{"product_id":"zwilling-40508-610-4-2-quart-oven-safe-baking-dish-with-handles-ceramic-cherry","title":"Zwilling 40508-610 4.2 Quart Oven Safe Baking Dish with Handles Ceramic Cherry","description":"\u003csection\u003e \u003cp\u003eThe Zwilling 40508-610 Staub® Dish is a commercial-grade ceramic baking dish designed for professional kitchens and foodservice operations requiring durable, high-performance bakeware. With a capacity of 4.2 quarts (134 ounces) and precise dimensions of 17-3\/4\" x 10-4\/5\" x 2-2\/5\"H, this oval dish features sturdy handles for easy handling. Crafted from impact- and scratch-resistant ceramic, it is suitable for oven, broiler, microwave, freezer, dishwasher, and thermal shock applications, withstanding temperatures up to 572°F. Its robust construction makes it optimal for consistent food preparation and presentation in commercial foodservice environments.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Zwilling 40508-610 Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThe Staub® dish from Zwilling J.A. Henckels offers high durability with impact-, scratch-, and thermal shock-resistant ceramic material. Its ergonomic handles facilitate quick transfer and handling during cooking or serving. The dish's compatibility with multiple heating and freezing methods supports diverse workflow needs. Designed for commercial kitchens, it provides reliable, uniform heat distribution and easy cleaning, making it ideal for continuous use in institutional culinary settings.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eImpact- and scratch-resistant ceramic construction improves longevity\u003c\/li\u003e \u003cli\u003eDesigned with ergonomic handles for secure grip and easy transport\u003c\/li\u003e \u003cli\u003eOven, broiler, microwave, dishwasher, and freezer safe\u003c\/li\u003e \u003cli\u003eThermal shock resistant up to 572°F simplifies reheating cycles\u003c\/li\u003e \u003cli\u003eDimensionally precise for fitment in commercial foodservice workflows\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eSuitable for bulk baking, roasting, or casserole preparations in mid-volume kitchens requiring high thermal resilience.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial baking dish?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial baking dish is a high-capacity, oven-safe ceramic vessel designed for steady daily use in professional kitchens. The Zwilling 40508-610 Staub® Dish features a 4.2-quart capacity, impact- and scratch-resistant ceramic construction, and precise dimensions for versatility in food preparation and presentation. Used in institutional kitchens, catering, and restaurants, it supports uniform cooking and is compliant with safety standards. Its temperature resistance up to 572°F makes it suitable for a wide range of baking and serving applications, contributing to efficient kitchen workflows.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Baking Dishes for Commercial Kitchen Settings\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Zwilling Staub® dish offers durable ceramic construction and optimal size for consistent baking in small to mid-size kitchens with steady output. Its impact-resistant design and thermal stability support reliable food prep and presentation. Ideal for foodservice teams managing moderate workloads, it enhances operational workflows in compact or regional kitchens.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eMid-range output—up to 200 servings per batch\u003c\/li\u003e   \u003cli\u003eDesigned for small to mid-size foodservice kitchens\u003c\/li\u003e   \u003cli\u003eSuitable for baking, roasting, and reheating tasks\u003c\/li\u003e   \u003cli\u003eSupports steady daily workflows with durable construction\u003c\/li\u003e   \u003cli\u003eEasy-to-clean ceramic surfaces enhance routine maintenance\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eZwilling 40508-610 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed from impact-, scratch-, and thermal shock-resistant ceramic, the Zwilling Staub® baking dish measures 17-3\/4\" x 10-4\/5\" x 2-2\/5\" with a weight of 4.6 lbs. It is oven safe and withstands temperatures up to 572°F, suitable for thermal cycling and high-heat cooking environments. Designed with ergonomic handles, it simplifies handling in busy kitchens. The dish integrates seamlessly into HACCP-compliant food prep areas, enabling reliable cooking and presentation in institutional and commercial settings, withstanding frequent dishwasher cycles for sanitation requirements.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eMaterial: impact-, scratch-, and thermal shock-resistant ceramic\u003c\/li\u003e \u003cli\u003eDimensions: 17-3\/4\" x 10-4\/5\" x 2-2\/5\" (L x W x H)\u003c\/li\u003e \u003cli\u003eWeight: 4.6 lbs\u003c\/li\u003e \u003cli\u003eTemperature resistance: up to 572°F\u003c\/li\u003e \u003cli\u003eSafe for oven, microwave, broiler, freezer, and dishwasher\u003c\/li\u003e \u003cli\u003eDesign includes ergonomic handles for secure grip\u003c\/li\u003e \u003cli\u003eNo special ventilation or drain requirements\u003c\/li\u003e \u003cli\u003eIdeal for uniform heat distribution in commercial cooking\u003c\/li\u003e \u003cli\u003eMeets safety and sanitation standards for commercial use\u003c\/li\u003e \u003cli\u003eSupports consistent bake and reheat cycles\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Zwilling J.A. Henckels 40508-610?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Zwilling Staub® dish surpasses standard commercial bakeware with its impact- and scratch-resistant ceramic body, providing enhanced longevity in demanding kitchens. Its thermal shock resilience up to 572°F allows rapid reheating and cooling, improving workflow efficiency. Compact, ergonomic handles improve handling during busy service, and its compatibility with various cooking methods supports versatile applications. Additionally, its dishwasher-safe design promotes sanitation and ease of maintenance, making it a reliable option for professional foodservice operations.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eImpact- and scratch-resistant ceramic enhances durability\u003c\/li\u003e \u003cli\u003eThermal shock resistance up to 572°F reduces breakage risk\u003c\/li\u003e \u003cli\u003eErgonomic handles facilitate secure transport and handling\u003c\/li\u003e \u003cli\u003eVersatile oven and microwave safe for multiple cooking steps\u003c\/li\u003e \u003cli\u003eCompact footprint optimized for small commercial kitchens\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Zwilling J.A. Henckels","offers":[{"title":"Default Title","offer_id":46304277758206,"sku":"932741","price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/6b819fc9-bdf7-42fc-97d2-12e5ae588278_704fdad5-8784-4f9a-9cdf-984a23678f03.jpg?v=1740268470","url":"https:\/\/www.restaurantsupply.com\/products\/zwilling-40508-610-4-2-quart-oven-safe-baking-dish-with-handles-ceramic-cherry","provider":"RestaurantSupply.com","version":"1.0","type":"link"}