ergonomic weld handle enhance safety and longevity for commercial kitchens. Compared to similar models, it offers a balanced combination of thermal performance, ease of cleaning, and seamless workflow integration, supporting consistent results for medium-volume food preparation in professional environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eSelf-contained construction with a reinforced aluminum core\u003c\/li\u003e \u003cli\u003eNSF-certified for sanitation and safety standards\u003c\/li\u003e \u003cli\u003eWelded stay-cool handle for ergonomic handling\u003c\/li\u003e \u003cli\u003eMeasures 11 inches in diameter with no-drip rim\u003c\/li\u003e \u003cli\u003eInduction-ready and oven safe up to 500°F, supporting versatile cooking\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Zwilling J.A. Henckels","offers":[{"title":"Default Title","offer_id":46305894891774,"sku":"933297","price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/9fb3c03d-2232-4f84-aa02-862944d3118b.jpg?v=1740287887","url":"https:\/\/www.restaurantsupply.com\/products\/zwilling-65108-280-11-inch-diameter-cookware-with-aluminum-core-and-no-drip-rim","provider":"RestaurantSupply.com","version":"1.0","type":"link"}