{"product_id":"zwilling-40508-597-4-75-qt-rectangular-baking-dish-ceramic-white-with-handles","title":"Zwilling 40508-597 4.75 Qt. Rectangular Baking Dish Ceramic White with handles","description":"\u003csection\u003e \u003cp\u003eThe Zwilling 40508-597 Staub® Dish is a professional-grade ceramic baking vessel designed for commercial foodservice environments. With a capacity of 4.75 quarts (152 oz.) and measuring 16-1\/8\" x 9-4\/5\" x 3-1\/8\" high overall, it offers a durable, impact- and thermal shock-resistant construction suitable for baking, roasting, and serving. Developed by Zwilling J.A. Henckels, this rectangular dish features OEM handles for easy handling and is compatible with oven, microwave, freezer, broiler, and dishwasher environments, elevating workflow efficiency in mid-volume kitchens such as catering operations or institutional kitchens.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Zwilling 40508-597 Staub® Dish Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThis baking dish offers expert-level performance with impact-resistant ceramic construction, measuring 16-1\/8\" x 9-4\/5\" with handles for secure handling. Its scratch-resistant surface withstands daily kitchen use, while the oven-safe design up to 572°F suits baking and roasting tasks. The dish's easy-to-clean, dishwasher-compatible material supports efficient maintenance practices, ensuring consistent performance during routine food preparation in commercial kitchens. Its rectangular shape fits standard oven racks and prep stations, optimizing workflow for foodservice operators handling up to 200 servings per batch.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eImpact- and thermal shock-resistant ceramic construction for durability\u003c\/li\u003e \u003cli\u003eOven, microwave, freezer, broiler, and dishwasher safe (up to 572°F)\u003c\/li\u003e \u003cli\u003eRectangular shape with ergonomic handles for easy transfer\u003c\/li\u003e \u003cli\u003eScratch-resistant glaze enhances longevity in demanding kitchens\u003c\/li\u003e \u003cli\u003eIdeal for mid-range output food preparations and baking tasks\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eRecommended for baking, roasting, and serving in commercial kitchens requiring reliable bakeware for steady daily use.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial baking dish?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial baking dish is a foodservice-grade ceramic vessel designed for high-temperature baking, roasting, and presentation tasks. The Zwilling 40508-597 Staub® Dish features a 4.75-quart capacity, measuring 16-1\/8\" x 9-4\/5\" x 3-1\/8\" overall, with impact- and thermal shock-resistant ceramic material suitable for diverse commercial foodservice applications. Installed in professional kitchens such as catering or institutional kitchens, it supports reliable, consistent, and hygienic food prep, best suited for medium-volume baking and reheating tasks. Its compatibility with oven, microwave, freezer, broiler, and dishwasher enhances operational flexibility.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop commercial baking dishes for moderate-volume kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed with impact-resistant ceramic, this rectangular dish supports reliable baking and roasting in small to medium foodservice workflows. Ideal for steady daily use, it features ergonomic handles and is suited for installation in commercial ovens or prep stations with moderate throughput, including catering and institutional environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eDesigned for medium-volume baking and serving workflows\u003c\/li\u003e   \u003cli\u003eCompact footprint fits standard commercial oven spaces\u003c\/li\u003e   \u003cli\u003eImpact- and thermal shock-resistant ceramic for durability\u003c\/li\u003e   \u003cli\u003eSupports consistent results during routine baking tasks\u003c\/li\u003e   \u003cli\u003eEquipped with ergonomic handles for secure handling\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eZwilling 40508-597 Staub® Dish Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed from impact- and thermal shock-resistant ceramic, this baking dish measures 16-1\/8\" x 9-4\/5\" x 3-1\/8\" and weighs approximately 4.8 pounds. It is oven safe up to 572°F, dishwasher safe, microwave compatible, and suitable for freezer storage. The rectangular shape with ergonomic handles facilitates easy handling within food prep, baking, and serving cycles. Certification data indicates it is free from Proposition 65 concerns, and its NSF-listed impact ensures compliance with food safety standards for commercial kitchen environments. Its impact-resistant ceramic finish supports regular cleaning and maintenance, making it a dependable component of daily operations.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eDimensions: 16-1\/8\" x 9-4\/5\" x 3-1\/8\" high\u003c\/li\u003e \u003cli\u003eWeight: 4.8 lbs (2.2 kg)\u003c\/li\u003e \u003cli\u003eMaterial: Impact-resistant ceramic construction\u003c\/li\u003e \u003cli\u003eTemperature range: Safe up to 572°F\u003c\/li\u003e \u003cli\u003eCertifications: NSF-registered, dishwasher, microwave, oven, freezer safe\u003c\/li\u003e \u003cli\u003eImpact and thermal shock resistant for durability\u003c\/li\u003e \u003cli\u003eErgonomic side handles for secure transfer\u003c\/li\u003e \u003cli\u003eDesigned for medium-demand baking and serving tasks\u003c\/li\u003e \u003cli\u003eSupports routine cleaning with dishwasher compatibility\u003c\/li\u003e \u003cli\u003eImpact-resistant glaze minimizes surface scratching\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy choose Zwilling 40508-597 Staub® Dish?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThis model distinguishes itself through impact- and thermal shock-resistant ceramic construction, designed for reliable performance in commercial foodservice environments. Its large capacity and ergonomic handles facilitate efficient workflow in mid-sized kitchens. Equipped with high-grade features and broad compatibility, it offers superior durability compared to similar products, enhancing operational longevity and sanitation. Its comprehensive heat resistance and easy maintenance support consistent, safe, and effective food prep routines.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eImpact-resistant ceramic material surpasses standard bakeware durability\u003c\/li\u003e \u003cli\u003eOven safe to 572°F for versatile baking applications\u003c\/li\u003e \u003cli\u003eRectangular profile maximizes oven rack utilization\u003c\/li\u003e \u003cli\u003eErgonomic handles improve handling safety and efficiency\u003c\/li\u003e \u003cli\u003eFree from proprietary coatings, supports HACCP compliance\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Zwilling J.A. Henckels","offers":[{"title":"Default Title","offer_id":46305389478142,"sku":"933109","price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/dad04bbe-5f52-433e-93ea-3c48a5d34956_b82c336b-6995-4f11-8596-42a402c12a88.jpg?v=1740281650","url":"https:\/\/www.restaurantsupply.com\/products\/zwilling-40508-597-4-75-qt-rectangular-baking-dish-ceramic-white-with-handles","provider":"RestaurantSupply.com","version":"1.0","type":"link"}