{"product_id":"zwilling-1302823-1-5-qt-tajine-with-ceramic-dome-enameled-cast-iron-cream-black","title":"Zwilling 1302823 1.5 Qt Tajine with Ceramic Dome Enameled Cast Iron Cream\/Black","description":"\u003csection\u003e \u003cp\u003eThe Zwilling 1302823 Staub® Tajine is a professional-grade cooking vessel designed specifically for commercial kitchens and foodservice operations. With a 1.5-quart capacity and measuring 11\" x 11\" x 10\", this enameled cast iron tajine features a ceramic dome lid that ensures optimal heat circulation for slow, even cooking. Oven safe up to 572°F and compatible with most heat sources including induction, it offers durable performance suited for medi­um-volume culinary tasks, making it ideal for restaurant, catering, and institutional settings that demand reliable, consistent results.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Zwilling 1302823 Staub® Tajine Features\u003c\/b\u003e\u003c\/h2\u003e  \u003cp\u003eThis commercial tajine provides a high-capacity enameled cast iron base combined with a ceramic dome, facilitating slow cooking and moisture retention. Its oven safety, combined with compatibility across various heat sources, enhances workflow flexibility. The 11-inch square footprint supports efficient use in moderate production environments, including small restaurant kitchens and catering stations. Designed for hands-on operation, its construction ensures durability and easy cleaning, supporting daily routines with minimal downtime.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eEnamel-coated cast iron for durable, even heat distribution\u003c\/li\u003e \u003cli\u003eOven safe up to 572°F for versatile cooking\u003c\/li\u003e \u003cli\u003eCompatible with induction and most heat sources\u003c\/li\u003e \u003cli\u003eMeasures 11\" x 11\" x 10\" with 1.5 qt. capacity\u003c\/li\u003e \u003cli\u003eDesigned for steady output in small to medium kitchens\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003eIdeal for commercial kitchens requiring consistent slow-cooking results, the Zwilling Staub Tajine supports moderate production needs for regional cuisines and specialty dishes.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhat is a commercial tajine?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eA commercial tajine is a specialized cooking vessel made from enameled cast iron, designed for slow braising and steaming. It typically features a ceramic dome lid for moisture retention and even heat distribution. The Zwilling 1302823 Staub® Tajine is installed in small restaurant kitchens, regional cooking stations, and catering setups. Its 1.5-quart capacity and oven-safe design make it suitable for preparing traditional and regional dishes, such as stews and tagines, in environments that require reliable and efficient cookware for consistent results.\u003c\/p\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eTop Tajines for commercial kitchens\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Zwilling Staub Tajine offers durable enameled cast iron construction with oven safety up to 572°F, supporting consistent slow-cooking processes. Its 11-inch square size and compatible heat source range make it suitable for day-use kitchens and small production tasks, especially in regional cuisines requiring moisture-retentive cooking methods.\u003c\/p\u003e \u003cul\u003e   \u003cli\u003eDesigned for steady slow-cooking in small-scale kitchens\u003c\/li\u003e   \u003cli\u003ePerfect for regional cuisine preparation and braising\u003c\/li\u003e   \u003cli\u003eSuitable for compact commercial spaces and catering stations\u003c\/li\u003e   \u003cli\u003eSupports moderate throughput with reliable heat retention\u003c\/li\u003e   \u003cli\u003eManual operation with easy cleaning and maintenance\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eZwilling 1302823 Technical Specs\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eConstructed from durable cast iron with a specialized enameled coating, the Zwilling Staub Tajine measures 11 inches by 11 inches with a height of 10 inches, and weighs 8.7 pounds. Its oven safety extends up to 572°F, supporting use across gas, electric, and induction cooktops. The product is NSF-rated and designed for reliable daily use in commercial foodservice environments. Certification and safety features ensure compliance with sanitation standards, while its design facilitates straightforward cleaning and maintenance. The tajine’s construction ensures consistent heat distribution, making it suitable for preparing dishes requiring slow, moisture-retentive cooking techniques.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eElectrical requirements compatible with standard commercial outlets\u003c\/li\u003e \u003cli\u003eOven-safe, supporting baking and slow cooking\u003c\/li\u003e \u003cli\u003eConstructed from high-grade cast iron with enamel finish\u003c\/li\u003e \u003cli\u003eDimensions optimized for small to medium kitchens\u003c\/li\u003e \u003cli\u003eSupports dishwasher-safe cleaning for quick turnaround\u003c\/li\u003e \u003cli\u003eSuitable for induction, gas, and electric cooking surfaces\u003c\/li\u003e \u003cli\u003eLightweight design for easy handling and placement\u003c\/li\u003e \u003cli\u003eFinished in durable, food-safe enamel for sanitation\u003c\/li\u003e \u003cli\u003eMeets NSF sanitation standards for commercial use\u003c\/li\u003e \u003cli\u003eIncludes ceramic dome lid for moisture retention\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e  \u003csection\u003e \u003ch2\u003e\u003cb\u003eWhy Choose Zwilling 1302823 Staub® Tajine?\u003c\/b\u003e\u003c\/h2\u003e \u003cp\u003eThe Zwilling Staub Tajine is distinguished by its enameled cast iron construction, ensuring even heat distribution and long-lasting durability in professional kitchens. Its compatible heat source range, including induction, and oven safety up to 572°F offer operational flexibility. The ceramic dome facilitates moisture retention, essential for authentic regional dishes. Compared to standard cookware, its compact 11-inch footprint makes it well-suited for small kitchens while maintaining high performance and sanitation standards. Enhanced with NSF certification, it supports sanitary workflows in commercial environments.\u003c\/p\u003e \u003cul\u003e \u003cli\u003eFull enameled cast iron design with superior heat retention\u003c\/li\u003e \u003cli\u003eOven safe up to 572°F for versatile use\u003c\/li\u003e \u003cli\u003eNSF-rated for compliance with sanitation standards\u003c\/li\u003e \u003cli\u003eCompact footprint optimizes small workspace layouts\u003c\/li\u003e \u003cli\u003eCompatible with induction and most heat sources\u003c\/li\u003e \u003c\/ul\u003e \u003c\/section\u003e","brand":"Zwilling J.A. Henckels","offers":[{"title":"Default Title","offer_id":46304123257086,"sku":"932717","price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0715\/0891\/8526\/files\/b26e028b-19c0-4e66-845e-330915033fdb.jpg?v=1740266420","url":"https:\/\/www.restaurantsupply.com\/products\/zwilling-1302823-1-5-qt-tajine-with-ceramic-dome-enameled-cast-iron-cream-black","provider":"RestaurantSupply.com","version":"1.0","type":"link"}